Roselea Cafe in Ripon Menu

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Roselea Cafe in Ripon has no menu available, but can choose from many other options such as Barbera D'asti Superiore Rive or Pinot Nero Trentino from Piccolino Restaurant. Vivido offers many options including Taittinger Brut Reserve and Prosecco Doc Baglletti. Pret A Manger (U.K.) includes a wide range like Vitamin Volcano Smoothie or Vanilla Probiotic Yoghurt Drink. Murgh Mussalum (For 2) - Chicken covered in delicately spiced yoghurt sauce tenderly oven baked. Stuffed with a Kashmiri potatoes filling. Served with Balti Mushrooms, Plain Nan, Pilau Rice and Salad. and Raan Special (For 2) - Whole leg of lamb marinated in vinegar, yoghurt, garam masalas, bay leaves, fresh ginger & garlic and oven baked. Served with Vegetable Ginger, Plain Nan, Pilau Rice and Salad from . Aagrah offers Wildwood Kitchen and Presecco.

Nearby Sample Menus

Mexican Spicy £8.50
- Onion, pepperoni, jalapenos, chopped tomatoes.
Tropical £8.50
- Ham, mushroom, pineapple.
Della Casa £9.00
- Ham, salami, pepperoni, mushroom, mixed peppers, olives.
Bolognese and Onion £8.50
Chicken and Sweetcorn £8.50
Italian Spicy Sauge £7.50
Pepperoni Passion £8.50
- Pepperoni, spicy, Italian Sausage.
Pollo Supreme £8.50
- Chicken, mushroom, sweetcorn.

Dandellion & Burdock 0.33L (Can) £1.10
Haddock £5.50
- Size options available.
Vimto 0.33L (Can) £1.10
Coca Cola £1.10
- Size options available.
Vinegar Bottle £0.90
Scampi £5.90
Tizer 0.33L (Can) £1.10
Sprite £1.10
- Size options available.

Coarse game and juniper berry pressed terrine served with a five spice crisp and a damson and port chutney £7.95
- Proper Vanilla, Double chocolate brownie, Sticky Caramel, Mince pie (available from November), Orange and honeycomb, Raspberry Sorbet -
Sautéed veal kidney and wild mushrooms finished with Madeira wine and chargrilled Altamura Italian bread £8.50
- Giant cheese board and homemade chutneys -
Freshly made lightly minted Sussex lamb meatballs in a light tomato sauce served with penne (hot) -
Del Contadino Homemade tomato sauce, Parma ham, chargrilled courgettes, shaved parmesan and Cubanelle peppers topped with a poached egg (designed by our pizza competition winner, Amy Dunmall) £12.95
Ravioli of wild boar and chestnut mushrooms served with a plum cherry vine tomato sauce topped with fried sage £14.95
Pressed flame grilled goat’s cheese, potato and beetroot terrine served with a quince jelly and beetroot coulis (v) £7.95

Additional sides beans/peas or extra toppings 75p
Omelettes – served with a portion of chips or large salad £6.95
Steak & Kidney pie - Short crust pastry served with rich Meaty gravy £9.95
Prawn £6.95
Cheesy Chips £3.00
BLT £5.95
Stilton £4.95
Sauces freshly made to order to accompany your steak £2.50

Cheesy Chips £3.50
100% Chicken Mini Fillet Breast Bites with Chips £8.95
- 7 pieces.
Still Water £1.25
Mozzarella Sticks 5 Pieces £4.99
- With salsa.
Meal for Three £22.75
- 3 regular haddock 3 chips 2 mushy peas 1 curry sauce 3 canned drinks.
Plaice £4.95
Chip Butty £2.75
100% Chicken Mini Fillets Bites £5.50