Rye Park Cafe in Hoddesdon Menu

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Rye Park Cafe in Hoddesdon has no menu available, but can choose from many other options such as - Baked banana soaked in rum or - Fresh pineapple grilled over the coals and served with chocolate dip from Ann's Pantry. Silver Palate offers many options including Freshly Squeezed OJ and Peach. Bed includes a wide range like Rubicon or Dr Pepper. 7-Up and Tango from . T G F Pizza offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

Bottled Water £1.90
Chocolate Torte with Amaretto Liqueur £6.00
Merlot delle Venezie £19.90
Capricciosa £11.95
- With mozzarella, tomato sauce, mushrooms, ham, olives, topped with egg.
Tomato Salad £6.50
- With red onion.
Nero d’Avola £20.90
Diavola £11.95
- With mozzarella, tomato sauce, pepperoni sausage, garlic, chili and black olives.
Bianchi £10.50
- With mozzarella, onion and chilli.

Special Chop Suey £5.60
Szechuan Pork £5.20
- Spicy.
Chow Mein with Shredded Chicken (Large) £5.60
Chicken Red Curry £5.70
- Spicy.
Mixed Vegetable Soup £2.60
- Vegetarian.
Won Ton Soup £3.30
Pork with Chilli £5.20
- Spicy.
King Prawn Pad Thai Noodles £6.70
- Spicy. Contains Eggs. Contains Nuts.

Chutneys and Pickles £0.50
Vegetable £4.30
Vegetable £4.30
Nag Meat, Chicken or Prawn Rice spiced dish cooked with extra hot naga chilli with chef's own recipe £5.55
Tandoori King Prawn Jalfrezi Specially prepared, medium hot curry with sliced chilli. £9.95
Vegetable £5.50
Lamb / Prawn £5.50
Lemon Chicken Tikka Chicken tikka cooked with lemon, garlic and spices £5.75

Egg Pilau Rice £3.95
Duck Tikka Masala (Mild) £10.25
- Barbecued duck meat grilled over charcoal hen gently cooked in a rich sauce with sultanas, nuts, coconut & fresh cream-scrummy.
Keema Naan £3.25
- Spicy lamb filling.
Chicken Tikka Dansak £9.95
Duck Tikka Balti (Medium) £10.95
Akbori Masala (Medium) £9.25
- Boneless spring chicken grilled on charcoal then cooked with almond flaked nuts with lightly spiced creamy sauce in a specially made thick spicy but mild dish.
Special Mixed Balti (Medium) £9.95
Chicken Tikka £8.45

Feta Biberia £4.95
- VG, GF. Feta stuffed baby peppers.
Taramasalata £4.95
- VG, GF. Pink dip made from cod roe and garlic.
Saganaki £4.95
- V. Mild Greek cheese coated in flour and lightly grilled.
Keftedes £5.50
- Greek pork meatballs with potato, cinnamon and mint.
Seafood Antipasto £4.95
- Mixed seafood salad in olive oil, garlic, capers and red onion.
Veggie Med Panini £8.95
- V, VG. Grilled courgette and peppers, sun blushed tomatoes, pesto Genovese and mozzarella cheese in a toasted ciabatta.
Greek Dip Platter £10.95
- V.
Salmon & Eggs £9.95
- Smoked salmon & creamy scrambled eggs served with a slice of sourdough or granary toast