San Carlo Restaurant in Banbury Menu

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San Carlo Restaurant in Banbury has no menu available, but can choose from many other options such as Prosecco, Vaporetto Brut-veneto or Pinot Grigio Blush, Conto Vecchio-italy from Mamma Mia Jericho. Lucha Burrito offers many options including Water and Diet Coca-Cola (0.33L). Currydor includes a wide range like Mineral Water or Can. Fanta (Cans) and Dr Pepper (Cans) from . Banbury Fish Bar offers Jaypur Restaurant and Chips.

Nearby Sample Menus

Burger/Cheese Burger served with Chips or Vegetables £4.95
Chilli Con Carne with Rice & Sour Cream £4.95
Roasted Tomatoes – Port & Stilton, Peppercorn, Mushroom, Diane & Red Wine Sauces made to order £1.95
Mature Cheddar Ploughman’s with Pickles & Warm Bread * £5.95
Cropwell Bishop Stilton Ploughman’s with Pickles & Warm Bread * £6.25
Chicken Nuggets & Chips with a Homemade BBQ Dipping Sauce £5.50
Roast Parsnip, Pear & Riccotta Cheesecake New Potatoes & a Sunblushed Tomato Salad (Vegetarian) £8.95
Tapas Black Slate of Cured Meats, Marinated Vegetables, Olives, Sunblushed Tomatoes & Charred Bread £7.25

Soft vermicelli in almond flavoured milk with ro se syrup topped with vanilla ice cream (Faluda) £3.50
- SABJI (Mixed Vegetables) £2.95
Drambuie £2.25
JHINGA PUREE King prawn cooked in aromatic spices, rolled in a tortilla.tamarind coulis. £4.95
SAMOSA (Meat or Vegetable) Spiced meat or vegetables wrapped in a crispy fried pastry. £3.95
Hennessy XO £6.95
Poached pears, cardamom scented rice kheer, str awberry coulis with fresh seasonal fruit compote £3.50
TANDOORI MIX A combination of chicken tikka, lamb tikka & sheek kebab. £5.50

Homemade Red Cabbage Coleslaw £1.50
Blue Cheese Burger - with blue cheese, mayo, lettuce, tomato, red onion and fries £10.75
50p extra to add cheese/extra cheese -
Eggs Benedict with Ham £5.95
English Tea £1.50
Fillet of Salmon - served with butter wilted greens, béarnaise sauce and courgette ribbons £14.45
Pollo - chicken, spinach, red onion jam, chilli flakes and paprika £9.95
Marinated Artichokes and Feta Cheese Stuffed Bell Peppers (V) £4.45

Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Mussels cooked in white wine, cream and garlic sauce £6.95
Local cheese board served with chutney and fresh bread £6.50
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Creamed Mash £1.95
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Chocolate & Raspberry pudding served vanilla ice cream £5.95
Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40

Sweet & Sour Chicken £9.95
- Stir fried with fresh tomatoes, pineapple, cucumber, onions, green pepper with sweet and sour sauce.
Seafood Pad Thai £10.50
- A Popular dish with egg, bean sprouts, spring onion and ground peanuts.
Beef Jungle Curry £10.50
- Spicy clear red curry stock with vegetables.
Stir-Fried Aubergine with Chilli & Holy Basil £7.50
Pork Panaeng Curry £10.50
- Strips of pork folded in a red curry paste, coconut milk and kaffir lime leaves.
Lamb Stir-Fried with Chilli & Basil £10.95
- Stir-fried with fresh basil, onion, peppers, chopped chilli & garlic.
Hot & Spicy Soup w/ Mushroom (V) £5.95
- HOT & SPICY SOUPRich hot and sour soup flavoured with lemon grass, chilli, lime juice, kaffir lime leaves and mushroom.
Beef Stir-Fried with Chilli Oil £10.50
- Stir-fired with chilli oil, onion, red and green pepper.