Slyne Lodge Hotel in Lancaster Menu

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Slyne Lodge Hotel in Lancaster has no menu available, but can choose from many other options such as Madras/Vindaloo (Hot Spiced) or Pathia (Medium Spiced) from Eastzeast. The Raj Indian Restaurant offers many options including Pepsi Glass Bottle (0.33L) and Red Bull (Can). Mr. Wang's includes a wide range like Prosecco do Treviso or Pinot Grigio Blush (Italy). Sprite (0.33L) and Diet Coca-Cola (1.5L) from . Boonnak Thai offers The Mash's Peri Peri Chicken and Irn Bru.

Nearby Sample Menus

Cheesy Chips £2.00
Chicken Kebab Pitta: £4.50, Garlic Bread: £5.20
New Yorker - Onions, beef & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
Coleslaw £0.50
Vegetarian Special - Onions, mushroom, peppers, sweetcorn, spinach & olives - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.80/£7.80/£11.50/£6.50/£9.00
Spicy Chicken Wings (9) £3.80
Kiev - Extra garlic & chicken £5.50
Onion Rings (12) £2.00

Fillet Steak with Blackbean Sauce £8.30
Roast Duck with Green Peppers & Blackbean Sauce £5.90
Chicken Nuggets (6) £1.70
Barbecue Spare Ribs (Dry) £5.00
Stir Fried Onions £2.40
King Prawn with Bamboo Shoots & Water Chestnuts £5.60
Chicken with Cashewnuts £5.60
Fried King Prawn with Broccoli £5.60

Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A

Vietnamese Thai Flat Noodle Soup £2.50
Salt and Pepper Prawns £4.50
- Marinated large prawns, tossed with garlic, black pepper & salt, garnished with peppers, spring onions & onion.
Garlic Fried Rice £2.50
BBQ Chicken Wings £3.50
- Marinated chicken wings, tossed in a homemade BBQ sauce, garnished with spring onions.
Creamy Chinese Sweetcorn Soup £2.50
Blue Banana £3.00
- Blueberries, banana, oats, milks with a scoop of whey protein & crushed ice.
£2.50
Singapore Noodles £5.00
- Vermicelli noodles with the combination of chilli bean sauce & curry powder, with Oriental vegetables.