Royal Nepalese in Blackheath Menu

Lamb Tikka  >> Lamb marinated with ginger, garlic and special tandoori species. Lamb Tikka >> Lamb marinated with ginger, garlic and special tandoori species.
  • £8.95
  • Chicken Shaslik £9.95
    • Marinated chicken with green peppers, onions and tomatoes.
  • Tandoori King Prawn £13.95
    • King prawn marinated in yoghurt, herbs and roasted. Served with salad.
  • Paneer Shaslik £9.95
    • Marinated cottage cheese in herbs and spices. Served with salad.
  • Lamb Chops £14.95
    • Marinated lamb chops served with green salad.
Starters Starters
  • Popadum £1.00
    • Spicy or plain.
  • Onion Bhaji £4.95
    • Deep fried chopped onion cooked with gram flour and spices.
  • Samosa £4.95
    • Lamb or vegetable. Tasty pastries stuffed with minced lamb or potatoes and peas.
  • Paneer Chilly Dry Fry (Medium) £6.95
    • Homemade cottage cheese fried with onion, tomatoes, green peppers and green chilli.
  • House Special Vegetable Momo £5.95
    • Nepalese dumpling steamed with chickpeas, paneer, potatoes and cabbage served with chutney.
  • Chicken Tikka £5.95
    • Boneless chicken marinated specially spiced & wrapped in dough, served with tomato chutney.
  • Lamb Tikka £5.95
    • Lamb marinated specially spiced & wrapped in dough, served with tomato chutney.
  • House Special Momo £6.95
    • Steam dumpling filled with mince meat served with tomato chutney.
  • Tandoori Lamb Chops £8.95
    • Traditionally marinated rack of lamb cooked in tandoori oven.
  • Prawn Puri £7.95
    • Prawns cooked in ground spices and rolled in pancake.
  • Salmon Tikka £7.95
    • Fish cooked with special spices in the charcoal oven.
Tandoori Dishes Tandoori Dishes
  • Royal Mixed Tandoori £13.95
    • Combination of tandoori chicken, chicken tikka, lamb tikka, salmon and seekh kebab served with nan.
  • Salmon Tikka £13.95
    • Fish marinated with Nepalese spices and special tandoori herbs.
  • Tandoori Chicken £8.95
    • Chicken marinated in special spices served two pieces.
  • Chicken Tikka £8.95
    • Boneless chicken marinated with ginger, garlic and special tandoori species.
Chef’s Recommendation Chef’s Recommendation
  • Langtang £10.95
    • Traditional Himalayan dish made of ginger, garlic, green chilli, fresh mint, mango chutney and cooked with Nepalese spice.
  • Bhutuwa £10.95
    • Fairly dry medium spiced dish with spring onions, tomatoes, capsicum, ginger, garlic and coriander.
  • Chilly Masala (Hot) (N) £10.95
    • Cooked in Nepalese spices with onions, tomatoes, green chilli and capsicum.
  • Gorkhali (Hot) £10.95
    • Boneless chicken or lamb cooked with fresh coriander, mint, green chilli and yoghurt.
  • Chicken Chilli Dry Fry (Hot) £10.95
    • Marinated chicken breast with Nepalese spices fried with onions, green chilli, tomatoes and capsicums.
  • Naga Chicken (Very Hot) £10.95
    • Chicken cooked in a spicy sauce with a touch of naga a very hit and aromatic chilli with Nepalese herbs.
  • Naga Lamb (Very Hot) £10.95
    • Lamb cooked in a spicy sauce with a touch of naga a very hit and aromatic chilli with Nepalese herbs.
  • Nepalese Khutta £10.95
    • Boneless lamb cooked in Nepalese traditional spices with fresh peas and flavoured with green herbs.
  • Chicken Hariyali (Medium) £10.95
    • Chicken breast made with fresh mint and coriander, garlic, green chilli and distinctive Nepalese flavours.
  • Royal Mismass Karahi £10.95
    • Traditional Nepalese dish with barbecued chicken, lamb, seekh kebab and prawns cooked with tomatoes capsicum and coriander leaves in red wine infused sauce.
  • Koshi Maccha (Medium) £12.95
    • Boneless fish cooked with coconut milk, fresh green herbs, curry leaves, ground mustard seeds and touch of ginger and garlic.
  • Goan Fish Curry (Medium) £12.95
    • Marinated salmon gently cooked in clay oven and then topped up with our own garlic, curry leaf tandy goanish flavour sauce.
  • Royal Chicken (N) £10.95
    • Mild barbecued chicken dish cooked in a thick creamy red wine infused sauce with almonds and raisins.
  • Lamb Pasanda (N) £10.95
    • Mild barbecued lamb dish cooked in a thick creamy red wine infused sauce with almonds and raisins.
  • Royal Mixed Biryani (N) £12.95
    • Saffron flavoured basmati rice cooked with spiced chicken lamb, prawn and egg mixed with Nepalese spices and served with mixed vegetable curry.
  • Makalu (Medium) £10.95
    • Traditional himalayan dish made of ginger, garlic, green chilli, fresh mint, pineapple chutney and cooked with Nepalese spices.
