Rose Inn in Herne Bay Menu

Are you the owner? Manage this listing for free.

Rose Inn in Herne Bay has no menu available, but can choose from many other options such as Pip Organic Rainbow Ice Lolly V, VG, GF or Pip Organic Fruity Ice Lolly V, VG, GF from Pizzaexpress. Caffe Nero offers many options including Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf. Posillipo includes a wide range like Insalata di Rucola or Funghi. Zucchini Fritti (V) and Funghi Al Pomodoro (Vegan) from . Vesuvius offers Cafe Rouge - Maidstone and Delicious when paired with our California salad..

Nearby Sample Menus

Chicken with Pineapples £4.10
Beansprouts £2.30
Chicken Chop Suey £3.90
Shrimp Omelette with Chips £4.10
Roast Pork Szechuan Style £4.10
Beef Curry (Large Portion) £4.10
Special Foo Young £4.00
Vegetarian Rolls (10) (with Sweet & Chilli Sauce) £2.70

- CHICKEN CHAAT £2.65
the masala is a dish prepared in a sauce of coconut, almond powder & exotic. all these dishes are served with pilau rice. CHICKEN TIKKA / LAMB TIKKA / TANDOORI CHICKEN (TANDOORI KING PRAWN £6.95) £5.95
passanda cooked in a mild and creamy sauce prepared with ground almonds and yoghurt. CHICKEN TIKKA / LAMB TIKKA £5.80
fish tikka balti £5.30
mint sauce a special mint sauce indigenous to the indian restaurants. made with natural yoghurt, milk, sugar, mint and other spices. £0.50
set meal b 1 poppadom, 1 seekh kebab, 1 onion salad, 1 chicken balti, 1 boiled rice & 1 naan £7.95
special pilau rice stir fried rice with egg and peas £1.95
naga hot chilli from bangladeshi cooked with onions, capsicum, fresh coriander & herbs CHICKEN / LAMB £5.75

Steam Butter Sponge Cake -
*Sauteed Aubergines in Oyster Sauce -
King Prawn -
Special Fried Rice -
*Eton Mess -
Stir Fried Green Bean with Garlic Sauce -
Mixed Fresh Fruits Salad -
Lemon Chicken -

Special Fried Rice -
Won-Ton Noodle Soup -
Japanese Noodles -
Glutinous Rice in Lotu's Leaf -
Egg Custard Buns -
Stir Fried Beef Shin in Black Pepper Sauce -
Squid -
Peking Style Spare Ribs -

TAWALI MACHLI Pan fried spiced red mullet, chic pea and spinach gateaux, cumin and coriander scented beurre blanc. £13.95
LOBSTER PERI-PERI Tronconnettes of Scottish lobster, tossed in crackled mustard seeds and curry leaves, finished with galangal flavoured sauce. £21.95
KHATTE BAINGAN Tangy and spicy preparation of aubergine with amchur powder £4.50 / £7.50
- Side / Main
HARA BHARA KEBAB (V) Spicy lentil and spinach patties, a speciality of Uttar Pradesh. £4.50
Espresso £1.95
Royal Salute £6.95
SIZZLING MURGH or GOSHT TIKKA Tangy fiery South Indian stir-fry with soy sauce, peppers, tomatoes and chilli. £9.95