Sparling and Faiers in Sudbury Menu

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Sparling and Faiers in Sudbury has no menu available, but can choose from many other options such as Apple Cider or Stella Lager from Bridge Cafe. Hong Kong Palace offers many options including Barbecue Sauce and Sweet & Sour Sauce. The Swan includes a wide range like Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries. Liqueur Coffee and Hot Chocolate from . Dolphin Inn offers KFC and .

Nearby Sample Menus

Smoked haddock fish cake, Gruyère glaze, fried quai l’s egg £6.50
Soup of the day with crusty bread £4
Loin of Suffolk pork with a red onion, apple & Aspa lls chutney £10
Rump steak 10oz with a choice of Diane or peppercorn sauce £16
Liqueur Coffees - Irish, Seville, Parisian, Caribbe an, Calypso, Italian or Baileys £4.60
Cappuccino £2.30
served with frites or dauphinoise potatoes & house gr een salad -
Breast of duck, champ potatoes, braised red cabbage , port sauce £16

Beer Battered Cod - With chips, salad or peas £10.95 / £6.25
Barnsley Lamb Chop With Minted Gravy - Served with a choice of potatoes & Vegetables £12.95
Brie & Cranberry £5.75
Chicken Ceasar Salad £8.95
Double Espresso £2.15
Ham Egg & Chips £7.25 / £4.95
Lambs Liver & Bacon - Served with a choice of potatoes & Vegetables ££9.95
Ham & Cheddar £5.65

1 Pounder Burger (Super Burger) £7.50
- 4x 1/4lb with 4 slices of cheese.
Mixed Kebab £7.00
- A mixture of donner, shish & kofte.
Water Bottle £1.75
- 1.5 L.
Garlic Pizza Bread with Tomato & Cheese £5.50
Mixed Donner Meat & Chips £5.50
Mineral Water £1.00
- 500 ml.
Scampi (8) £3.20
Donner Burger £4.00
- Quarter pounder with donner meat.

- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
- -
Mixed leaf salad £3.95
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
- choice of salad £1.95
Basket of bread £1.75
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95

Fresh home-made chips £2.25
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Chocolate & Raspberry pudding served vanilla ice cream £5.95
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Treacle Tart served with vanilla ice cream £5.25