Royal Nepalese in Blackheath Menu

 Lamb Tikka >> Lamb marinated with ginger, garlic and special tandoori species.

• £8.95
• Chicken Shaslik £9.95
  • Marinated chicken with green peppers, onions and tomatoes.
• Tandoori King Prawn £13.95
  • King prawn marinated in yoghurt, herbs and roasted. Served with salad.
• Paneer Shaslik £9.95
  • Marinated cottage cheese in herbs and spices. Served with salad.
• Lamb Chops £14.95
  • Marinated lamb chops served with green salad.

 Starters

• Popadum £1.00
  • Spicy or plain.
• Onion Bhaji £4.95
  • Deep fried chopped onion cooked with gram flour and spices.
• Samosa £4.95
  • Lamb or vegetable. Tasty pastries stuffed with minced lamb or potatoes and peas.
• Paneer Chilly Dry Fry (Medium) £6.95
  • Homemade cottage cheese fried with onion, tomatoes, green peppers and green chilli.
• House Special Vegetable Momo £5.95
  • Nepalese dumpling steamed with chickpeas, paneer, potatoes and cabbage served with chutney.
• Chicken Tikka £5.95
  • Boneless chicken marinated specially spiced & wrapped in dough, served with tomato chutney.
• Lamb Tikka £5.95
  • Lamb marinated specially spiced & wrapped in dough, served with tomato chutney.
• House Special Momo £6.95
  • Steam dumpling filled with mince meat served with tomato chutney.
• Tandoori Lamb Chops £8.95
  • Traditionally marinated rack of lamb cooked in tandoori oven.
• Prawn Puri £7.95
  • Prawns cooked in ground spices and rolled in pancake.
• Salmon Tikka £7.95
  • Fish cooked with special spices in the charcoal oven.

 Tandoori Dishes

• Royal Mixed Tandoori £13.95
  • Combination of tandoori chicken, chicken tikka, lamb tikka, salmon and seekh kebab served with nan.
• Salmon Tikka £13.95
  • Fish marinated with Nepalese spices and special tandoori herbs.
• Tandoori Chicken £8.95
  • Chicken marinated in special spices served two pieces.
• Chicken Tikka £8.95
  • Boneless chicken marinated with ginger, garlic and special tandoori species.

 Chef’s Recommendation

• Langtang £10.95
  • Traditional Himalayan dish made of ginger, garlic, green chilli, fresh mint, mango chutney and cooked with Nepalese spice.
• Bhutuwa £10.95
  • Fairly dry medium spiced dish with spring onions, tomatoes, capsicum, ginger, garlic and coriander.
• Chilly Masala (Hot) (N) £10.95
  • Cooked in Nepalese spices with onions, tomatoes, green chilli and capsicum.
• Gorkhali (Hot) £10.95
  • Boneless chicken or lamb cooked with fresh coriander, mint, green chilli and yoghurt.
• Chicken Chilli Dry Fry (Hot) £10.95
  • Marinated chicken breast with Nepalese spices fried with onions, green chilli, tomatoes and capsicums.
• Naga Chicken (Very Hot) £10.95
  • Chicken cooked in a spicy sauce with a touch of naga a very hit and aromatic chilli with Nepalese herbs.
• Naga Lamb (Very Hot) £10.95
  • Lamb cooked in a spicy sauce with a touch of naga a very hit and aromatic chilli with Nepalese herbs.
• Nepalese Khutta £10.95
  • Boneless lamb cooked in Nepalese traditional spices with fresh peas and flavoured with green herbs.
• Chicken Hariyali (Medium) £10.95
  • Chicken breast made with fresh mint and coriander, garlic, green chilli and distinctive Nepalese flavours.
• Royal Mismass Karahi £10.95
  • Traditional Nepalese dish with barbecued chicken, lamb, seekh kebab and prawns cooked with tomatoes capsicum and coriander leaves in red wine infused sauce.
• Koshi Maccha (Medium) £12.95
  • Boneless fish cooked with coconut milk, fresh green herbs, curry leaves, ground mustard seeds and touch of ginger and garlic.
• Goan Fish Curry (Medium) £12.95
  • Marinated salmon gently cooked in clay oven and then topped up with our own garlic, curry leaf tandy goanish flavour sauce.
• Royal Chicken (N) £10.95
  • Mild barbecued chicken dish cooked in a thick creamy red wine infused sauce with almonds and raisins.
• Lamb Pasanda (N) £10.95
  • Mild barbecued lamb dish cooked in a thick creamy red wine infused sauce with almonds and raisins.
• Royal Mixed Biryani (N) £12.95
  • Saffron flavoured basmati rice cooked with spiced chicken lamb, prawn and egg mixed with Nepalese spices and served with mixed vegetable curry.
• Makalu (Medium) £10.95
  • Traditional himalayan dish made of ginger, garlic, green chilli, fresh mint, pineapple chutney and cooked with Nepalese spices.
• Pokhareli Machha (Hot) £12.95
  • Tender pieces of cod cooked with hot Nepalese spicy sauce, ginger, garlic, mustard seeds and curry leaves.
• Chicken Aishwarya (N) £10.95
  • Barbecued chicken breast cooked with mushrooms in a rich almond sauce.
• Lasuni (Hot) £10.95
  • Tender pieces of chicken or lamb cooked with green chilli, garlic and spring onions.
• Hariyali Machha (Medium) £12.95
  • Barbecued salmon cooked in a fresh coriander, fresh mint, garlic, ginger and green chilly.

