Shishmahal in Maghera Menu

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Shishmahal in Maghera has no menu available, but can choose from many other options such as Fanta Lemon (0.33L) or Irn Bru (1L) from Mr Chips Plaice. Nando's - Derry offers many options including Coke Zero and Sprite Zero. Little India includes a wide range like Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. or Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices.. Bottled Water (500ml) and Fanta Lemon from . Claudes Caterers offers Sandwich Co and Sandwich on Gluten Free Bread.

Nearby Sample Menus

Spicy Beef Hot Wrap with cheddar, mixed peppers, red onion & tomato N/A
Mushroom Melt mushrooms, baby spinach & sweet peppers with melted mozzarella cheese N/A
Turkey Club Melt turkey, crispy bacon, baby spinach, tomato & mayo with melted cheese N/A
Chicken Caesar Salad with bacon, parmesan, olives, croutons & mixed leaves N/A
Chicken Caesar chicken sweet peppers, mixed leaves, parmesan & caesar mayo N/A
Mexican Cheese Quesadilla with crispy bacon, chili, coriander and spring onion, served with guacamole and sour cream N/A
The Classic smoked salmon, cream cheese, black pepper fresh lemon N/A
Italian Pesto cream cheese, cucumber, sun sweet tomatoes & pesto N/A

Flavoured Latte £3.10
- Hazelnut, caramel, vanilla, gingerbread.
Chicken & Salad £3.50
Club Chicken £3.50
Deluxe £3.10
Cajun Chicken £3.50
Brie, Honey Roast Ham & Pear £4.20
Double Espresso £2.30
Chicken Goujon Wrap £4.50

Baked Potato & Side Salad £6.00
- 1 filling.
Café Latte £2.90
Cappuccino £2.90
Coleslaw £0.50
Regular Brew £1.90
Americano £2.60
Sun-Blush Tomatoes £0.70
Quiche & Side Salad £6.00

King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A