Riverside Inn in Ashford (Kent) Menu

Are you the owner? Manage this listing for free.

Riverside Inn in Ashford (Kent) has no menu available, but can choose from many other options such as Liqueur Coffee or Hot Chocolate from Dolphin Inn. Wildwood offers many options including Presecco and Malbec. Time and Place includes a wide range like Manners or Bulmers. Sparkling Rose - Italy 750ml and Moet & Chandon Champagne - France 750ml from . Prezzo offers Preedee Thai Cuisine and Prosecco.

Nearby Sample Menus

Plain Foo Young £3.30
Banana Fritters £1.90
Salt & Pepper Chicken £4.10
Pineapple Fritters £1.90
Roast Duck with Green Peppers in Black Bean Sauce & Chilli £4.60
Chicken with Mixed Vegetables + Boiled Rice (Beef or Pork) £4.20
Mixed Vegetables Soup £1.90
Chicken & Sweet Corn Soup £1.90

stuffed paratha stuffed with a spiced vegetable filling £1.40
chicken fried rice stir fried rice with bite size chicken pieces £2.55
saag bhaji fresh spinach tossed with garlic, onions and spices £2.20
raj special biryani chicken, meat, prawn & fried banana & omelette £6.95
prawn cocktail boiled prawns served on a bed of fresh lettuce and smothered in cocktail sauce £2.25
balti a throughly garnished dish with onion, garlic, green peppers, fresh coriander, methi leaf & tomatoes, selected spices extensively teated to provide a delicious medium strength, a little condense -
spinach balti balti dish with spinach. CHICKEN / PRAWN / MEAT £5.30
- PRAWN £2.75

Carrot Cake -
Roasted Turkey with BBQ Sauce -
Fried Broccoli with Ginger Sauce -
Onion Rings -
Beef Stomach in Curry Sauce -
Ice Cream -
Satay Squid -
Lemon Chicken -

Roasted Pork Buns -
Diced -Turnip Paste -
Fresh Orange -
Peking Style Spare Ribs -
Crab Meat & Sweet Corn Soup -
Pork & Prawn Dumplings -
Roasted Turkey with BBQ Sauce -
*Chicken in Satay Sauce -

BEEF STEAK A AL INDIANA Scottish beef steak cooked to order, served with wholegrain mustard mush & red wine flavoured mushroom sauce. £13.95
ALOO JEERA HARA DHANIYA Diced potato tossed in cumin, lemon juice, onion seeds and coriander. £4.50 / £7.50
PALAK PANEER Cottage cheese & spinach cooked with cumin, garlic and kasoori methi £4.50 / £7.50
Benedictine £2.25
MURGH TARIWALA A North Indian household favourite, chicken pieces with onion, ground paprika and coriander leaves. £7.95
ASSAM KA GOSHT A traditional spicy hot beef curry flavoured with wild citrus lime. £8.50
GOAN VEGETABLE & FRUIT CURRY Seasonal vegetables & fruits cooked with chefs own blend of spices. £9.95
Carrot halwa and lime zest scented sweet soft ch eese, minted fruit, raspberry fool. £3.50