S Ali in Henley-On-Thames Menu

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S Ali in Henley-On-Thames has no menu available, but can choose from many other options such as Sentito Pinot Grigio Blush - Italy or Goldfields Cabernet Shiraz - Australia from Gourmet Burger Kitchen. Greggs offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Polish Kitchen Oxford includes a wide range like White or Rose Wine. Cuvee Rose Laurent Perrier and Moet and Chandon Brut from . Jaipur Restaurant offers Black Horse and Additional sides beans/peas or extra toppings.

Nearby Sample Menus

Grilled Cumberland Sausages with Red Onion Mash, Crispy Bacon & Red Wine Gravy £9.95
Roast Parsnip, Pear & Riccotta Cheesecake New Potatoes & a Sunblushed Tomato Salad (Vegetarian) £8.95
Smooth Potted Duck Parfait with Spiced Apple Chutney & Toasted Bread £4.95
Cheese & Biscuits with Homemade Chutney £5.50
Traditional Sunday Roasts served with Duck Fat Roast Potatoes, Seasonal Vegetables & Onion Gravy(1/2/3 course) £8.95/£10.95/£12.95
Bowl of Cheesy Chips £2.70
Traditional Lasagne with a Mixed Salad £4.95
Locally Smoked Chicken Salad with Crispy Bacon and a Caesar Dressing £6.95

NALLI GOSHT Overnight marinated welsh lamb shank braised with tomato, onion, fresh herb and spices. £12.95
TANDOORI ROTI £1.95
SIZZLING MURGH or GOSHT TIKKA Tangy fiery South Indian stir-fry with soy sauce, peppers, tomatoes and chilli. £9.95
Martel Brandy £2.25
MALABAR JHINGA CURRY King prawns simmered in tangy gravy of tomatoes, coconut milk, lemon juice ,served on cumin scented tossed macedoine of onion & peppers. £13.95
PANEER KADHAI Cottage cheese with peppers, onion, tomato & special kadhai masala £4.50 / £7.50
MEEN MAPPAS Cubes of cod cooked with onion and tomato, tempered with mustard Seeds and curry leaves, finishes with coconut milk. £9.95
CRAB & AVOCADO SALAD Crab meat and avocado mixed with light spices £4.95

Seasonal Green Vegetables £3.00
BLT - bacon, lettuce and tomato £5.45
Irish Coffee £4.95
Carved Beef, Turkey or Ham -
Chicken, Bacon and Cheese Burger - with mayo, lettuce, tomato, red onion and fries £10.75
Americano £1.95
Prawn Dumplings - Chinese style prawn dumplings, served with wilted pak choi and hot and sour dipping sauce £4.95
Tuna Nicoise - pan-fried tuna fillet, new potatoes, green beans, sunblush tomatoes, poached egg, olives and anchovies £12.95

Blueberry & white chocolate cheesecake £5.50
Creamed Mash £1.95
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Mixed Salad £2.75
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Provencale – Served with gambas tomato & basil sauce £12.95

Duck Stir-Fried with Chilli £10.95
- Stir-fried with fresh chilli, onion, red and green pepper.
Prawns Stir-Fried with Chilli & Basil £10.95
- Stir-fried with fresh basil, onion, peppers, chopped chilli & garlic.
Pork Stir-Fried with Chilli £9.95
- Stir-fried with fresh chilli, onion, red and green pepper.
Deep Fried Bean Curd £5.95
- Deep fried bean curd served with spicy peanut sauce.
Beef Stir-Fried with Ginger £10.50
- Stir-fried with julienne ginger, carrot, spring onion, peppers and black fungus.
Chicken Pad Thai £9.50
- A Popular dish with egg, bean sprouts, spring onion and ground peanuts.
Prawn Red Curry £10.95
- Prawn Curry with red curry paste, mixed vegetables and coconut milk.
Golden Bags £6.50
- Cuttlefish balls mixed with herb, wrapped with rice paper served with sweet chilli sauce.