Spice Court in Gillingham (Kent) Menu

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Spice Court in Gillingham (Kent) has no menu available, but can choose from many other options such as Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard. or Raspberry Jam Roly Poly - A well known classic. from Toby Carvery. Cafe Thornton's offers many options including Cans and Bottled Soft Drink. Ephesus Restaurant includes a wide range like Mixed Olives or Greek Salad. Fruit shoot My-5 (200ml) and Water (500ml) from . Subway offers Caffe Nero Group and Sweet & Salty Popcorn V, Vg, Gf.

Nearby Sample Menus

Fried Mixed Seafood (Squid, King Prawn, Musscle & Mixed Vegetable) £4.60
Lamb with Ginger & Spring Onions £4.70
Chicken with Mixed Vegetables £4.10
Spare Ribs Peking Style £4.40
King Prawn Rolls (8) £4.40
Pork Fried Rice £4.00
Grilled Chicken with Garlic & Wine Sauce £4.10
Sweet & Sour Pork Balls (10) £4.10

- CHICKEN TIKKA / LAMB TIKKA £5.60
- VEGETABLE.. £4.40
jaipuri marinated & grilled in the tandoori oven & cooked with fried mushrooms, onions, capsicums & punjabi masala CHICKEN £5.75 / LAMB £5.75 / KING PRAWN £6.50
- CHICKEN TIKKA / LAMB TIKKA £5.60
- CHICKEN TIKKA / LAMB TIKKA £5.65
- CHICKEN TIKKA / LAMB TIKKA £5.60
karahi lamb prepared with onions, tomatoes and capsicum in a cast iron wok (karahi) and cooked in a stir fry method. £5.30
bombay aloo the world famous dish of spiced potatoes in a medium sauce £2.20

Squid -
Congee with Mixed Vegetables -
Fruity Fairy Cake -
Lemon Chicken -
*Chicken Curry -
Spare Ribs in Black Bean Sauce -
*Mongolian Style Crispy Lamb -
*Fruity Moss -

*Chicken in Satay Sauce -
Ice Cream -
Steam Butter Sponge Cake -
Pan-Fried Fish Fillet with Fresh Mango Sauce -
Satay Squid -
Juicy Pork Buns -
Blackforest Gateau -
Crab Meat & Sweet Corn Soup -

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MURGH CHETTINAD Chicken cooked in a hot masala of red chilli , curry leaf and mustard seeds, a south Indian speciality. £7.95
TAWE KI BATHAK Braised barbary duck breast tossed in smoky Chinese five spiced flavoured hickory sauce. £12.95
Light fluffy sponge cake balls chilled in cold s affron flavour milk and garnished with pistachios (Rasmalai) £3.50
ALOO JEERA HARA DHANIYA Diced potato tossed in cumin, lemon juice, onion seeds and coriander. £4.50 / £7.50
SABJI BIRYANI (Mixed Vegetables) £7.95
NILGIRI MACHLI Traditional Parse fish curry with garlic, green herbs and poppy paste. £9.95
KHATTE BAINGAN Tangy and spicy preparation of aubergine with amchur powder £4.50 / £7.50