Address
6 Battersea Rise, Battersea, London, SW111ED ,
Scoffers in Battersea Menu
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To Start or on the Side- Stuffed Fried Feta Nocellara Olives £4.00
- Burrata, Caramelized Black Fig £8.00
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Garlic and Thyme Dough Stick (Vegan) £4.50
- Nocellara olive tapenade.
- Old Winchester Cheese, Spinach, Chorizo Arancini £4.90
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Sharing Board £13.00
- Garlic and thyme dough sticks, Serrano ham, finocchiona salami, truffle ham, pecorino, old Winchester, balsamic chilli aubergines, homemade tomato onion chutney.
12" Pizza Half & Half- Custom Half and Half £12.50
Pizzas- Margherita £9.00
- Garlic, Chilli, Balsamic, Roasted Aubergines, Aged Parmesan £12.50
- Rosary Goats Cheese, Crispy Kale, Caramelised Red Onion (White Base) £12.50
- Lebanese Spiced Ground Lamb, Turkish Yoghurt, Fresh Parsley £12.50
- Wild Boar Salami, Piquillo Peppers, Red Chilli £12.50
- Serrano Ham, IOW Plum Tomatoes, White Truffle Oil £12.50
- Serrano Ham, Fennel Sausage, Stracciatella, Parsley and Lemon Gremolata £12.50
- Gorgonzola, Baked Pear, Walnut Cream (White Base) (Vegetarian) £12.50
- Sliced Desiree Potato, Hampshire Pork Sausage, Garlic, Thyme, Caper Crumb, Nocellara Olives £12.50
- Wild Mushrooms in Garlic and Parsley, Provola, Pistachio Cream, Rocket (White Base) (Vegetarian) £12.50
Vegan Pizza- Aubergine, Piquillo Peppers, Chilli, Chickpeas, Vegan cheese (Red Base) £12.50
- Garden Pea, Mint Cream, Avocado, Chick Peas £12.50
- Artichoke, Wild Mushrooms, Jack Fruit, Caramelised Red Onion £12.50
Extra- Burrata £5.00
Salads- Avocado, Cucumber, Green Chilli, Coriander £6.00
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Green Salad £5.50
- With baby gem, frisée lettuce, green beans, courgettes, pistachio & almond lemon dressing.
- I.O.W Tomatoes, Basil Oil £6.00
Desserts-
Banoffee Pi £6.00
- With dulce de leche, Chantilly cream and caramelised bananas.
Organic Softs- Karma Cola £2.90
- Lemony Lemonade £2.90
- Gingerella Ginger Beer £2.90
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Cornish Orchards £2.90
- Sicilian lemon, English apple or elderflower.
Red Wine- Organic Merlot £21.50
- Organic Tempranillo £24.00
- Las Maletas Malbec £28.00
White Wine- Organic Pinot Grigio £21.50
- Organic Verdejo £24.00
- Dawn Star Marlborough Sauvignon £28.00
Sparkling Wine- Nv Prosecco Extra Dry Fool, Veneto £29.90
Rosé Wine- Pinot Grigio £22.50
- Cote de Provence £28.00
Nearby Sample Menus
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Romano Salad £3.50
- Mixed salad with olives & mozzarella.
- Apple Crumble £3.95
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Breast of Duck £12.95
- With leaks, honey & ginger sauce.
- Pasta of the Day £5.00
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Fillets of Sea Bass £13.95
- With fresh rosemary & pepper sauce.
- Deep Fried Mozzarella £5.00
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Chicken Milanese £9.00
- Fried chicken breast with aromatic breadcrumbs & vegetable sauce.
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Asparagus £6.50
- With smoked salmon.
- Mozzarella, Tomato & Avocado £5.00
- Tuna Mayonnaise, Mozzarella & Roast Peppers £8.50
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Bife à Portuguesa (C/Fiambre & Queijo) £27.50
- Portuguese style Sirloin Steak sizzled in white wine sauce & Fresh Garlic, topped with Ham & Cheese served with a choice of 2 sides.
- Cheese & Tomato £4.00
- Chicken Escalope, Salad, Cheddar Cheese & Mayonnaise £8.50
- Guarana £2.50
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Grilled Salmon £28.00
- Served with a choice of 2 sides.
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Grilled Sea Bream £23.50
- Served with a choice of 2 sides.
- Ice Cream (3 Scoops) £3.00
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Calamari Fritti £5.50
- Deep fried squid.
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Pizza Diavola £8.50
- Tomato, mozzarella, peperoni sausage and chilli.
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Pizza Quattro Stagione £9.00
- Tomato, mozzarella, mushrooms ham, peperoni sausage, olives.
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Pizza Hawaii £8.50
- Tomato, mozzarella, ham and pineapple.
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Scaloppine Alla Griglia £9.00
- Grilled chicken with flour, butter and salad.
- Tiramisu £3.50
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Pizza Capricciosa £9.50
- Tomato, mozzarella, mushrooms, ham, pepperoni sausage, eggs and olives.
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Frog’s Legs (Small) £12.00
- Frogs legs, garlic purée & parsley sauce.
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Paulaner Weiss 5.5° £4.20
- 33cl.
- Freshly Squeezed Orange Juice £3.50
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Naughty Benedicte £8.50
- Poached eggs, bacon, hollandaise, multigrain tartine.
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Tartare (Small) £9.50
- Hand cut beef tartare.
- Provençal Garlic Tomato £3.80
- Champagne Janisson-Baradon, Brut, Epernay £52.00
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Vavavoom £3.80
- Passion fruit, guava, papaya, peach, pineapple, aloe vera.
- Tortilla Chips £1.95
- Camarones con Ajo y Mantequilla ~king prawns pan fried in nahabero chilli garlic butter with cilantro, wild mushrooms & fresh lime. served with ciabattina garlic bread. £6.95
- Fillet con Hongos ~chargrilled fillet steak topped with wild mushrooms in a tequila & cream salsa. served with mexi rice & ensalada de frijoles. £18.95
- Potato Skins, Cheese & Wild Mushrooms £4.50
- 14oz Rib-Eye ~flame grilled to your preference & served with pineapple, coleslaw, ensalada de frijolrs, house fries & Creole mustard dip. £14.95
- Calamares Fritos ~lightly dusted baby squid, deep fried. served with lime tartare. £6.95
- Camarones con Ajo y Champinones ~king prawns sauteed in Habanero chilli butter, fresh limes, cilantro, garlic, Pablano peppers, onions & wild mushrooms. Served with Mexi rice & ensalada de frijoles. £16.95
- Vegetable Chilli Chico ~a selection of fresh seasonal vegetables, cooked in a chipotle salsa, mixed Pablano peppers & Creole spices. Served with grated Manchego cheese, sour cream, pico de gallo & tor £4.95
Scoffers
Phone
02079785542
Opened hours
None
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
English , Pub Food
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
6 Battersea Rise, Battersea, London, SW111ED ,
- Battersea English Menus
- Battersea Pub Food Menus
- London English Menus
- London Pub Food Menus
- Greater London English Menus
- Greater London Pub Food Menus