Rose Restaurant in Southend-On-Sea Menu

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Rose Restaurant in Southend-On-Sea has no menu available, but can choose from many other options such as J20 Orange & Passionfruit or J20 Apple & Mango from Eri Restaurant. Chris' Westcliff offers many options including Fruit Shoot and Fanta. Akash Tandoori includes a wide range like Lamb Tikka or Lamb / Prawn. J20 Orange & Passion and Mango Juice Carton from . The Balti Cottage offers Nagy's Fish and Kebab House and Bottle of Water.

Nearby Sample Menus

Pan-Fried Fish Fillet with Fresh Mango Sauce -
Diced -Turnip Paste -
*Kong-Po Chicken -
Steam Butter Sponge Cake -
Crispy Chilli Beef -
Stir Fried Mushrooms with Oyster Sauce -
Mushrooms -
Soft Rice Balls -

onion bhaji marinated deep fried onions £1.85
korma this dish is cooked in a thick creamy sauce with ground coconut & almonds, topped with a touch of cream - perfect for the mild palate. -
mutter paneer fresh garden peas cooked in a mild to medium sauce with diced home made cheese £2.20
green herb tender pieces of chicken or lamb in a spicy sauce of tomato, green peppers, fresh coriander leaves, garnished with spring onions CHICKEN / LAMB £5.30
tarka daal lentils tempered with onions, spices and fried garlic £2.20
- KING PRAWN £6.45
- CHICKEN / PRAWN / MEAT £4.60
peshwari naan naan bread stuffed with a paste of sugar, ground nuts, sultanas and cream, and then baked in the clay oven - delicious. £1.70

Chicken & Mushroom Pie £3.86
Cheese & Onions £5.50
Buttered Bread £1.14
Pickled Egg £0.86
Tuna Mayo £5.50
Forster (Can) £3.00
Orange Juice (250ml) £2.29
Tango £1.43
- Choice of cherry or apple.

Tandoori Chicken (Full) Two pieces 'off' the bone spring chicken marinated in specially selected spices and barbecued in the Tandoori. £7.65
Tandoori Roti thick bread, baked in the Tandoor £1.65
Chicken Shaslick Pieces of 'off the bone' chicken, marinated in special spices and barbecued with onion, capsicum and tomatoes. £7.55
Korahi Vegetable £5.30
Korahi Lamb £6.95
Chicken Tikka £5.50
Lamb Manchurian Cooked with brandy, mushrooms and chef's own spices - sizzling £8.75
Chicken £4.25

- KING PRAWN £6.45
persian biryani omelette & lemon CHICKEN / MEAT £6.10
mint sauce a special mint sauce indigenous to the indian restaurants. made with natural yoghurt, milk, sugar, mint and other spices. £0.50
- CHICKEN / PRAWN / MEAT £4.60
sauce choose your favourite curry sauce to enhance your meal and add variety CURRY £1.60 / MADRAS £1.80 / BALTI £2.50
stuffed paratha stuffed with a spiced vegetable filling £1.40
saag bhaji fresh spinach tossed with garlic, onions and spices £2.20
chana masala boiled chickpeas in a medium sauce with onions and herbs £2.20