Royal Oak in Battle Menu

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Royal Oak in Battle has no menu available, but can choose from many other options such as Sentito Pinot Grigio Blush - Italy or Goldfields Cabernet Shiraz - Australia from Gourmet Burger Kitchen. Albert J Ramsbottom offers many options including Bottled Oasis Citrus Punch (500ml) and Bottled Oasis Summer Fruits (500ml). Croque Shop includes a wide range like Still Water 33cl or Charitea. Papads & Pickles and Mango Chutney from . Indian Summer offers The Regency Tavern and Old Mout Cider Kiwi & Lime.

Nearby Sample Menus

Capri Sun 330ml Pouch £1.60
Cans £1.20
Half Litre £7.00
- Approximately 6 scoops.
Oasis 500ml Bottle £1.90
Burst 500ml Bottle £1.90
1 Litre £14.00
- Approximately 12 scoops.
Half Litre £7.00
- Approximately 6 scoops.
1 Litre £14.00
- Approximately 12 scoops.

Pot of Tea £2.00
Cappuccino £2.45
Angler’s Lunch Board local crab meat and prawns with mixed leaves, pickles and warm crusty bread £8.95
Mussels Moroccan - Hot Spicy Tomato -
Meat Hanging Mixed Grill local beef, gammon, pork, lamb, sausage, chicken, mushrooms and onions, flambé at your table with a peppered sauce £36.50
The Anchor Fish Pie topped with cheesy mash and served with market vegetables £9.95
Half Pint of Prawns with Warm Bread £6.50
Mussels Canadian - Salmon Sauce -

To Fu Chop Suey (Beancurd) £5.90
King Prawns Chop Suey £9.50
Roast Duck with Plum Sauce £8.90
Set E for 2 Persons £35.00
- Prawn crackers, aromatic crispy duck, sweet & sour king prawns (Hong Kong style), chicken with cashew nuts, sirloin beef with mushrooms & special fried rice.
Aromatic Chicken Wings £6.00
Set C for 2 Persons £29.00
- Prawn crackers, capital mini spare ribs, swet & sour pork (Hong Kong style), chicken with mixed vegetables, special chow mein & special fried rice.
Fried Beancurd with Cashew Nuts in Yellow Bean Sauce £6.50
Roast Duck with Cashew Nuts in Yellow Bean Sauce £8.90

GN. Rustici (V) £10.10
- Potato dumplings with mushroom, cream garlic and grilled Taleggio cheese.
Tagliatelle al Salmone Affumicato £10.50
- Smoked salmon, fresh spinach cooked in garlic cream and hint of tomato sauce.
Tagliatelle Porcini Salaccia £12.50
- Porcini pesto with tuscan sausage cooked with garlic and cream.
Linguine al Pesto Genovese D.O.P (V) £9.50
- Authentic pesto genovese D.O.P. Famous for its basil grown on the terraces of Genove facing Ligurian sea.
TG. Mare Monti £10.10
- Baby prawns and mushroom with garlic, cream and a dash of tomato.
Pescetti Fritti £6.90
- Deep fried whitebait served with Tartare sauce.
Rigatoni all' Amatriciana £9.90
- Italian pancetta and onion in a rich tomato sauce.
Asparagi alla Milanese (V) £8.10
- Fresh asparagus served with fried egg, Parmesan cheese sauce and fresh parsley garnish.