Ship Inn in Faversham Menu

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Ship Inn in Faversham has no menu available, but can choose from many other options such as Water or 7Up from Samo's Pizza. Carluccio's Restaurant offers many options including Coke Zero and San Pellegrino (500ml). Byron Bluewater includes a wide range like Snapple Peach Iced Tea or Dalston Fizzy Elderflower (330ml). Fanta (0.33L) and J2O from . K P To offers The Skinny Kitchen and Cannowater Sparkling.

Nearby Sample Menus

Lemon Chicken £4.10
King Prawns with Mushrooms £4.40
Banana Fritters £1.90
Beef Chow Mein £4.00
Crispy Shredded Beef in Chilli £4.40
Squid with Green Pepper in Black Bean Sauce & Chilli £4.40
Beef with Oyster Sauce £4.20
Chicken Chop Suey £3.90

- CHICKEN / PRAWN / MEAT £4.60
- CHICKEN / PRAWN / MEAT £4.80
mushroom bhaji freshly sliced mushrooms pan fried in onions and light spices £2.20
sheek kebab lean minced lamb pungently spiced with garlic, ginger, chillies, coriander and a host of other spices, skewered and grilled over flaming charcoal in the tandoori oven. £2.20
fried rice £1.60
- VEGETABLE £4.40
jalfrezi cooked with capsicum, onion, tomatoes, coriander, green chillies herbs & spices, slighlty dry & hot. a delicious dish -
tandoori chicken one piece of spring chicken still on the bone, marinated and grilled in the tandoori oven. £2.50

*Sauteed Aubergines in Oyster Sauce -
King Prawn -
Diced -Turnip Paste -
Egg Fried Rice -
Lemon Chicken -
Banoffee Gateau -
Soft Rice Balls -
Glutinous Rice in Lotu's Leaf -

*Satay Chicken -
*Chicken in Satay Sauce -
Congee with Pork -
Egg Custard Buns -
Soft Rice Balls -
Steam Butter Sponge Cake -
Crispy Aromatic Chicken -
Salmon -

JHINGA PERI PERI Char-grilled tiger prawns sauté with ginger, garlic and crushed dry red chilli £12.95
SAMOSA (Meat or Vegetable) Spiced meat or vegetables wrapped in a crispy fried pastry. £3.95
JHINGA PUREE King prawn cooked in aromatic spices, rolled in a tortilla.tamarind coulis. £4.95
BINDI BHAJEE Fresh diced okra sautéed with crisp onion, lemon juice and coriander £4.50 / £7.50
JHINGA MALAI CURRY King prawn cooked with mustard seed coconut milk and coriander £9.95
Poached pears, cardamom scented rice kheer, str awberry coulis with fresh seasonal fruit compote £3.50
TANDOORI JHINGA King size prawns marinated in natural herbs and roasted in a clay oven. £6.95
RAITHA (Cucumber & Yoghurt) £1.95