Simla Brasserie in Margate Menu

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Simla Brasserie in Margate has no menu available, but can choose from many other options such as A choice of fresh Tea or Coffee & Mince Pies or Kentish Cheese Board & Biscuits with Candied Walnuts and a Chocolate Balsamic Dressing from Abbots Fireside. Joe's Kitchen offers many options including Rekorderlig Strawberry and Lime and Strathmore Still Water. Pizzaexpress includes a wide range like Pip Organic Rainbow Ice Lolly V, VG, GF or Pip Organic Fruity Ice Lolly V, VG, GF. Hardys Varietal Range Shiraz Australia and Château les Eyquem Margaux Bordeaux, France from . Kalared offers Kings Head and English Tea.

Nearby Sample Menus

Sweet & Sour King Prawn Balls (10) £4.40
Banana Fritters £1.90
Chicken with Cashew Nuts in Yellow Bean Sauce £4.20
Chips £1.20
King Prawn with Cashew Nuts in Yellow Bean Sauce £4.60
Sweet & Sour Pork Cantonese Style £4.10
Pork Chow Mein £4.00
Beef Curry (Large Portion) £4.10

- CHICKEN / PRAWN / MEAT £4.60
- CHICKEN TIKKA /LAMB TIKKA / TANDOORI CHICKEN £5.85
stuffed pepper whole pepper stuffed with your choice of filling. VEGETABLE / MEAT £2.50
- CHICKEN / PRAWN / MEAT £4.60
- CHICKEN / PRAWN / MEAT £4.60
saag bhaji fresh spinach tossed with garlic, onions and spices £2.20
- KING PRAWN £6.45
- VEGETABLE £4.40

Chinese Roasted Pork with Honey -
Stir Fried Noodles -
Chicken Wings With Salt & Garlic -
Crispy Wonton -
*Satay Chicken -
Cheese Biscuit -
Onion -
Steam Butter Sponge Cake -

Beef with Green Pepper in Black Bean Sauce -
Jam Tarts -
*King Prawn with Tomato Sauce -
Chicken Curry -
King Mussells With Garlic & White Wine Sauce -
Japanese Noodles -
Squid -
Water Chestnuts Curd -

Vanilla or Chocolate ice cream £2.95
MURGH or GOSHT TIKKA SHASHLIK Succulent pieces of chicken or lamb tikka marinated with yoghurt and special spices barbecued with onion, capsicum and tomatoes £9.50
Tea £1.50
MURGH TARIWALA A North Indian household favourite, chicken pieces with onion, ground paprika and coriander leaves. £7.95
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SUBZI MALAI KOFTA Vegetable and cheese dumplings simmered in a rich creamy gravy £4.50 / £7.50
LOBSTER PERI-PERI Tronconnettes of Scottish lobster, tossed in crackled mustard seeds and curry leaves, finished with galangal flavoured sauce. £21.95
RABBIT VARUVAL A South Indian speciality of rabbit meat tossed with onion, curry leaves & ground spices. £5.95