Royal India in Hoddesdon Menu

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Royal India in Hoddesdon has no menu available, but can choose from many other options such as Tango Orange (Can) or Sparkly Mineral Water from Harbour City. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Loch Fyne Restaurants includes a wide range like Selection of Cheese - Oatcakes & Quince or Chocolate Pot - Crème Fraîche. Rekorderlig Strawberry and Lime and Brooklyn Special Effects from . Frankie and Benny's offers Divan Restaurant and Grill Tomato.

Nearby Sample Menus

Create Your Own £12.50
- Choose your own 4 toppings.
Casereccia £11.50
- With mozzarella, tomato, spinach, mushrooms, onion, peppers and garlic.
Trecolori £12.50
- Tomato & basil sauce, rocket, cherry tomatoes, buffalo mozzarella, parma ham & parmesan flakes.
Gavi di Gavi ‘La Piacentina’ £25.95
Pinot Grigio delle Venezie £19.90
Prosecco Brut £26.90
Panzanella £5.95
- Toasted artisan breads with tuna, barlotti beans & red onion.
Rosa £11.95
- With mozzarella, tomato sauce, ham and mushroom.

Fried Crispy Seaweed with Grated Scallop £4.00
Fried Bean Sprouts £3.50
- Vegetarian.
King Prawn With Chilli £6.70
- Spicy.
Beef with Oyster Sauce £5.20
Chicken Chop Suey £5.20
Sea Spiced Beef £5.20
- Spicy.
Fried Rice with Egg £3.20
- Contains Eggs. Vegetarian.
Chow Mein with Shredded Chicken (Large) £5.60

Onion Bhajee Deep fried spicy onions balls £2.30
Pulao Rice (Basmati Rice cooked in selected spices) £1.85
Chicken Tikka £5.55
Lamb Shank Rosamali with a milled creamy sweet sauce £9.95
King Prawn £8.50
Prawn Pathia or Puree or Sag Spiced prawns cooked with thick gravy, slightly hot, on deep fried bread. £2.95
Vegetable £4.30
Chicken Tikka £5.85

Mottor Ponir £4.50
- Cheese with peas.
Mixed Vegetables £4.25
- Seasonal vegetables.
Onion Raitha £2.25
- Yoghurt based dip.
Chef's Special (Medium) £11.95
- Chef’s own prepared special recipe; a choice of chicken or lamb cooked in medium thick sauce.
Tikka Kebab Platter (Serves 2) £9.50
- Tandoori chicken seekh kebab, lamb tikka & chicken tikka served with salad.
Tawa Gosht Lamb £9.25
- Chicken or lamb marinated with chefs special thick sauce then cooked with ginger, garlic, mustard seed, green chillies and soya sauce, served in a hot iron tawa.
Cucumber Raitha £2.25
- Yoghurt based dip.
Gourmet Dinner £39.95
- Papadoms. Starter: 2 mixed hors d'oeuvres. Main dish: tandoori king prawn, chicken tikka masala. Side dish: mushroom bhajee, aubergine bhajee, 2 special pilau rice & keema naaan.

Chilli £4.75
- Our own marinated pitted olives.
Mediterranean Omelette £10.95
- Open omelette with Cherry tomatoes, red onion, courgette, olives and feta cheese topped with fresh parsley.
Sweet Potato Fries £3.95
Croissant £2.95
- Served with choice of jam or marmalade.
Calamari Fritti £6.95
- Fried squid coated in seasoned flour.
Greek Dip Platter £10.95
- V.
Rigatoni Gamberi £12.95
- Rigatone pasta and tiger prawns tossed with fresh cherry tomatoes, garlic and basil leaves.
Fruit N Nut Yoghurt Pot £6.95
- V. Creamy Greek yoghurt topped with blueberrys, banana, walnuts and honey.