Scoffers in Battersea Menu

Stuffed Fried Feta Nocellara Olives £4.00
Burrata, Caramelized Black Fig £8.00
Garlic and Thyme Dough Stick (Vegan) £4.50
- Nocellara olive tapenade.
Old Winchester Cheese, Spinach, Chorizo Arancini £4.90
Sharing Board £13.00
- Garlic and thyme dough sticks, Serrano ham, finocchiona salami, truffle ham, pecorino, old Winchester, balsamic chilli aubergines, homemade tomato onion chutney.

Margherita £9.00
Garlic, Chilli, Balsamic, Roasted Aubergines, Aged Parmesan £12.50
Rosary Goats Cheese, Crispy Kale, Caramelised Red Onion (White Base) £12.50
Lebanese Spiced Ground Lamb, Turkish Yoghurt, Fresh Parsley £12.50
Wild Boar Salami, Piquillo Peppers, Red Chilli £12.50
Serrano Ham, IOW Plum Tomatoes, White Truffle Oil £12.50
Serrano Ham, Fennel Sausage, Stracciatella, Parsley and Lemon Gremolata £12.50
Gorgonzola, Baked Pear, Walnut Cream (White Base) (Vegetarian) £12.50
Sliced Desiree Potato, Hampshire Pork Sausage, Garlic, Thyme, Caper Crumb, Nocellara Olives £12.50
Wild Mushrooms in Garlic and Parsley, Provola, Pistachio Cream, Rocket (White Base) (Vegetarian) £12.50

Avocado, Cucumber, Green Chilli, Coriander £6.00
Green Salad £5.50
- With baby gem, frisée lettuce, green beans, courgettes, pistachio & almond lemon dressing.
I.O.W Tomatoes, Basil Oil £6.00

Banoffee Pi £6.00
- With dulce de leche, Chantilly cream and caramelised bananas.

Nearby Sample Menus

Mixed Veg Pasta (V) £12.50
Grilled Sea Bass £23.50
- Served with a choice of 2 sides.
Chicken Curry £12.50
- Served with white rice.
Bife com Molho Pimenta £25.50
- Grilled Sirloin Steak cooked in Black Pepper Sauce with a choice of 2 sides.
Chicken Escalope, Salad, Cheddar Cheese & Mayonnaise £8.50
Cheese & Beans £7.00
Tuna Mayonnaise, Mozzarella, Spring Onions, Black Olives & Sun-dried Tomato £8.50
Mozzarella, Tomato & Avocado £5.00

Royale Salmon £9.50
- Poached eggs, smoked salmon, Espelette pepper hollandaise, multigrain tartine.
Freshly Squeezed Orange Juice £3.50
French Cheese £9.80
- 5 pieces. Cheeses from the Terroirs of France and condiments.
Domaine Coulombaud, Provence £22.00
Crab £10.00
- Crab "coleslaw" with dried cranberries, parmesan biscuit & spring salad.
GF £3.50
- Gluten free basket.
Crêpes with Nutella £5.00
T-Breizh £6.50
- Pears with salted butter caramel, “fromage frais”, sablè and Chantilly cream.

Pepata Di Cozze £8.50
- Mussels, parsley, garlic, chilli and white wine.
Linguine Al Salmone £9.00
- Tagliatelle with salmon, tomato sauce, garkuc, vodka, cream, parsley.
Pizza Romana £8.50
- Tomato, mozzarella, olives, anchovies and capers.
Scaloppine Alla Griglia £9.00
- Grilled chicken with flour, butter and salad.
Pizza Hawaii £8.50
- Tomato, mozzarella, ham and pineapple.
Scaloppine Al Limone £9.00
- Chicken with flour, butter, lemon and salad.
Pizza Al Pomodoro E Basilico £5.50
- Plain piza with tomato sauce and basil.
Olives £2.50

Sizzling Salsitas, King Prawns ~with smoked chipotle chilli & garlic salsa £15.95
Ensalada de Marisocs-Seafood Salad ~king prawns, squid, crab, octopus & peeled prawns, with mixed baby leaves, cherry tomatoes, cilantro, cucumber, avocado & mixed pablano peppers. £16.95
14oz Fillet ~flame grilled to your preference & served with pineapple, coleslaw, ensalada de frijolrs, house fries & Creole mustard dip. £17.95
14oz Sirloin Steak ~flame grilled to your preference & served with pineapple, coleslaw, ensalada de frijolrs, house fries & Creole mustard dip. £15.95
Nachos, Beef Chilli ~tortilla chips topped with tomato salsa, melted Manchego cheese, sour cream, guacamole & Jalapenos. £5.95
Sizzling Salsitas, Cajun Seasoned Vegetables ~with roasted tomato, garlic & guajillo chilli salsa £11.95
16oz T-Bone ~flame grilled to your preference & served with pineapple, coleslaw, ensalada de frijolrs, house fries & Creole mustard dip. £16.95
Chipotle Mussels ~a large plate of jumbo mussels sauteed with diced Pablano peppers & onions in a smoked chilli & tomato salad. Served with ciabattina garlic bread. £6.95