Queensway Fish Saloon in Banbury Menu

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Queensway Fish Saloon in Banbury has no menu available, but can choose from many other options such as CHOCOLATE TRUFFLES or PERCOLATED COFFEE OR TEA Served with milk from A and J Catering. All Bar One offers many options including British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits and Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream. Ask Restaurants includes a wide range like San Pellegrino Sparkling Water 1L or San Pellegrino Sparkling Water 500ml. Kouros Red Wine and Kouros White Wine from . Manos Fresh Food Bar offers Wasabi and Ginger Sachet.

Nearby Sample Menus

Selection of Ice Creams & Sorbets £4.50
Suffolk Ham with Egg & Chips £4.95
Scampi & Chips £6.95
Tapas Black Slate of Cured Meats, Marinated Vegetables, Olives, Sunblushed Tomatoes & Charred Bread £7.25
Mature Cheddar Ploughman’s with Pickles & Warm Bread * £5.95
Side Salad £2.00
Mature Cheddar and Homemade Spiced Apple Chutney Sandwich £4.50
Cheese & Biscuits with Homemade Chutney £5.50

CHUTNEY Chutney tray – per person £0.50
Tia maria £2.25
LOBSTER PERI-PERI Tronconnettes of Scottish lobster, tossed in crackled mustard seeds and curry leaves, finished with galangal flavoured sauce. £21.95
RABBIT VARUVAL A South Indian speciality of rabbit meat tossed with onion, curry leaves & ground spices. £5.95
GOSHT PASANDA A velvety mild dish, made with fresh cream and ground pistachio £8.95
PANEER KADHAI Cottage cheese with peppers, onion, tomato & special kadhai masala £4.50 / £7.50
SAAG GOSHT A Punjabi lamb curry prepared with fresh spinach and fenugreek £8.95
Jameson's £2.25

Farfalle al Mascarpone (V) - butterfly pasta, served with roast red peppers in a rich tomato and mascarpone sauce and finished with olive oil £9.95
Yummy Scrummy Carrot Cake (gluten free) £4.95
Prawn Dumplings - Chinese style prawn dumplings, served with wilted pak choi and hot and sour dipping sauce £4.95
50p extra change fries to hand cut chips -
Florentine (V) - buffalo mozzarella, spinach, olives and free range egg £9.95
Extra toppings 90p
Lamb Burger - with mint mayo, lettuce, tomato, red onion and fries £10.75
Sticky Szechuan Spiced Pork Belly - served with sticky sesame seed rice and soy and ginger pak choi £12.45

Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45

Steamed Dumplings £6.95
- Delicate steamed dumplings with minced pork, prawns and water chestnut filling and sweet soya sauce.
Prawn Green Curry £10.95
- Prawn Curry with green curry paste, mixed vegetables and coconut milk.
Chicken with Noodles in Soya Sauce £10.50
- Fried rice noodles with vegetables in dark soya sauce.
Chicken Green Curry £10.50
- Chicken Curry with green curry paste, mixed vegetables and coconut milk.
Sweet & Sour Vegetables £7.50
- Mixed vegetables stir fried with sweet and sour sauce.
Coconut Rice £3.95
Green Vegetable Curry £9.50
- Mixed Vegetables cooked with green curry paste and coconut milk.
Stir-Fried Aubergine with Soya Beans & Sweet Basil £7.50