Spizzico Restaurants in Barnet Menu

Appetizers Appetizers
  • Marinated Mixed Olives £2.95
  • Baked Dough Sticks Brushed with Garlic Butter £2.50
  • Potato Skins £4.95
    • Deep fried with your choice of either sour cream, guacamole or cheese.
  • Cocktail of Prawns with a Piquant Marie Rose Dressing £6.95
  • Giant Tempura Prawns with Seaweed and Sweet Chilli Dip £10.45
  • Duck Confit Wrap with Spicy Sweet and Sour Sauce £6.95
  • Fresh Mussels in White Wine, Cream and Garlic £7.95
  • Seared Sea Scallops with Oriental Vinaigrette £11.95
  • Sauteed Spicy Baby Squid with Garlic and Ginger £7.95
  • Mozzarella, Avocado and Tomato Salad with Basil Oil £6.95
  • Deep Fried Brie with Cranberry Sauce £5.95
  • Grilled Halloumi with Asparagus and Basil Drizzle £6.95
  • Bruschetta Baked Ciabatta Bread with Fresh Tomato, Basil, Onion and Garlic £3.95
  • Nachos £4.95
    • With Cheese, Tomato Salsa and Sour Cream.
  • Pizza Garlic Bread with Tomato £4.25
Main Course Main Course
  • Chilli Con Carne Served in a Taco Shell with South Western Rice £8.95
  • Beef Burger with Cheese, Lettuce, Tomato and Shoestring Fries £9.95
  • Shank of Pork Marinated in Herbs and Salt with Barbeque Sauce and Shoestring Fries £13.95
  • Grilled New York Sirloin Steak with Cajun Spices, Chipotle Butter, Tobacco Onions and Sweet Potato Hash £17.95
  • Medallion of Fillet Steak with Green Peppercorn Sauce Served with Sauteed Potatoes £18.95
  • Grilled Chicken Breast with Basil Butter, Avocado and South Western Rice £10.95
  • Barbequed Ribs with Smoky Barbeque Sauce and Shoestring Fries £10.90
  • Rack of Lamb Served with Dauphinoise Potato and Port Gravy £15.95
  • Braised Lamb Shank with Mashed Potato and Rosemary Jus £12.95
  • Beer Battered Fish and Chips with Peas and Tartar Sauce £10.95
  • Oven Roasted Fillet of Seabass with Sea Salt, Lemon Butter and Rosemary Potatoes. £15.95
  • Braised Fillet of Cod with Hazelnut Cream and Wilted Spinach £15.45
  • Butterflied Jumbo Prawns with Lemon Butter Sauce and South Western Rice £15.95
  • Spiced Salmon Fillet with Sweet Potato Hash and Red Pepper Chutney £11.95
  • Fajitas with Tortillas, Pico De Gallo, Cheese, Sour Cream and Guacamole – Chicken £10.95
  • Fajitas with Tortillas, Pico De Gallo, Cheese, Sour Cream and Guacamole – Vegetarian £9.45
  • Jambalaya of Chorizo, Prawns, Chicken and Catfish with South-Western Rice £12.95
Pizza & Pasta Pizza & Pasta
  • Tortelloni £7.25
    • Fresh pasta filled with ricotta cheese and spinach tossed in basil and cheese sauce.
  • Penne with Prawns, Chilli, Red Onion, Garlic and Cherry Tomatoes £10.95
  • Linguine with a Medley of Seafood in Cream, Garlic and White Wine Sauce £9.95
  • Penne All’ Arrabiata Pasta Tubes with Tomato, Garlic and Chilli £7.55
  • Linguine with Chicken, Tarragon, Cherry Tomatoes, Chilli, Lime and Garlic £8.95
  • Linguine with Pesto, Basil, Pine Nuts, Cherry Tomatoes and Parmesan Cheese £7.95
  • Tagliatelle with Smoked Bacon, Cream and Parmesan Sauce £7.95
