Silver Plough in Salisbury Menu

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Silver Plough in Salisbury has no menu available, but can choose from many other options such as Lamb Tikka or Lamb / Prawn from Akash Tandoori. Carluccio's offers many options including San Pellegrino (500ml) and Acqua Panna (500ml). Black Horse includes a wide range like Additional sides beans/peas or extra toppings or Chip Butty. Sprite and Coke Zero from . Jade Garden offers Ask Restaurants and Daily Dose 100% Cold Pressed Juice (apple, ginger, lemon & thyme).

Nearby Sample Menus

Sweet Potato Fries £4.14
Chicken Strips £5.80
T - Rex Tex £6.21
- Our signature chicken strips - with jalapeno's, onion rings, cheese BBQ sauce and a choice of sauce.
Veggie Fritter £5.52
Cheese £6.62
Grilled Chicken £6.21
- Flame grilled marinated chicken breast - with lettuce, tomatoes onions and sauce choice.
Cheese Salad £4.42
- Grated cheese with coleslaw, olives and sweetcorn with a choice of sauce.
Diet Coke £1.20

Seafood Platter (Serves 2) £14.95
- Two each of fish cake, Koliwada tiger prawns and tandoori prawns.
Tarka Dall £3.75
Bhindi Bhajee £3.95
Rajasthani Laal Maans £12.95
- Laal maans is a Rajasthan speciality - lamb cooked with exotic Kashmiri spices, red chillies and other herbs served with pilau rice.
Local Seasonal Vegetable Curry £8.95
- Seasonal vegetables cooked in a Nepalese style.
Bullet Pork Curry £10.95
- Pork cooked with capsicum, onion, chillies and springs onions and Himalayan herbs served with pilau rice.
Vegetable Dumpling – Kofta £9.25
- Deep fried dumpling of spiced seasonal vegetable cooked in a gravy of onion, tomato and cream served with steamed basmati rice.
Papadom and Far Far Basket (2 - 4 Persons) £2.40

Cajun Chicken £7.25
Fillet Steak - Prime local steak cooked to your liking served with onion rings, tomato and mushrooms £19.95
Salads – Served with chips or new potatoes - Cheese £6.95
Homemade Lincolnshire Sausage, egg & Chips - Our very own Lincolnshire Sausage recipe £6.95
Stilton £6.95
Prawn £5.25
Ham £4.75
Gammon Steak - A succulent steak topped with egg and pineapple £9.75

Shiraz Cabernet, One Chain Vineyards, South Australia £22.95
Noodles with Beansprouts (VE) £6.50
Paneang £12.90
- Paneang is another form of red curry. Thickened with coconut milk and fragranced by finely sliced lime leaves.
Still Water £2.60
Duck Confit £16.50
- Lovely and crispy on the outside and served with sweet, tangy tamarind sauce. I made this for my husband after we picked fresh tamarind along the Mekong River. Very romantic!
Chilli and Basil Gra Pao (VE) 🌶🌶 £10.50
- A popular Thai street dish using chilli and holy basil - our family go-to when we're hungry and fresh out of ideas!
Giant Butterfly King Prawn Pad Thai (N) £16.50
- Pad Thai with very big prawns in it! For when you deserve a little something extra.
Vegetable Pad Thai (V) £8.95