Scottish and Newcastle in Polegate Menu

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Scottish and Newcastle in Polegate has no menu available, but can choose from many other options such as House – Marche Rosato Rosaspina 11.5 % (75cl) or Valpolicella Superiore DOC 13.5 % (75cl) from Pinocchio. Sugardough offers many options including Mineral Water from The Southdowns and Wobblegate, Sussex Farm Pressed Juice. P Avey includes a wide range like Cawston Press or San Pellegrino. Pad Cha (Sizzling Stir Fry) (H) and Pad Gra Prow (Stir Fried Holy Basil) (ME) from . Sabai offers Las Iguanas - Brighton Marina and Rosado Vina Santiago Rose Wine.

Nearby Sample Menus

Cans £1.20
Capri Sun 330ml Pouch £1.60
1 Litre £14.00
- Approximately 12 scoops.
Half Litre £7.00
- Approximately 6 scoops.
1 Litre £14.00
- Approximately 12 scoops.
Oasis 500ml Bottle £1.90
Half Litre £7.00
- Approximately 6 scoops.
Burst 500ml Bottle £1.90

Pot of Tea £2.00
Scallops Pan Fried in Garlic Oil with a garlic oil dressing £8.50 / £15.95
Mussels Russian - Cream, Tomato and Paprika -
Mussels Cumbrian - Sweet Port and Cumberland sauce -
Mussels Mexican - Cream, Tequila and Lime -
Smoked Duck Breast and Grapefruit Salad served with a side of balsamic dressing and warm bread £17.95
Basket of Bread £2.45
Vegetables £2.95

Chips £2.50
Fried Beancurd in Szechuan Sauce (Hot) £6.50
Sirloin Beef Chop Suey £11.90
Grilled Chicken with Plum Sauce £7.90
Crispy Spring Rolls £4.90
Sweet & Sour Sauce £1.50
Chicken with Cashew Nuts £7.90
King Prawns with Green Pepper & Black Bean Sauce £9.50

Pate della Casa £7.10
- Homemade chicken liver, cranberry and orange pate served with toast and celery.
Cozze alla Marinara Francese £9.90
- Fresh mussels with garlic, cream, parsley, olive oil and white wine vinegar.
Insalata Avocado & Tomato £8.10
- Sliced avocado and tomato served on a bed of rocket salad with balsamic vinegar.
Rigatoni Primavera (V) £9.50
- Grilled Mediterranean vegetables tossed with garlic, onion and cream.
Risotto Gamberi Asparagi £12.50
- King prawns, fresh asparagus, garlic, white wine and cream.
Pollo Cacciatora £14.00
- Tender chicken breast cooked with tomato sauce, pepper, olives and capers.
Cozze alla Tarantina £9.90
- Fresh mussels with chili, garlic and tomato sauce.
Tagliatelle Marinara £10.50
- Mixed seafood sauteed with tomato, garlic, parsley and white wine.