Shepherd Neame in Dover Menu

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Shepherd Neame in Dover has no menu available, but can choose from many other options such as Philpotts Favourite Bakewell Tart or Lemon Loaf Cake from Philpotts. The Falstaff Grill offers many options including Captain's Mix Nuts and Cerignola Green Olives. The Alexandra includes a wide range like Sausage Board Cumberland Ring, Chorizo, Merguez, Bratwurst, Fried Onions, Beer Mustard, Brown Sauce & Sourdough or BBQ Beef Nachos Sauteed Red Onions, Sour Cream, Cheddar. Caramel Churros with Chocolate Sauce and Mixed Salads from . Ving Hao Noodle Bar offers Ginny Trung and Pineapple Juice (Box).

Nearby Sample Menus

Beef with Mixed Vegetables £4.20
Shrimps Fried Rice £4.00
Shrimps Curry (Large Portion) £4.10
Roast Pork with Ginger & Spring Onion £4.10
Salt & Pepper Chicken £4.10
Sweet & Sour King Prawn Balls (10) £4.40
Beef with Oyster Sauce £4.20
Beansprout Chow Mein (Small) £2.60

makhani chicken or lamb tossed in butter & cream CHICKEN / LAMB £5.95
- CHICKEN TIKKA / LAMB TIKKA £5.20
prawn cocktail boiled prawns served on a bed of fresh lettuce and smothered in cocktail sauce £2.25
achari cooked with homemade pickle CHICKEN / LAMB £5.30
- VEGETABLE £4.40
malayan biryani pineapple & banana. CHICKEN / MEAT £6.10
curry medium spiced with a nice blend of herbs and spices and plenty of sauce. -
- CHICKEN TIKKA / LAMB TIKKA £5.60

*Stir Fried Mangetout with Garlic Sauce -
Banoffee Gateau -
Fried Broccoli with Ginger Sauce -
Beansprout -
*Eton Mess -
King Prawn with Fresh Chilli Thai Style -
Steam Butter Sponge Cake -
Stir Fried Mushrooms with Oyster Sauce -

*Eton Mess -
Steam Butter Sponge Cake -
Hot & Sour Soup -
Beef Stomach in Curry Sauce -
Roasted Duck with Singapore Noodle Soup -
Cheese Biscuit -
*Chocolate Fountain -
Chinese Roasted Pork with Honey -

SPINACH & ONION PAKORA (V) Crispy fried julienne of spiced spinach and onions with gram flour coating . £3.50
Royal Salute £6.95
Strawberry cheese cake, sweetened whip cream and cherry. £2.95
CHANA MASALA Chickpeas cooked in an authentic Punjabi way. £4.50 / £7.50
MURGH BANJARA Julienne of chicken breast with bell peppers, onion, tomato and spices. £7.95
MIXED SEAFOOD BIRYANI £11.95
JHINGA MALAI CURRY King prawn cooked with mustard seed coconut milk and coriander £9.95
TAWALI MACHLI Pan fried spiced red mullet, chic pea and spinach gateaux, cumin and coriander scented beurre blanc. £13.95