Sage in Mirfield Menu

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Sage in Mirfield has no menu available, but can choose from many other options such as New York Baked Cheesecake or Shimky’s Triple Chocolate Brownie from Ira B's. Toby Carvery offers many options including Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard. and Raspberry Jam Roly Poly - A well known classic.. Raja's Restaurant includes a wide range like House Rose 10oz Bottle or House White 10oz Bottle. Chocolate ring doughnut and 1 pc plus 3 Sizzler Wings or 2 Chicken Strips & small fries from . Dixy Chicken offers Rola Wala Leeds and Sauvignon Blanc Bottle.

Nearby Sample Menus

Peshwari Naan Naan cooked with fresh cream, dried fruit and nuts. £2.90
Mix Platter for 4 A selection of imaginative starters for all to share. £19.90
Keema Naan Naan with a generous filling of tasty minced lamb making it the ideal accompaniment for any meat course. £2.90
Served with chips and salad. -
Soola Fish Kebab Marinated cubes of cod fish with olive oil, green pepper & pineapple served on a skewer £4.50
Murgh Paneer Soft fillets of chicken marinated in cream then crowned with paneer and lightly char grilled in the tandoor. £4.50
Lemon Rice Bosmati rice stir fried and lightly flavoured with fresh lemon. £2.50
Tandoori Roti A traditional asian bread made from chapalli flour cooked in the authentic style in a clay oven. £1.30

mushroom bhaji freshly sliced mushrooms pan fried in onions and light spices £2.20
cheese naan stuffed with crumbled cheese £1.70
- KING PRAWN £6.85
chapati thin rolled bread made from wholemeal flour, baked on a dry skillet and then further cooked on a naked flame £0.85
- CHICKEN TIKKA / LAMB TIKKA £5.60
bangladeshi special curry chicken, meat & prawn with special & herbs £5.95
chips deep fried potato chips £1.45
- CHICKEN TIKKA / LAMB TIKKA £5.60

Quattro Stagioni, salami, prawns & mushrooms (9/12/12-deep pan) £4.00/£5.50/£6.50
1pc chicken + Chips £2.00
Mixed Veg £5.00
Chicken & Mushroom (9/12/12-deep pan) £3.50/£5.00/£6.00
Special Biryani (chicken, lamb, prawns, keema) £6.00
Tuluma, cooked with fruit & cream (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
Korma Sauce £3.00
Lahori Masala, special spices, medium-hot (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00

Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
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Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Rocket and parmesan salad £4.50
Mixed leaf salad £3.95

Fuji Hiro Vegetarian £15.95
- Choice of a vegetarian side dish, vegetarian main dish with a 330ml bottle of number 1 selling Japanese Asahi beer.
Pork Gyoza (6 Pcs) £5.95
- Traditional use fatty cuts but we mince lean pork, the mix with Chinese leaves, spring onion and ginger grilled and served with our dipping sauce.
Yasai Yaki-Udon (V) £7.95
- Same as above but with udon noodles.
Spring Water 500ml £1.95
King Prawn Men £12.95
- Fried king prawn with ginger, garlic, spring, onions and celery on.
Fried Tofu (V) £5.95
- Deep fried bean curd in a light spicy ginger sauce of miso.
Asparagus Butter (V) £5.80
- Stir fried asparagus with crispy onion and butter.
Oyako-Don £8.95
- Chicken simmered in egg sauce topped with spring onion, shredded nori & red ginger consistent of a bowl of rice.