Roger Ward in Royston Menu

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Roger Ward in Royston has no menu available, but can choose from many other options such as Daily Dose 100% Cold Pressed Juice or Daily Dose 100% Cold Pressed Juice from Ask Restaurants. Miller and Carter offers many options including Sharing Platter Bourbon glazed pork belly bites, barbecue chicken wings, dusted calamari, crispy onion loaf, nachos, spinach & mozzarella dip and toasted ciabatta and Nachos v Home-cooked tortilla chips topped with melted cheddar cheese, tomato salsa, sour cream, guacamole and sliced jalapeños. Silk Street Hotel Liverpool includes a wide range like Phish Food (500 ml) or Diet Coke (330 ml). Fruit Shoot Kids and Elephant House Drink from . Sam's Chicken offers The Swan and Cheese Board with Crackers & Spiced Tomato Chutney.

Nearby Sample Menus

Penne Arrabiata £10.50
- With tomato, garlic & chilli.
Trecolori £12.50
- Tomato & basil sauce, rocket, cherry tomatoes, buffalo mozzarella, parma ham & parmesan flakes.
Chocolate Torte with Amaretto Liqueur £6.00
Bianchi £10.50
- With mozzarella, onion and chilli.
Rosa £11.95
- With mozzarella, tomato sauce, ham and mushroom.
Sauvignon Blanc delle Venezie £23.90
Napoli £11.50
- With tomato sauce, capers, black olives and anchovy.
Verdicchio del Castelli di Jesi Classico £21.90

Pork Green Curry £5.70
- Spicy.
Chicken Fried Rice £4.60
- Contains Eggs.
Pork with Ginger and Spring Onion £5.20
Curry Chicken £5.20
Tofu with Green Pepper and Chilli in Black bean Sauce £4.60
- Vegetarian. Spicy.
Chicken Red Curry £5.70
- Spicy.
Curry Beef £5.20
Tango Orange £1.00

Cauliflower Bhajee / Bindi Bhajee £2.30
Vegetable £4.30
Aloo Gobi Jeera (Potato/Cauliflower with herbs) £2.55
Tandoori Mixed Grill Massalla Lamb tikka, Chicken tikka, tandoori chicken and sheek kebab with massalla sauce £9.95
Chicken Cham Cham Chicken cooked with cheese, wine and mince £8.05
Tandoor Mixed Grill Lamb, Chicken and sheek kebab marinated separately in special spices and cooked in the Tandoori. Naan/salad included. £8.30
Vegetable £4.15
Vegetable £4.15

Papadoms £0.75
Samosa (2) £3.50
- Deep fried crispy pastry packets filled with seasonal vegetables or minced lamb slightly spice.
Mottor Ponir £4.50
- Cheese with peas.
Batak Sagrana (Duck) (Medium) £10.50
- An exceptional duck dish Dil’s chef own special recipe.
Dil's Dinner £29.95
- Starter: papadoms chicken & lamb tikka. Main dish: chicken rogan, karai lamb. Side dish: mushroom bhajee, vegetable bhajee, 2 aromatic pilau rice & naan.
Khadi Gosht (Medium Hot) £8.95
- This medium hot lamb stew is made to a central Indian, it features special sauce made with whole con coriander bulb chilli for a highly distinctive flavour.
Keema Pilau Rice £4.25
- Mince meat with rice.
Korma (Mild) £8.45
- Very mild dish cooked in rich sauce of almonds, coconut & fresh cream.

Almond Croissant £2.95
Veggie Pitta £8.95
- V. Grilled halloumi cheese, grilled peppers, humus and rocket in a Greek pitta.
Pain Au Chocolat £2.45
Spanish Beans on Toast £7.95
- Chorizo and butter beans in tomato sauce.
Bruschetta Pomodoro £8.95
- V. Chopped cherry tomatoes & red onion in a pesto dressing, topped with crumbled feta cheese on toasted slices of ciabatta with a balsamic glaze.
Peach £2.75
Pollo Milanese £12.95
- Breaded Chicken escalope, and spaghetti arribada topped with rocket and lashings of parmesan cheese.
Apple £2.25