Quaffins in Hertford Menu

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Quaffins in Hertford has no menu available, but can choose from many other options such as British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits or Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream from The Dandelion. The Thai Garden offers many options including Red Wine and Wine Wine. Pizza Express Restaurants includes a wide range like Fanta Bundle (330ml x 4) or Fanta. Prosecco and Rose Provence from . Pizza Express Restaurants offers Tgi Fridays Uk and Appletiser.

Nearby Sample Menus

Napoli £11.50
- With tomato sauce, capers, black olives and anchovy.
Merlot delle Venezie £19.90
Rocket Salad £6.50
- With tomato and parmesan flakes.
San Pellegrino £1.90
Diet Cola £1.90
Meat Lasagne £11.50
- Layers of egg pasta with beef & mozzarella.
Parmigiano £11.50
- Grilled aubergine with parmesan cheese, mozzarella, with a fresh basil & tomato sauce.
Rosa £11.95
- With mozzarella, tomato sauce, ham and mushroom.

Mixed Vegetable Fried Rice (Large) £5.10
- Contains Eggs. Vegetarian.
Spare Ribs Peking Style £5.50
Curry Mixed Vegetable £4.70
- Vegetarian.
Menu A (2 Persons) £25.00
- Crispy seaweed, seasame prawn on toast, beef in hot sesame sauce (Spicy), sweet and sour chicken (Hong Kong style), mixed vegetables (Vegetarian) and egg fried rice (Contains Eggs).
Kung Po Pork £5.20
- Spicy.
Sweet and Sour Chicken £5.20
- Balls or Hong Kong style.
King Prawn With Ginger and Spring Onion £6.70
Pork with Mushroom £5.20

Lamb Tikka Pieces of tender chicken/lamb 'off the bone' lightly spiced and barbecued in the Tandoori. £6.30
Cauliflower & Broccolli Bhajee £2.55
Achari Meat, Chicken or Prawn Spiced well flavoured dish cooked with mixed pickle to chef's own recipe £5.45
Sag Aloo £2.50
Lamb Manchurian Cooked with brandy, mushrooms and chef's own spices - sizzling £8.75
Special Mixed £7.95
Prawn £5.50
Parata (A thick bread fried in ghee) £1.85

Tikka Chilli Masala (Fairly Hot) £9.95
- Barbequed chicken meat with hint of chilli sauce, onion, herbs & spices.
Tandoori King Prawn Masala (Mild) £15.95
King Prawn Butterfly £5.95
- A large king prawn (lanoustine) butter filled & coated in breadcrumbs then golden fried served with salad.
Chapati £2.25
Prawn Balti (Medium) £9.95
Pasanda (Mild) £10.25
- Tender pieces of chicken or lamb, marinated in delicate spices & yoghurt, then cooked with ground nuts, almonds & fresh cream in a deliciously rice sauce. An extravagant dish indeed.
Duck Tikka Jalfrezi (Hot) £10.95
- Tender pieces of duck grilled then cooked in a pungent sauce prepared with onions, tomatoes, peppers & fresh green chillies. Like it hot!
Tandoori Salmon Tikka £9.95
- Salmon fish marinated in spiced yoghurt then grilled in clay oven.

Bosciolla £4.75
- Marinated giant green Italian.
Feta Biberia £4.95
- VG, GF. Feta stuffed baby peppers.
Sweet Potato Fries £3.95
Chicken Souvlaki £12.95
- GF. Grilled skewered chicken breast, marinated in our secret recipe, served with hand cut Cyprus chips or rice, salad and tzatziki.
Mediterranean Cous Cous £12.95
- VG. Harissa flavoured cous cous, cooked with tomato, courgette, red peppers, toasted almonds & sultanas. Topped with chorizo sausage.
Fluffy Stacked Pancakes £9.50
Taramasalata £4.95
- VG, GF. Pink dip made from cod roe and garlic.
Greek Yoghurt Pot £5.95
- V. Creamy Greek yoghurt topped with almonds, granola and wonderfully sticky Greek carob syrup.