  • Tagliatelle with Fresh Salmon and Avocado in a Light Cream Sauce £9.95
  • Linguine with Ground Beef and Homemade Bolognaise Sauce £7.95
  • Traditional Lasagne – Layers of Pasta with Meat & Bechamel Sauce £8.95
  • Risotto with Chicken, Cream and Cashew Nuts £8.95
  • Risotto with Smoked Salmon, Mascarpone, Dill and Lemon £9.95
  • Risotto with Wild Mushrooms and Goats Cheese £8.45
  • Risotto with Fresh Asparagus, Cream and Pine Nuts £8.95
  • Quatro Formaggi £7.95
    • Gorgonzola, grana padano, goats cheese, mozzarella and tomato.
  • Melanzane £6.75
    • Mozzarella, cherry tomato, roasted aubergine, garlic and tomato.
  • Carne £8.95
    • Prosciutto, salami, pepperoni, red onions, mozzarella and tomato.
  • Pollo Picante £7.75
    • Cajun marinated chicken, bacon, roasted peppers, mozzarella and tomato.
  • Calzone £6.25
    • Folded pizza stuffed with goats cheese, aubergine, mozzarella and tomato.
  • Florentina £6.95
    • Spinach, garlic, egg, olives, parmesan, mozzarella and tomato.
  • Siciliana £7.50
    • Artichokes, anchovies, ham, olives, garlic, mozzarella and tomato.
  • American £8.50
    • Pepperoni sausage, mozzarella, tomato with jalapeno peppers.
  • Capricciosa £8.95
    • Prosciutto, pepperonata, anchovy, boiled egg, olives, garlic, mozzarella and tomato.
  • Quattro Stagioni £8.95
    • Mushrooms, pepperoni, capers, anchovies, olives, mozzarella and tomato.
  • Funghi £8.55
    • With proscuitto.
  • Funghi £7.25
    • Mushrooms, mozzarella and tomato.
  • Margherita £5.95
    • Mozzarella and tomato.
Salads Salads
  • Spinach Salad with Avocado and Marinated Beetroot £7.95
  • Goats Cheese with Mixed Leaves, Prosciutto, Hazelnuts and Pear £8.95
  • Caesar Salad with Croutons, Shaved Parmesan £6.95
  • Caesar Salad with Croutons, Shaved Parmesan with Grilled Chicken £9.95
  • Caesar Salad with Croutons, Shaved Parmesan with Grilled Salmon £10.95
  • Caesar Salad with Grilled Salmon £9.95
  • Caesar Salad with Grilled Chicken £8.95
  • Salad Nicoise with Tuna, Egg, Anchovies, Capers, Olives, French Beans and Baked Dough Balls £8.95
  • Chicken Liver Salad with Mixed Leaves and Vinaigrette £7.95
  • Smoked Salmon Salad with Asparagus, Boiled Egg and Mixed Leaves £9.95
  • Mozzarella and Tomato Salad with Baked Dough Balls £8.95
Sides Sides
  • Mixed Salad £3.95
  • Shirazi Salad £4.25
    • Finely Chopped Tomato, Cucumber, Leaves and Beetroot.
  • Tomato and Onion Salad £3.25
  • Shoestring Fries £3.25
  • Flour Tortillas (4) £1.90
  • Sour Cream, Rice, Salsa and Ciabatta Bread (Each) £1.55
  • Buttered French Beans, Wilted Spinach, Mangetout Sautéed Potato, Dauphinoise Potato, Mash, Sweet Potato Hash (Each) £2.65
  • Mixed Green Vegetables £4.95
Desserts Desserts
  • White Chocolate Torte with Berry Coulis £4.75
  • Chocolate Cake £4.75
  • Sticky Toffee Pudding with Custard £4.75
  • Apple Crumble £4.75
  • Crepes with Lemon & Sugar £4.75
  • Crepes with Chocolate & Bannana £4.75

