Spizzico Restaurants in Barnet Menu

Appetizers Appetizers
  • Marinated Mixed Olives £2.95
  • Baked Dough Sticks Brushed with Garlic Butter £2.50
  • Potato Skins £4.95
    • Deep fried with your choice of either sour cream, guacamole or cheese.
  • Cocktail of Prawns with a Piquant Marie Rose Dressing £6.95
  • Giant Tempura Prawns with Seaweed and Sweet Chilli Dip £10.45
  • Duck Confit Wrap with Spicy Sweet and Sour Sauce £6.95
  • Fresh Mussels in White Wine, Cream and Garlic £7.95
  • Seared Sea Scallops with Oriental Vinaigrette £11.95
  • Sauteed Spicy Baby Squid with Garlic and Ginger £7.95
  • Mozzarella, Avocado and Tomato Salad with Basil Oil £6.95
  • Deep Fried Brie with Cranberry Sauce £5.95
  • Grilled Halloumi with Asparagus and Basil Drizzle £6.95
  • Bruschetta Baked Ciabatta Bread with Fresh Tomato, Basil, Onion and Garlic £3.95
  • Nachos £4.95
    • With Cheese, Tomato Salsa and Sour Cream.
  • Pizza Garlic Bread with Tomato £4.25
Main Course Main Course
  • Chilli Con Carne Served in a Taco Shell with South Western Rice £8.95
  • Beef Burger with Cheese, Lettuce, Tomato and Shoestring Fries £9.95
  • Shank of Pork Marinated in Herbs and Salt with Barbeque Sauce and Shoestring Fries £13.95
  • Grilled New York Sirloin Steak with Cajun Spices, Chipotle Butter, Tobacco Onions and Sweet Potato Hash £17.95
  • Medallion of Fillet Steak with Green Peppercorn Sauce Served with Sauteed Potatoes £18.95
  • Grilled Chicken Breast with Basil Butter, Avocado and South Western Rice £10.95
  • Barbequed Ribs with Smoky Barbeque Sauce and Shoestring Fries £10.90
  • Rack of Lamb Served with Dauphinoise Potato and Port Gravy £15.95
  • Braised Lamb Shank with Mashed Potato and Rosemary Jus £12.95
  • Beer Battered Fish and Chips with Peas and Tartar Sauce £10.95
  • Oven Roasted Fillet of Seabass with Sea Salt, Lemon Butter and Rosemary Potatoes. £15.95
  • Braised Fillet of Cod with Hazelnut Cream and Wilted Spinach £15.45
  • Butterflied Jumbo Prawns with Lemon Butter Sauce and South Western Rice £15.95
  • Spiced Salmon Fillet with Sweet Potato Hash and Red Pepper Chutney £11.95
  • Fajitas with Tortillas, Pico De Gallo, Cheese, Sour Cream and Guacamole – Chicken £10.95
  • Fajitas with Tortillas, Pico De Gallo, Cheese, Sour Cream and Guacamole – Vegetarian £9.45
  • Jambalaya of Chorizo, Prawns, Chicken and Catfish with South-Western Rice £12.95
Pizza & Pasta Pizza & Pasta
  • Tortelloni £7.25
    • Fresh pasta filled with ricotta cheese and spinach tossed in basil and cheese sauce.
  • Penne with Prawns, Chilli, Red Onion, Garlic and Cherry Tomatoes £10.95
  • Linguine with a Medley of Seafood in Cream, Garlic and White Wine Sauce £9.95
  • Penne All’ Arrabiata Pasta Tubes with Tomato, Garlic and Chilli £7.55
  • Linguine with Chicken, Tarragon, Cherry Tomatoes, Chilli, Lime and Garlic £8.95
  • Linguine with Pesto, Basil, Pine Nuts, Cherry Tomatoes and Parmesan Cheese £7.95
  • Tagliatelle with Smoked Bacon, Cream and Parmesan Sauce £7.95
