Rye Park Cafe in Hoddesdon Menu

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Rye Park Cafe in Hoddesdon has no menu available, but can choose from many other options such as - Baked banana soaked in rum or - Fresh pineapple grilled over the coals and served with chocolate dip from Ann's Pantry. Silver Palate offers many options including Freshly Squeezed OJ and Peach. Bed includes a wide range like Rubicon or Dr Pepper. 7-Up and Tango from . T G F Pizza offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

Bianchi £10.50
- With mozzarella, onion and chilli.
Coca-Cola £1.90
Bottled Peroni £3.50
San Pellegrino £1.90
Panzanella £5.95
- Toasted artisan breads with tuna, barlotti beans & red onion.
San Daniele £11.95
- With mozzarella, tomato sauce, rocket, parma ham and parmesan flakes.
Panna Cotte with Chocolate Sauce £5.00
Vegetarian Lasagne £11.50
- With French beans, broccoli and pesto genovese & bechamel sauce.

Mushroom Pad Thai Noodles £5.20
- Vegetarian. Spicy. Contains Eggs. Contains Nuts.
Roast Pork Chinese Style £5.20
Pork in Hot and Sesame Sauce £5.20
- Spicy.
King Prawn With Cashew Nuts in Yellow Bean Sauce £6.70
Mixed Hors D'oeuvres £12.00
- Per person. Minimum 2 persons.
Mussels with Kung Po Sauce £6.70
- Spicy.
Beef with Mushroom £5.20
Mushroom Foo Yung £4.60
- Vegetarian. Contains Eggs.

King Prawn Bhar Delight £9.95
Chicken Manchurian Cooked with brandy, mushrooms and chef's own spices - sizzling £8.30
Chicken Bhar Delight £5.65
Mushroom Bhajee / Brinjal Bhajee (Aubergines) £2.30
Prawn Cocktail £1.95
Chicken Shashlick with Malai Cooked with wine, cheese, sweet pepper, onions and tomatoes £8.75
Chana Massala (Chick Peas) £2.55
Keema Naan Stuffed with spiced minced meat £2.40

Bhuna (Medium) £8.45
- Extra spicy with a dry sauce cooked with onion, tomato, ground spices, extra spicy with dry sauce.
Tawa Gosht Lamb £9.25
- Chicken or lamb marinated with chefs special thick sauce then cooked with ginger, garlic, mustard seed, green chillies and soya sauce, served in a hot iron tawa.
Tandoori Ponir Shashlik £8.25
- Homemade cheese marinated with spices & yoghurt then cooked in clay oven with green peppers, onions & tomato.
Mixed Hors D' Oeuvres (Serves Two) £8.35
- Chicken tikka, seekh kebab, onion bhajee, samosa.
Egg Pilau Rice £3.95
Mushroom Puri £4.25
- Fresh button mushroom cooked in a spicy sauce & served on a light, deep fried base.
French Beans with Coriander £4.25
Mixed Vegetables £4.25
- Seasonal vegetables.

Calamari Fritti £6.95
- Fried squid coated in seasoned flour.
Insalate Pollo £10.95
- Milanese chicken on a bed of rocket, sun blushed tomatoes, pine nuts and parmesan served with toasted ciabatta and red pesto dressing.
Spanish Beans on Toast £7.95
- Chorizo and butter beans in tomato sauce.
Smashed Avocado £8.95
- V.Smashed Avocado, Poached Egg topped with sundried tomatoes.
Seafood Paella £13.95
- Tiger prawns, mussels & squid, peas, cherry tomatoes and saffron rice.
Greek Dip Platter £10.95
- V.
Pollo Milanese £12.95
- Breaded Chicken escalope, and spaghetti arribada topped with rocket and lashings of parmesan cheese.
Keftedes £5.50
- Greek pork meatballs with potato, cinnamon and mint.