Quayhole Restaurant in Rye Menu

Quayhole Restaurant in Rye has no menu available, but can choose from many other options such as Luso Still Water or Sparkling Water from Madeira Way Restaurant. Brighton Marina Pizza Express offers many options including Prosecco and Rose Provence. Anchor Inn includes a wide range like Child All 3 Courses or Adults All 3 Courses. Cawston Press and San Pellegrino from . P Avey offers Yefsis of Greece and Mythos.

Nearby Sample Menus

  • Capri Sun 330ml Pouch £1.60
  • Half Litre £7.00
    • Approximately 6 scoops.
  • Cans £1.20
  • 1 Litre £14.00
    • Approximately 12 scoops.
  • Half Litre £7.00
    • Approximately 6 scoops.
  • Burst 500ml Bottle £1.90
  • 1 Litre £14.00
    • Approximately 12 scoops.
  • Oasis 500ml Bottle £1.90
  • The Impressive Shared Shellfish Selection large helpings of mussels, shell-on prawns, langoustines, and lobsters in garlic butter with clams and cockles £94.50
  • Char Grilled Scallops with lemon butter £8.50 / £15.50
  • Home-Made Steak and Otter Ale Pie tender pieces of beef coated in a rich gravy and finished in short crust pastry, served with chips and vegetables £9.95
  • Prawn with Marie Rose sauce £6.95
  • Brixham Crab £6.95
  • Smoked Ham £5.25
  • Tender Loin of Pork wrapped in Panchetta seated on a red cabbage medley and finished with a apple cider sauce £17.95
  • Paprika Cod Loin loin of cod rubbed with paprika and pepper, wrapped in smoked bacon and slowly cooked with butter £14.95
  • Chicken Chop Suey £7.90
  • Roast Pork with Ginger & Spring Onions £7.90
  • Roast Pork with Cashew Nuts £7.90
  • Sesame Prawn on Toast £6.50
  • Banana Fritters £2.80
  • Mixed Vegetable Curry £5.90
  • Prawn Crackers £1.90
  • Mushrooms Curry £5.90
  • Tortelline Ricotta e Spinaci £10.50
    • Stuffed pasta with ricotta and spinach cooked with asparagus and mushrooms in a tomato and cream sauce.
  • TG. Gamberi £10.30
    • King prawns, fresh chili, garlic, baby plum tomato tossed with crunchy rocket.
  • Rigatoni Primavera (V) £9.50
    • Grilled Mediterranean vegetables tossed with garlic, onion and cream.
  • Proscuitto e Melone £8.50
    • Italian parma ham served with fresh melon.
  • Coppa di Gamberetti £6.90
    • Prawn cocktail served on a bed of salad with brown bread and Marie Rose sauce.
  • Gnocchi al Gorgonzola (V) £10.10
    • Potato dumplings with gorgonzola piccante D.O.P and cream sauce.
  • Tiramisu £5.20
    • Mascarpone cheese and egg mousse with Savoiardi biscuits in a rich espresso coffee and family secret ingredients.
  • GN. Rustici (V) £10.10
    • Potato dumplings with mushroom, cream garlic and grilled Taleggio cheese.
  • Pinot Grigio (Bottle) £14.50
  • Desperado (Bottle) £3.80
  • J2O £2.30
  • Rose (Bottle) £14.00
  • Red Bull (0.33L) £2.60
  • Sprite Can (0.33L) £1.50
  • Pepsi Max Can (0.33L) £1.50
  • Prosecco (Bottle) £21.50
Quayhole Restaurant

Quayhole Restaurant

location

Address

The Quayhole, The Strand, Rye, East Sussex, TN317DB ,

phone

Phone

01797223638

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Seafood

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
The Quayhole, The Strand, Rye, East Sussex, TN317DB ,
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