  • Tagliatelle with Fresh Salmon and Avocado in a Light Cream Sauce £9.95
  • Linguine with Ground Beef and Homemade Bolognaise Sauce £7.95
  • Traditional Lasagne – Layers of Pasta with Meat & Bechamel Sauce £8.95
  • Risotto with Chicken, Cream and Cashew Nuts £8.95
  • Risotto with Smoked Salmon, Mascarpone, Dill and Lemon £9.95
  • Risotto with Wild Mushrooms and Goats Cheese £8.45
  • Risotto with Fresh Asparagus, Cream and Pine Nuts £8.95
  • Quatro Formaggi £7.95
    • Gorgonzola, grana padano, goats cheese, mozzarella and tomato.
  • Melanzane £6.75
    • Mozzarella, cherry tomato, roasted aubergine, garlic and tomato.
  • Carne £8.95
    • Prosciutto, salami, pepperoni, red onions, mozzarella and tomato.
  • Pollo Picante £7.75
    • Cajun marinated chicken, bacon, roasted peppers, mozzarella and tomato.
  • Calzone £6.25
    • Folded pizza stuffed with goats cheese, aubergine, mozzarella and tomato.
  • Florentina £6.95
    • Spinach, garlic, egg, olives, parmesan, mozzarella and tomato.
  • Siciliana £7.50
    • Artichokes, anchovies, ham, olives, garlic, mozzarella and tomato.
  • American £8.50
    • Pepperoni sausage, mozzarella, tomato with jalapeno peppers.
  • Capricciosa £8.95
    • Prosciutto, pepperonata, anchovy, boiled egg, olives, garlic, mozzarella and tomato.
  • Quattro Stagioni £8.95
    • Mushrooms, pepperoni, capers, anchovies, olives, mozzarella and tomato.
  • Funghi £8.55
    • With proscuitto.
  • Funghi £7.25
    • Mushrooms, mozzarella and tomato.
  • Margherita £5.95
    • Mozzarella and tomato.
Salads Salads
  • Spinach Salad with Avocado and Marinated Beetroot £7.95
  • Goats Cheese with Mixed Leaves, Prosciutto, Hazelnuts and Pear £8.95
  • Caesar Salad with Croutons, Shaved Parmesan £6.95
  • Caesar Salad with Croutons, Shaved Parmesan with Grilled Chicken £9.95
  • Caesar Salad with Croutons, Shaved Parmesan with Grilled Salmon £10.95
  • Caesar Salad with Grilled Salmon £9.95
  • Caesar Salad with Grilled Chicken £8.95
  • Salad Nicoise with Tuna, Egg, Anchovies, Capers, Olives, French Beans and Baked Dough Balls £8.95
  • Chicken Liver Salad with Mixed Leaves and Vinaigrette £7.95
  • Smoked Salmon Salad with Asparagus, Boiled Egg and Mixed Leaves £9.95
  • Mozzarella and Tomato Salad with Baked Dough Balls £8.95
Sides Sides
  • Mixed Salad £3.95
  • Shirazi Salad £4.25
    • Finely Chopped Tomato, Cucumber, Leaves and Beetroot.
  • Tomato and Onion Salad £3.25
  • Shoestring Fries £3.25
  • Flour Tortillas (4) £1.90
  • Sour Cream, Rice, Salsa and Ciabatta Bread (Each) £1.55
  • Buttered French Beans, Wilted Spinach, Mangetout Sautéed Potato, Dauphinoise Potato, Mash, Sweet Potato Hash (Each) £2.65
  • Mixed Green Vegetables £4.95
Desserts Desserts
  • White Chocolate Torte with Berry Coulis £4.75
  • Chocolate Cake £4.75
  • Sticky Toffee Pudding with Custard £4.75
  • Apple Crumble £4.75
  • Crepes with Lemon & Sugar £4.75
  • Crepes with Chocolate & Bannana £4.75

