Rye Bakeries in Rye Menu

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Rye Bakeries in Rye has no menu available, but can choose from many other options such as Classic or Strawberry from Roosters Piri Piri. Curry Leaf offers many options including Lemonade 2L and Chips. Moshi Oppicon Brighton includes a wide range like Gokai Nama (300ml) or Plum Wine Takara Umeshu (75cl). Peach and Mango Coconut Water and Pineapple Coconut Water from . Pearls Bubble Tea offers Strada Restaurants and Gelato - Alphonso Mango Sorbet.

Nearby Sample Menus

Half Litre £7.00
- Approximately 6 scoops.
Half Litre £7.00
- Approximately 6 scoops.
1 Litre £14.00
- Approximately 12 scoops.
Cans £1.20
Oasis 500ml Bottle £1.90
Capri Sun 330ml Pouch £1.60
1 Litre £14.00
- Approximately 12 scoops.
Burst 500ml Bottle £1.90

Captain’s Hot Platter a fine selection of poached clams, mussels, prawns and langoustine in a garlic cream and white wine sauce £15.95
Whisky Tia Maria Rum Cointreau Brandy Drambuie £4.50
Mussels Russian - Cream, Tomato and Paprika -
Chicken Supreme cooked in a sweet pepper sauce with fresh basil and flavoured with Marakesh spices £14.95
Mussels Cumbrian - Sweet Port and Cumberland sauce -
Mussels French - Wine, Cream and Tarragon -
Clam Chowder clams poached in our own seafood veloute with bacon and onions and finished with a crisp Chardonnay and cream sauce £14.95
Garlic and Herb Bread £2.95

Fried Beancurd with Oyster Sauce £6.50
Singapore Fried Rice Noodles £6.00
King Prawns Foo Yung £9.50
Fried Bamboo Shoots & Water Chestnuts £6.50
King Prawns Chow Mein £8.90
Roast Duck £8.90
Chicken Curry £7.90
Kung Po King Prawns (Hot & Sour) £9.50

Cozze alla Tarantina £9.90
- Fresh mussels with chili, garlic and tomato sauce.
RIG. Puttanesca £9.90
- Tuna, anchovy, capers, black olives, oregano, garlic and cherry tomatoes.
Calamari Croccanti £6.90
- Deep fried squid served with Tartare sauce.
Linguine alla Zingara £9.90
- Ribbons of courgette, pancetta and red onion.
Insalata di Pollo £10.50
- Tender and succulent chicken breast served on a bed of mixed salad with Parmesan shavings and homemade herb croutons.
Salmone Affumicato £8.50
- Smoked salmon on a bed of salad with dill, creme fraiche and asparagus served with lemon and brown bread.
Pollo alla Romana £13.50
- Tender chicken breast cooked with grilled vegetables and white wine.
Caprese (V) £8.10
- Beef tomato and mozzarella cheese salad garnished with fresh fragrant basil.