Nearby Sample Menus

  • Fresh Garlic Bread £5.00
  • Capricciosa £11.95
    • With mozzarella, tomato sauce, mushrooms, ham, olives, topped with egg.
  • Meat Lasagne £11.50
    • Layers of egg pasta with beef & mozzarella.
  • Bianchi Plus £11.00
    • Mozzarella, onion, chilli with pancetta.
  • Sauvignon Blanc delle Venezie £23.90
  • Antipasto Italiano £7.50
    • Italian salami, pickle & cheese.
  • Pinot Grigio delle Venezie £19.90
  • Diavola £11.95
    • With mozzarella, tomato sauce, pepperoni sausage, garlic, chili and black olives.
  • Pork Red Curry £5.70
    • Spicy.
  • Chicken in Hot Sesame Sauce £5.20
    • Spicy.
  • Szechuan King Prawn £6.70
    • Spicy.
  • Mushroom Green Curry £4.50
    • Vegetarian. Spicy.
  • Crispy Shredded Beef in Spicy Sauce £5.20
    • Spicy.
  • Crispy Lamb £8.70
    • Served with pancakes, spring onion, cucumber and hoi sin sauce.
  • Chicken Chinese Style £5.20
  • Szechuan Lamb £6.70
    • Spicy.
  • Green Bean Bhajee £2.30
  • Chicken £4.55
  • Tandoori Roti thick bread, baked in the Tandoor £1.65
  • Aloo or Chicken Chat Massalla Potatoes or Chicken lightly spiced with Chat Massalla £3.10
  • Vegetable £4.30
  • King Prawn £9.75
  • Chana Massala (Chick Peas) £2.55
  • Mushroom Sag Bhajee £2.55
  • Mushrooms with Fresh Herbs £4.25
  • Tikka Chilli Masala (Fairly Hot) £9.95
    • Barbequed chicken meat with hint of chilli sauce, onion, herbs & spices.
  • Tandoori Duck Tikka £9.95
    • Duck meat marinated with yoghurt spices then cooked in clay oven.Served with salad & mint sauce.
  • Mixed Hors D' Oeuvres (Serves Two) £8.35
    • Chicken tikka, seekh kebab, onion bhajee, samosa.
  • King Prawn Jalfrezi (Hot) £12.95
    • Tender pieces of king prawn grilled then cooked in a pungent sauce prepared with onions, tomatoes, peppers & fresh green chillies. Like it hot!
  • Chicken Tikka Dansak £9.95
  • Fish Dopiaza £9.75
    • Watering boneless chunks of sweet water fish (known as giash) flavoured with fried brown onion & coriander.
  • Shahi Prawn £4.75
    • Tiger prawns deep fried & served with salad.
  • Halloumi Fries £4.95
  • Smashed Avocado £8.95
    • V.Smashed Avocado, Poached Egg topped with sundried tomatoes.
  • Mediterranean Cous Cous £12.95
    • VG. Harissa flavoured cous cous, cooked with tomato, courgette, red peppers, toasted almonds & sultanas. Topped with chorizo sausage.
  • Humus £4.95
    • Chickpea dip with olive oil and pine nut garnish.
  • Apple £2.25
  • Kalamata £4.75
    • Dark flavoursome Greek.
  • Kopanisti £4.95
    • VG, GF. House made sweet pepper and chilli dip with fresh dill and feta cheese.
  • Cyprus Village Salad £9.95
    • V, GF. Chunks of cucumber and vine tomatoes, red onions, feta cheese and fresh coriander with a lemon and olive oil dressing.
Spizzico Restaurants

Spizzico Restaurants

location

Address

196 High Street, Barnet, Hertfordshire, EN55SZ ,

phone

Phone

02084402255

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Mediterranean

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
196 High Street, Barnet, Hertfordshire, EN55SZ ,
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