Nearby Sample Menus

  • Bottled Water £1.90
  • Dark Chocolate Mousse £5.00
  • Gavi di Gavi ‘La Piacentina’ £25.95
  • Bruscetta £5.95
    • Toasted artisan bread with diced tomato dressed with olive oil, garlic & basil.
  • Montepulciano d’Abruzzo £16.20
  • Bianchi £10.50
    • With mozzarella, onion and chilli.
  • Trecolori £12.50
    • Tomato & basil sauce, rocket, cherry tomatoes, buffalo mozzarella, parma ham & parmesan flakes.
  • Margherita £10.50
    • With mozzarella, tomato and fresh basil.
  • Roast Pork Fried Rice (Large) £5.90
    • Contains Eggs.
  • Beansprout Pad Thai Noodles £5.00
    • Spicy. Contains Eggs. Contains Nuts.
  • Beef with Pineapple £5.20
  • Plain Boiled Rice £2.80
    • Vegetarian.
  • Squid in Chilli Sauce £6.70
    • Spicy.
  • Szechuan King Prawn £6.70
    • Spicy.
  • Mushroom Pad Thai Noodles £5.20
    • Vegetarian. Spicy. Contains Eggs. Contains Nuts.
  • Chicken Chop Suey £5.20
  • Nag King Prawn Rice spiced dish cooked with extra hot naga chilli with chef's own recipe £9.95
  • King Prawn £8.50
  • Lamb Manchurian Cooked with brandy, mushrooms and chef's own spices - sizzling £8.75
  • Tandoori King Prawn Korai King prawns marinated and spiced, cooked with tomatoes, capsicum, onion etc. Served in authentic style. £9.95
  • Chilli Chicken Massala Cooked with green chilli in a massala sauce £5.75
  • Chana Massala (Chick Peas) £2.55
  • Chicken/Lamb Tikka Marinated with herbs and spices and barbecued. £3.60
  • Chapatti (Thin dough bread) £0.85
  • Tandoori Vegetable Shashlik £6.95
    • Courgette, aubergines, mushrooms, tomato, onions & green peppers marinated with coriander & spices.
  • Pickles & Chutney £0.75
  • Saag Aloo £4.25
    • Spinach with potato.
  • Rezala (Hot) £8.95
    • Pieces of chicken or lamb cooked in hot & slightly tangy sauce made with fresh chillies.
  • Chicken Nuggets & Chips £7.95
    • Golden fried & served with mushrooms, tomatoes & peas.
  • Naga (Hot) £8.95
    • Prepared in a thick sauce with special kind of chilli only available in Bangladesh.
  • French Beans with Coriander £4.25
  • Korma (Mild) £8.45
    • Very mild dish cooked in rich sauce of almonds, coconut & fresh cream.
  • Kalamata £4.75
    • Dark flavoursome Greek.
  • Croque Madam £9.95
    • An indulgent grilled sandwich on thick bread, filled with ham, emmental cheese, caramelised onions, béchamel sauce, and Dijon mustard, topped with yet more melted cheese and a sunny side up fried egg.
  • Beetroot Humus £4.95
    • VG, GF. House made humus with sweet beetroot.
  • Caprese £9.95
    • V, GF. Slices of beef tomato, avocado and mozzarella cheese with a pesto dressing and fresh basil leaves.
  • Veggie Pitta £8.95
    • V. Grilled halloumi cheese, grilled peppers, humus and rocket in a Greek pitta.
  • Veggie Breakfast £10.95
    • Two Eggs the way you like, grilled halloumi cheese, button mushrooms, rosemary and onion veggie sausage, grilled tomatoes, beans and a slice of granary toast.
  • Apple £2.25
  • Pollo Milanese £12.95
    • Breaded Chicken escalope, and spaghetti arribada topped with rocket and lashings of parmesan cheese.
Spizzico Restaurants

Spizzico Restaurants

location

Address

196 High Street, Barnet, Hertfordshire, EN55SZ ,

phone

Phone

02084402255

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Mediterranean

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
196 High Street, Barnet, Hertfordshire, EN55SZ ,
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