Slow Boat in Watford Menu

Are you the owner? Manage this listing for free.

Slow Boat in Watford has no menu available, but can choose from many other options such as Sparkling Water 330ml or Still Water 330ml from Sprinkles Gelato. Melange offers many options including Organic Sourdough Bread and Gratin Dauphinois. Peri Peri Orignal includes a wide range like Water or Capri Sun Orange. Hummus Dip and Garlic Bread from . Cinnabar Cafe offers Chiquito and GF - Naked Buritto.

Nearby Sample Menus

Panna Cotte with Chocolate Sauce £5.00
Rocket Salad £6.50
- With tomato and parmesan flakes.
Capricciosa £11.95
- With mozzarella, tomato sauce, mushrooms, ham, olives, topped with egg.
Trecolori £12.50
- Tomato & basil sauce, rocket, cherry tomatoes, buffalo mozzarella, parma ham & parmesan flakes.
Dark Chocolate Mousse £5.00
Penne Bosciaolo £11.00
- With mushrooms, peas, ham & cream.
Tomato Salad £6.50
- With red onion.
Napoli £11.50
- With tomato sauce, capers, black olives and anchovy.

Mushroom Chow Mein (Large) £5.10
- Vegetarian.
Apple Fritter with Syrup £2.30
King Prawns Green Curry £6.70
- Spicy.
Chicken Fried Rice £4.60
- Contains Eggs.
King Prawn With Oyster Sauce £6.70
Pork with Oyster Sauce £5.20
Sweet and Sour Chicken £5.20
- Balls or Hong Kong style.
Mineral Water £1.00

Balti Madras Chicken / Meat or Prawn £5.30
Mixed Meat Chicken Prawn with omelet £6.95
Passanda Chicken Cooked in blended mild sauce of cream, almonds, chestnuts and sultanas £5.45
Tandoori King Prawn Massalla Cooked in massala sauce topped up with cream and almonds £9.95
Lamb Shank Jalfrazi (hot) £9.95
Meat £5.50
Lemon Chicken Cooked with lemon, garlic and spices £5.55
Plain Yoghurt £1.10

King Prawn Butterfly £5.95
- A large king prawn (lanoustine) butter filled & coated in breadcrumbs then golden fried served with salad.
Tandoori Chicken with Fresh Herbs £3.95
- Quarter of spring chicken on the bone marinated in traditional spices, overnight & cooked in tandoori clay oven, served with salad & mint sauce.
Bhindi Aloo £4.50
- Potato & okra.
Batak Sagrana (Duck) (Medium) £10.50
- An exceptional duck dish Dil’s chef own special recipe.
Pickles & Chutney Tray £3.25
- Mango chutney, mint sauce, red sauce (sweet & sour), lime pickle & onion salad.
Khadi Gosht (Medium Hot) £8.95
- This medium hot lamb stew is made to a central Indian, it features special sauce made with whole con coriander bulb chilli for a highly distinctive flavour.
Chana Masala £4.25
- Chickpeas.
Vegetarian Balti (Medium) £7.95

Tzaziki £4.95
- VG, GF. Greek yoghurt with cucumber and garlic.
Lounza £4.95
- Grilled smoked pork loin.
Pineapple £2.75
Moussaka £11.95
- Layers of minced lamb, potato, courgette and aubergine topped with creamy béchamel and served with a side of Greek Salad.
Middle Eastern Platter £10.95
- V.
Veggie Pitta £8.95
- V. Grilled halloumi cheese, grilled peppers, humus and rocket in a Greek pitta.
Smashed Avocado £8.95
- V.Smashed Avocado, Poached Egg topped with sundried tomatoes.
Chilli £4.75
- Our own marinated pitted olives.