Scottish and Newcastle in Salisbury Menu

Scottish and Newcastle in Salisbury has no menu available, but can choose from many other options such as Gelato - Alphonso Mango Sorbet or Gelato - Peach and Yoghurt from Strada Restaurants. The Crown Inn offers many options including Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits and Selection of Ice Creams & Sorbets. Wagamama includes a wide range like Red, Tempranillo Cabernet, Fernando Castro or Red, Merlot, Lanya. Red, Tempranillo Cabernet, Fernando Castro and Red, Merlot, Lanya from . Wagamama offers Beijing Chef and Chips with Omelette - Mushroom.

Nearby Sample Menus

  • Mayo £0.41
  • 6 Hot Wings £4.14
  • Mineral Water £1.20
  • Diet Coke £1.20
  • Chicken Strips £5.80
  • Banana Milkshakes £1.44
  • Chilli £0.41
  • Strawberry Milkshakes £1.44
  • Ham & Cheese £4.95
  • Ham £4.75
  • Steak & Kidney pie - Short crust pastry served with rich Meaty gravy £9.95
  • Chicken Stilton & bacon - Butterfly chicken breast smothered in a creamy Stilton sauce topped with bacon £11.75
  • Bacon & Brie £6.25
  • Scampi - Wholetail scampi breaded and deep fried served with tartare sauce and a lemon wedge £9.95
  • Tuna & Mayo £4.75
  • Salads – Served with chips or new potatoes - Cheese £6.95
  • MoMo £4.95
    • Steam parcels of spiced and minced chicken/pork/veg – a Nepali favourite. Served with momo sauce.
  • Chicken Chyau Piyaza £12.95
    • Diced chicken breast cooked with mushrooms, onions and peppers. Medium spiced with green chillies served with pilau rice.
  • Kachee Biryani £10.95
    • Pot baked lamb basmati rice. Flavoured with sweet spices and dried sultana.
  • Rajasthani Laal Maans £12.95
    • Laal maans is a Rajasthan speciality - lamb cooked with exotic Kashmiri spices, red chillies and other herbs served with pilau rice.
  • Vegetable Biryani £8.95
    • Basmati rice cooked with crunchy vegetables and caramelised onion.
  • Aloo Vada (V) £3.95
    • Deep fried ball of mashed potato flavored with ginger, garlic, curry leaves and green chillies coated in breadcrumb.
  • Kulfi £3.50
    • Mango & pistachio.
  • Koliwada Tiger Prawns £4.95
    • Bombay’s koli (fisherman) wada (district) recipes: a bowl of delicate, crispy tiger prawns, with chilli jam chutney.
  • Chang 5% ABV £3.95
  • Spring Rolls (VE) £6.50
    • Crispy spring rolls filled with shredded vegetables and served with homemade sweet chilli sauce.
  • Morning Glory (VE) £7.75
  • Roti (VE) £3.25
  • Organic Riceberry Rice £3.60
  • Sticky Rice £3.60
  • Home Comfort Beef & Aubergine (G) 🌶🌶 £11.50
    • Simple and satisfying minced beef stir fry, with fresh chili, aubergine, garlic and basil.
  • Rising Star Red Duck Curry £16.50
    • Our famous curry has had a make-over using duck breast and adding juicy star fruits and pea aubergine.
Scottish and Newcastle

Scottish and Newcastle

location

Address

19 Salt Lane, Salisbury, Wiltshire, SP11DT ,

phone

Phone

01722414926

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
19 Salt Lane, Salisbury, Wiltshire, SP11DT ,
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