Railway Inn in Redruth Menu

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Railway Inn in Redruth has no menu available, but can choose from many other options such as House Wines (750ml) or Apple Rattler (500ml) 6% abv from The Thirsty Scholar. Caffe Nero offers many options including Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf. Balti Curries Takeaway Restaurant includes a wide range like Lunch Special For Two Persons or Lunch Special For One Person. 1.5 Ltr Bottle and 0.5 Ltr Bottle from . Pizza Time offers Brothers Pizza and Pistachio Profiteroles.

Nearby Sample Menus

Chicken Hot Wings Meal £4.90
- Comes with chips and a choice of drinks.
Halloumi Kebab £5.50
- Grilled halloumi, served with pitta bread, salad and kebab sauces. V.
Margherita (V) £6.00
- Cheese and tomato sauce.
Cheese Burger Meal £3.90
- With chips and drink.
Hawaiian £7.99
- Ham and pineapple.
Garlic £0.35
Alligator Pizza £9.99
- Ham, beef, pepperoni, salami and bacon.
Chilli £0.35

Gravy £1.50
Veggie Burger & Chips (Large) £6.50
Cod Bites & Chips £8.00
Curry Sauce £1.50
Chicken Burger £4.00
Saveloys (Each) £2.00
Fishcake £2.00
Scampi & Chips £8.50

Fish & Chips, cod fillet in our own ale batter with homemade tartar sauce ( may contain bones) £12.00
Bacon £4.00
Nachos (ideal for a main or for 2 to share) £8.50
Sausage & Egg £4.50
Homemade Steak & Ale Pie- homemade pie served with chips or new potatoes with peas £9.95
Steak Burger £8.00
Grilled chicken £8.00
Grilled Chicken £5.50

Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A