  • Pokhareli Machha (Hot) £12.95
    • Tender pieces of cod cooked with hot Nepalese spicy sauce, ginger, garlic, mustard seeds and curry leaves.
  • Chicken Aishwarya (N) £10.95
    • Barbecued chicken breast cooked with mushrooms in a rich almond sauce.
  • Lasuni (Hot) £10.95
    • Tender pieces of chicken or lamb cooked with green chilli, garlic and spring onions.
  • Hariyali Machha (Medium) £12.95
    • Barbecued salmon cooked in a fresh coriander, fresh mint, garlic, ginger and green chilly.
Chicken / Lamb Dishes Chicken / Lamb Dishes
  • Tikka Masala (N) £9.95
    • Barbecued chicken or lamb marinated and cooked in a tandoori oven with a rich mild sauce.
  • Korma (N) £9.95
    • Cooked with coconut in a very mild creamy sauce.
  • Karahi £9.50
    • Cooked with fresh tomatoes, green peppers & coriander leaves.
  • Dhansak (Hot) £9.50
    • Spice, sweet and sour cooked with lentils.
  • Sag £9.50
    • Medium spiced, cooked with spinach.
  • Bhuna £9.50
    • Cooked with onions, tomatoes, green peppers and spices.
  • Jalphrezy (Very Hot) £9.50
    • Cooked with onions, tomatoes, green peppers and special herbs.
  • Rogan (N) £9.50
    • Medium spicy chicken or lamb cooked with nuts and chef’s special herbs.
Seafood Seafood
  • Prawn Masala (N) £12.95
    • Spicy prawn cooked in butter, ground almonds, fresh cream & special masala sauce.
  • Prawn Dhansak (Medium) £11.95
    • Spicy prawn cooked in sweet & sour with lentils.
  • Prawn Sag £11.95
    • Prawn cooked with spinach.
  • Prawn Bhuna (Medium) £11.95
    • Spicy prawn cooked with onions and special herbs.
  • Prawn Jalphrezy (Very Hot) £11.95
    • Cooked with onions, tomatoes, green pepper and herb.
  • Tandoori King Prawn Masala (N) £14.95
    • Barbecued king prawn cooked in butter, ground almonds, fresh cream and special masala sauce.
  • King Prawn Dhansak (Medium) £13.95
    • Spicy prawn cooked in sweet & sour with lentils.
  • King Prawn Sag (Medium) £13.95
    • Prawn cooked with spinach.
  • King Prawn Bhuna £13.95
    • Cooked with onions in a thick spicy sauce.
  • King Prawn Jalphrezy (Very Hot) £13.95
    • Cooked with onions, tomatoes, green peppers and special Nepalese herbs.
Vegetable Main Dishes Vegetable Main Dishes
  • Vegetable Karahi £8.50
    • Vegetables cookedin Nepalese spices.
  • Navaratna Korma (N) £8.50
    • Vegetable and nuts cooked in traditional Neplaese spices finished in a creamy tomato sauce.
  • Paneer Butter Masala (N) £9.95
    • Homemade cottage cooked in a rich mild sauce.
  • Vegetable Jalphrezy (Very Hot) £8.50
    • Vegetable cooked with onions, tomatoes, green peppers, green chilli and special herbs.
  • Daal Makhani £8.95
    • Lentils prepared with a combination of rajma urad daal in Nepalese style in cream butter.
  • Sag Daal £8.50
    • Spinach and lentils cooked with a Nepalese spices.
Vegetable Side Dishes Vegetable Side Dishes
  • Brinjal Aloo/ Brinjal £6.50
    • Fresh aubergines and potatoes cooked in Nepalese style.
  • Bombay Aloo £5.95
    • Potatoes cooked in spices.
  • Govi Bhaji £5.95
    • Fried spicy cauliflower.
  • Govi Aloo £5.95
    • Fried spicy aloo.
  • Fresh Bhindi £6.50
    • Dry spicy okra cooked in Nepalese style.
  • Sag Masala £5.95
    • Spinach with aromatic spice.
  • Sag Aloo £5.95
    • Potato with aromatic spice.
  • Chana Masala £5.95
    • Chick peas cooked in medium spices with onions.
  • Tarka Daal £5.95
    • Lentils cooked with mild spices touch with garlic.
  • Mutar Paneer £6.50
    • Peas and cottage cheese cooked in Nepalese style.
  • Saag Paneer £6.50
    • Spinach and cottage cheese cooked in Nepalese style.
  • Mushroom Bhaji £5.95
    • Spicy curried mushrooms.
  • Raita £4.95
    • Yoghurt with cucumber.
Biryani Dishes Biryani Dishes
  • Chicken Biryani £11.95
  • Lamb Biryani £11.95
  • Prawn Biryani £12.95
  • Vegetable Biryani £10.95
Rice Dishes Rice Dishes
  • Basmati Rice £2.95
    • Boiled basmati rice.
  • PIlau Rice £3.25
    • Saffron flavoured basmati rice.
  • Royal Special Rice £3.95
    • Boiled basmati rice.
  • Mushroom Rice £3.95
    • Pilau rice cooked with mushrooms.
  • Jeera Rice £3.95
    • Basmati rice cooked with cumin seeds.
  • Coconut Rice £3.95
    • Rice cooked with coconut.
Nan / Roti (Homemade Bread) Nan / Roti (Homemade Bread)
  • Plain Nan £2.95
  • Keema Nan £3.25
  • Garlic Nan £3.25
  • Peshauri Nan £3.25
  • Cheese Nan £3.25
  • Plain Paratha £3.25
  • Stuffed Paratha £3.25
  • Roti £2.95
Drinks Drinks
  • Coca Cola £1.00
  • Diet Coca Cola £1.00
  • Lemonade £1.00

