Robin Hood Inn in Forest Row Menu

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Robin Hood Inn in Forest Row has no menu available, but can choose from many other options such as Coffee & Salted Caramel or Crunchy Peanut Butter with Salted Caramel from Stock Burger Co. Joe Joes Chicken and Ribs offers many options including Pepsi Max (1.5L) and Coca-Cola (1.25L). Nowhere Man includes a wide range like Bottled Water or Root Beer. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers TGI Fridays and Appetiser.

Nearby Sample Menus

Half Litre £7.00
- Approximately 6 scoops.
1 Litre £14.00
- Approximately 12 scoops.
Cans £1.20
Oasis 500ml Bottle £1.90
1 Litre £14.00
- Approximately 12 scoops.
Half Litre £7.00
- Approximately 6 scoops.
Capri Sun 330ml Pouch £1.60
Burst 500ml Bottle £1.90

Home-Made Lemon & Lime Syllabub with a Ginger Twist £5.50
Mussels Caribbean - Coconut and Cream -
Smoked Salmon with Black Pepper £6.95
Half Pint of Prawns with Warm Bread £6.50
Seafood Salad a platter of prawns, shell-on prawns, smoked salmon and local crab meat served with dressed leaves and coleslaw £18.95
Mussels Cumbrian - Sweet Port and Cumberland sauce -
Seafood Mornay selection of fish and prawns bound in a Chardonnay cream sauce, topped with cheese and grilled and served with warm bread £8.95
Marinated Olives £2.95

Beef with Mushrooms £11.90
Stir Fried Mushrooms in Gravy Sauce £6.50
Chicken with Szechuan Style (Hot) £7.90
You's Special Chow Mein £8.90
Fried Beansprouts £5.00
Lamb with Ginger & Spring Onions £11.90
Fried Bamboo Shoots & Water Chestnuts £6.50
Fried Mixed Vegetables £6.50

GN. Rustici (V) £10.10
- Potato dumplings with mushroom, cream garlic and grilled Taleggio cheese.
Insalata Avocado & Tomato £8.10
- Sliced avocado and tomato served on a bed of rocket salad with balsamic vinegar.
Cozze alla Marinara Francese £9.90
- Fresh mussels with garlic, cream, parsley, olive oil and white wine vinegar.
Ravioli £12.90
- Filled with braised veal meat in tomato and basil-cream and mushroom sauce.
Tagliatelle Porcini Salaccia £12.50
- Porcini pesto with tuscan sausage cooked with garlic and cream.
Linguine con Zucchine e Gamberi £10.30
- King prawns and ribbons of courgette with garlic, white wine and cream sauce.
Pescetti Fritti £6.90
- Deep fried whitebait served with Tartare sauce.
Rigatoni al 4 Formaggi (V) £9.90
- Mozzarella, Parmigiano-Reggiano, Taleggio and Gorgonzola Piccante melted together and tossed with rigatoni then finished under the grill.