Shangkili Restaurant in Wallingford Menu

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Shangkili Restaurant in Wallingford has no menu available, but can choose from many other options such as Mineral Water (750ml) or San Perellegrino (330ml) from Mirch Masala. Big Society offers many options including Brooklyn Lager 5.2% 355ml and Budvar 5.0% 330ml. A and J Catering includes a wide range like CHOCOLATE TRUFFLES or PERCOLATED COFFEE OR TEA Served with milk. Water and Tango Orange from . Lebanese Wrap House offers Hong Kong House and Fried Rice / Chips / Curry 炒飯/薯條/咖哩.

Nearby Sample Menus

Apple & Raisin Bread & Butter Pudding with Cinnnamon Crème Anglaise £4.50
Grilled Brie and Red Onion Marmalade Sandwich £4.75
Mature Cheddar and Homemade Spiced Apple Chutney Sandwich £4.50
Locally Smoked Ham & Grain Mustard Sandwich £4.95
Locally Smoked Ham with Free Range Hens Eggs & Chips £9.95
Cheese & Biscuits with Homemade Chutney £5.50
Traditional Sunday Roasts served with Duck Fat Roast Potatoes, Seasonal Vegetables & Onion Gravy(1/2/3 course) £8.95/£10.95/£12.95
Bowl of Chips £2.20

PALAK PANEER Cottage cheese & spinach cooked with cumin, garlic and kasoori methi £4.50 / £7.50
SIZZLING MURGH or GOSHT TIKKA Tangy fiery South Indian stir-fry with soy sauce, peppers, tomatoes and chilli. £9.95
MURGH TIKKA Succulent boneless chicken marinated with yogurt and various spices £4.50
Benedictine £2.25
TAWALI MACHLI Pan fried spiced red mullet, chic pea and spinach gateaux, cumin and coriander scented beurre blanc. £13.95
LIQUEURS (25ml) -
MURGH CHADNI CHOK Free range chicken fillet in onion, tomato, garlic and creamy gravy, served on spiced tossed julienne seasonal vegetables. £12.95
- ENDA (Egg) £2.95

½ Roast Chicken -
Americano £1.95
Bread and Butter £1.50
10oz Gammon - served with two free range fried eggs or pineapple, garden peas and a choice of fries or hand cut chips £10.75
Fillet of Salmon - served with butter wilted greens, béarnaise sauce and courgette ribbons £14.45
50p extra to add cheese/extra cheese -
Hot Chocolate £2.00
Roast Vegetables and Goats Cheese (V) £5.45

Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Creamed Mash £1.95
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Home made sorbets £4.50
Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
French Beans £2.75
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95

Steamed Dumplings £6.95
- Delicate steamed dumplings with minced pork, prawns and water chestnut filling and sweet soya sauce.
Pork Jungle Curry £10.50
- Spicy clear red curry stock with vegetables.
Pork with Crispy Noodles in Gravy £9.50
- Crispy egg noodles with mixed vegetables in light brown gravy.
Duck Red Curry £10.95
- Duck Curry with red curry paste, mixed vegetables and coconut milk.
Seafood with Crispy Noodles in Gravy £10.50
- Crispy egg noodles with mixed vegetables in light brown gravy.
Seafood with Noodles in Soya Sauce £10.50
- Fried rice noodles with vegetables in dark soya sauce.
Beef Jungle Curry £10.50
- Spicy clear red curry stock with vegetables.
Fish Choo Chee Curry £11.50
- Deep Fried top with red curry sauce and kaffir lime leaves.