Nearby Sample Menus

  • Deliziosa £6.00
    • Nutella Pizza with a choice of either Strawberry, Raspberry or Banana with Mascarpone.
  • Salsiccia E Friarelli Pizza £13.50
    • Proper Italian coarse pork sausage, rapini leaves, chilli flakes with a white base.
  • Goats Cheese, Roasted Beetroot, Toasted Walnuts, Caramelized Onions with a Sweet Mustard Dressing £7.00
  • Still Water £1.80
    • 330ml bottle.
  • Rustica Pizza £12.50
    • Margherita, sun dried tomatoes, mushrooms, black olives, red onion & rosemary.
  • Mamma Mia Pizza £13.50
    • Margherita, parma ham, rocket and shaved parmigiano reggiano.
  • Desperados (330ml Bottle) £4.50
    • Mexican tequilla beer.
  • Di Capra Pizza £13.00
    • Organic goats cheese, caramelised red onions and rocket.
  • Lamb Shish £15.95
    • Grilled cubes of lamb fillet served with rice, tomato & salad.
  • Chicken Kofte £11.95
    • Spicy minced chicken served with rice, tomato and salad.
  • Sucuk £5.96
    • Grilled spicy Turkish beef sausage.
  • Grilled Sea Bass Fillets £15.95
    • Served with mix vegetables & salad.
  • Coban Salad £6.95
    • Chopped tomatoes, cucumber, onions and parsley in olive oil and lemon dressing.
  • Kleftiko £15.95
    • Lamb shank served with potatoes & carrots in lamb jus.
  • Lamb Ribs (Kaburga) £16.50
    • Grilled lamb ribs served with rice, tomato and salad.
  • Marinated Olives £3.50
    • Olives with extra virgin olive oil, lemon, thyme & spices.
  • Kids Drinks £1.50
    • Carton ribena, caprisun, fruit shot, carton apple and orange.
  • Grilled Halloumi (4 pcs) £5.45
    • With mixed salad and drizzled olive oil. V.
  • Calamari Rings (4 pcs) £5.45
    • With mixed salad, tartare sauce and fresh lemon.
  • Lamb Kofte Wrap £6.90
  • Fresh Fish £15.95
    • Chargrilled freshly marinated sea bass or sea beam.
  • 1/2 Pounder with Cheese £8.95
  • Tea £2.00
  • Chicken Escalope with Cheese £7.45
  • 501.Spring Rolls & Rice (春卷和米饭) £5.90
  • 23.Chicken in Szechuan Sauce (Hot) (川汁鸡跟炒饭) £7.95
  • A3.Hot & Sour Soup (酸辣汤) £3.30
  • 85.Singapore Style Udon (Hot) (星洲乌冬) £7.95
  • 86.Aromatic Crispy Duck (香酥鸭) £9.50
  • 200.Apple Juice (200ml Carton) (苹果汁(200ml纸盒)) £1.50
  • 131.Kung Po Chicken (宫保鸡丁) £9.50
  • 136.Stir Fried Pak Choi in Garlic Sauce (V) (蒜蓉炒白菜) £8.80
  • Chocolate £5.25
  • Ferrero Rocher Hot Chocolate £4.25
  • Galaxy Smooth £6.25
  • Hot Cookie Dough Double Choc £6.50
  • Raspberry Heaven £5.25
  • Milky Bar £5.25
  • Nutella £6.25
  • Tropical Island £8.75
Royal Nepalese

Royal Nepalese

location

Address

2 Station Crescent, Blackheath, London, SE37EQ ,

phone

Phone

02082690505

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
2 Station Crescent, Blackheath, London, SE37EQ ,
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