Roger Ward in Royston Menu

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Roger Ward in Royston has no menu available, but can choose from many other options such as Daily Dose 100% Cold Pressed Juice or Daily Dose 100% Cold Pressed Juice from Ask Restaurants. Miller and Carter offers many options including Sharing Platter Bourbon glazed pork belly bites, barbecue chicken wings, dusted calamari, crispy onion loaf, nachos, spinach & mozzarella dip and toasted ciabatta and Nachos v Home-cooked tortilla chips topped with melted cheddar cheese, tomato salsa, sour cream, guacamole and sliced jalapeños. Silk Street Hotel Liverpool includes a wide range like Phish Food (500 ml) or Diet Coke (330 ml). Fruit Shoot Kids and Elephant House Drink from . Sam's Chicken offers The Swan and Cheese Board with Crackers & Spiced Tomato Chutney.

Nearby Sample Menus

Tiramisu £5.50
Fiorentina £11.00
- With mozzarella, tomato sauce, spinach, black olives, parmesan and topped with egg.
Hawaiian £11.95
- With mozzarella, tomato sauce, pineapple and ham.
Pinot Grigio delle Venezie £19.90
Dark Chocolate Mousse £5.00
Bottled Water £1.90
Bianchi £10.50
- With mozzarella, onion and chilli.
Americana £11.95
- With mozzarella, tomato sauce, pepperoni roasted and sweet peppers.

Sea Spiced Pork £5.20
- Spicy.
Mushroom Red Curry £4.70
- Vegetarian. Spicy.
Squid with Green Pepper and Black Bean Sauce £6.70
- Spicy.
Kung Po Chicken £5.20
- Spicy.
Mushroom Pad Thai Noodles £5.20
- Vegetarian. Spicy. Contains Eggs. Contains Nuts.
Toffee Banana £3.00
Squid in Hot Sesame Sauce £6.70
- Spicy.
King Prawn With Oyster Sauce £6.70

Tandoori Roti thick bread, baked in the Tandoor £1.65
Lamb Shank Jalfrazi (hot) £9.95
King Prawn £9.75
Keema Rice £3.15
King Prawn Butterfly £3.95
Nag Meat, Chicken or Prawn Rice spiced dish cooked with extra hot naga chilli with chef's own recipe £5.55
Meat £5.50
Lamb Tikka Pieces of tender chicken/lamb 'off the bone' lightly spiced and barbecued in the Tandoori. £6.30

Appletiser (0.33L) £1.80
Reshmi Kebab with Egg Lace £4.50
- Spicy hot cutlet made with minced lamb, coriander, ginger, garlic, green chillies & spices, then fried & garnished with egg lace.
Naan Bread £2.50
- Leavened bread.
Tikka Masala (Mild) £9.50
- Tender pieces of chicken or lamb grilled over charcoal then gently cooked in a rich sauce with sultanas, nuts, coconut & fresh cream-scrummy!
King Prawn Puri £5.95
- Succulent king prawns cooked in a spicy sauce & served on a light, deep fried bread base.
Papadoms £0.75
Courgette Bhajee £4.30
Tandoori Mixed Grill £11.95
- A plate of mouth watering tandoori specialities include pieces of king prawn, chicken tikka, lamb tikka, sheek kebab, tandoori chicken.

Bosciolla £4.75
- Marinated giant green Italian.
Freshly Squeezed OJ £3.75
Mediterranean Cous Cous £12.95
- VG. Harissa flavoured cous cous, cooked with tomato, courgette, red peppers, toasted almonds & sultanas. Topped with chorizo sausage.
Beetroot Humus £4.95
- VG, GF. House made humus with sweet beetroot.
Arancino £5.95
- Ham and mozzarella rice ball, coated in breadcrumbs and deep fried. Served with a neapolitan sauce and parmesan cheese.
Kopanisti £4.95
- VG, GF. House made sweet pepper and chilli dip with fresh dill and feta cheese.
Cranberry £2.25
Meze for 2 £29.95
- Bosciolla olives, humus, tzatziki, kopanisti, pitta bread gigantes, lounza, halloumi, calamari and kolokithakia.