 Chicken / Lamb Dishes

• Tikka Masala (N) £9.95
  • Barbecued chicken or lamb marinated and cooked in a tandoori oven with a rich mild sauce.
• Korma (N) £9.95
  • Cooked with coconut in a very mild creamy sauce.
• Karahi £9.50
  • Cooked with fresh tomatoes, green peppers & coriander leaves.
• Dhansak (Hot) £9.50
  • Spice, sweet and sour cooked with lentils.
• Sag £9.50
  • Medium spiced, cooked with spinach.
• Bhuna £9.50
  • Cooked with onions, tomatoes, green peppers and spices.
• Jalphrezy (Very Hot) £9.50
  • Cooked with onions, tomatoes, green peppers and special herbs.
• Rogan (N) £9.50
  • Medium spicy chicken or lamb cooked with nuts and chef’s special herbs.

 Seafood

• Prawn Masala (N) £12.95
  • Spicy prawn cooked in butter, ground almonds, fresh cream & special masala sauce.
• Prawn Dhansak (Medium) £11.95
  • Spicy prawn cooked in sweet & sour with lentils.
• Prawn Sag £11.95
  • Prawn cooked with spinach.
• Prawn Bhuna (Medium) £11.95
  • Spicy prawn cooked with onions and special herbs.
• Prawn Jalphrezy (Very Hot) £11.95
  • Cooked with onions, tomatoes, green pepper and herb.
• Tandoori King Prawn Masala (N) £14.95
  • Barbecued king prawn cooked in butter, ground almonds, fresh cream and special masala sauce.
• King Prawn Dhansak (Medium) £13.95
  • Spicy prawn cooked in sweet & sour with lentils.
• King Prawn Sag (Medium) £13.95
  • Prawn cooked with spinach.
• King Prawn Bhuna £13.95
  • Cooked with onions in a thick spicy sauce.
• King Prawn Jalphrezy (Very Hot) £13.95
  • Cooked with onions, tomatoes, green peppers and special Nepalese herbs.

 Vegetable Main Dishes

• Vegetable Karahi £8.50
  • Vegetables cookedin Nepalese spices.
• Navaratna Korma (N) £8.50
  • Vegetable and nuts cooked in traditional Neplaese spices finished in a creamy tomato sauce.
• Paneer Butter Masala (N) £9.95
  • Homemade cottage cooked in a rich mild sauce.
• Vegetable Jalphrezy (Very Hot) £8.50
  • Vegetable cooked with onions, tomatoes, green peppers, green chilli and special herbs.
• Daal Makhani £8.95
  • Lentils prepared with a combination of rajma urad daal in Nepalese style in cream butter.
• Sag Daal £8.50
  • Spinach and lentils cooked with a Nepalese spices.

 Vegetable Side Dishes

• Brinjal Aloo/ Brinjal £6.50
  • Fresh aubergines and potatoes cooked in Nepalese style.
• Bombay Aloo £5.95
  • Potatoes cooked in spices.
• Govi Bhaji £5.95
  • Fried spicy cauliflower.
• Govi Aloo £5.95
  • Fried spicy aloo.
• Fresh Bhindi £6.50
  • Dry spicy okra cooked in Nepalese style.
• Sag Masala £5.95
  • Spinach with aromatic spice.
• Sag Aloo £5.95
  • Potato with aromatic spice.
• Chana Masala £5.95
  • Chick peas cooked in medium spices with onions.
• Tarka Daal £5.95
  • Lentils cooked with mild spices touch with garlic.
• Mutar Paneer £6.50
  • Peas and cottage cheese cooked in Nepalese style.
• Saag Paneer £6.50
  • Spinach and cottage cheese cooked in Nepalese style.
• Mushroom Bhaji £5.95
  • Spicy curried mushrooms.
• Raita £4.95
  • Yoghurt with cucumber.

 Biryani Dishes

• Chicken Biryani £11.95
• Lamb Biryani £11.95
• Prawn Biryani £12.95
• Vegetable Biryani £10.95

 Rice Dishes

• Basmati Rice £2.95
  • Boiled basmati rice.
• PIlau Rice £3.25
  • Saffron flavoured basmati rice.
• Royal Special Rice £3.95
  • Boiled basmati rice.
• Mushroom Rice £3.95
  • Pilau rice cooked with mushrooms.
• Jeera Rice £3.95
  • Basmati rice cooked with cumin seeds.
• Coconut Rice £3.95
  • Rice cooked with coconut.

 Nan / Roti (Homemade Bread)

• Plain Nan £2.95
• Keema Nan £3.25
• Garlic Nan £3.25
• Peshauri Nan £3.25
• Cheese Nan £3.25
• Plain Paratha £3.25
• Stuffed Paratha £3.25
• Roti £2.95

 Drinks

• Coca Cola £1.00
• Diet Coca Cola £1.00
• Lemonade £1.00

2 Station Crescent, Blackheath, London, SE37EQ ,

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