Pyewipe Inn in Lincoln Menu

Pyewipe Inn in Lincoln has no menu available, but can choose from many other options such as Milkshake or Tango Apple (0.33L) from Nibbles Pizza. Thailand Number One offers many options including V69. Gaeng Massaman To Fu (N) (Slightly Hot) and V68. Gaeng Daeng "Mock Duck" (Very Hot). The Swan includes a wide range like Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries. San Pellegrino Sparkling Water 1L and San Pellegrino Sparkling Water 500ml from . Ask Restaurants offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

  • Channa Saag Dhall Chickpeas with spinach and lentils in medium spices with garlic and onions. N/A
  • Phall WARNING!! Extremely hot!! N/A
  • Mushroom Medium with sliced button mushrooms and sauce. N/A
  • Prawn N/A
  • Methi Medium in fairly dry rich sauce with fenugreek. N/A
  • Keema Rice N/A
  • Chicken or Lamb Tikka Diced Pieces of Chicken or Lamb marinated in natural yoghurt and spices and then barbecued. N/A
  • Aloo Gobi (potato & cauliflower) N/A
  • Oak-Smoked Salmon Penne £11.95
    • With tenderstem® broccoli in a chilli pomodoro and basil pesto sauce. Gluten free option available.
  • 7 Up Free 330ml £2.85
  • Pepperoni Vesuvio Pizza £11.40
    • Double pepperoni with roquito chillies and mozzarella. Gluten free option available
  • Fentimans Mandarin & Seville Orange 275ml £3.15
  • NEW Chicken & Roasted Peppers £10.60
    • Chicken, balsamic onions, rosemary, tomato, mozzarella and roasted peppers. Simple and delicious. Gluten free option available
  • NEW Garlic Bread with Balsamic Onions & Mozzarella (V) £4.90
    • Pizza bread topped with garlic, sweet balsamic onions and mozzarella. Vegetarian. Gluten free option available
  • Garlic Bread with Fresh Mozzarella (V) £4.90
    • Vegetarian. Gluten free option available.
  • Vegan Aubergine Penne (V) (VG) £11.10
    • Marinated aubergine in a pomodoro sauce. Vegetarian and vegan. Gluten free option available
  • Mexican Chicken Wrap
    • We've got a tasty new wrap for you with a kick! Mexican style chicken breast with chipotle chilli sauce, sliced mixed peppers, fresh salad leaves and chipotle chilli flavoured mayonnaise in a tortilla wrap.
  • Tomato Soup GF
  • Jam Doughnut
    • A pillowy-soft doughnut, a delectable apple and raspberry jam filling, and a sprinkling of sugar for the tiniest crunch.
  • Cheese and Onion Bake
    • Made from rich and creamy cheese and chopped onion,
  • Original Porridge
  • Omelette Breakfast Roll
    • Enjoy tasty omelette in our pillowy soft breakfast roll, with HP or Ketchup (Heinz of course).
  • Southern Fried Chicken Baguette
    • Southern fried style coated chicken strips, sliced mature Cheddar cheese, sliced red onion and chipotle chilli sauce in a white baguette.
  • Belgian Bun
    • Finished with fondant icing and topped with a crowd-pleasing glacé cherry.
  • Almond Croissant V
    • A buttery croissant filled with almond paste and sprinkled with flaked almonds.
  • Mature Cheddar & Red Onion Kettle Chips V, Gf
    • Hand cooked crips seasoned with mature Cheddar & red onion.
  • Sicilian Lemon Drizzle Loaf Cake V
    • Lemon sponge drizzled with white fondant and decorated with lemon peel.
  • Fruit Mix Topper Vg
    • A mix of golden raisins, dried cranberries, raisins and dried blueberries. Ideal for stirring into your porridge.
  • Scrambled Egg With Portobello Mushroom & Spinach Breakfast Pot V
    • Free-range scrambled egg with Portobello mushroom, slow roasted tomatoes and spinach.
  • Cranberry, Seeds & Oat Muffin V
    • A delicately spiced muffin, made with linseeds, chia seeds and cranberries, topped with pumpkin seeds and oat flakes.
  • Butter Croissant V
    • An all butter, flaky French pastry, rolled into a croissant.
  • Belgian Chocolate Brownie V
    • A soft chocolate brownie made with Belgian dark chocolate.
  • Strawberry Conserve V, Gf
    • An individual jar of strawberry conserve. Ideal for scones or for stirring into porridge.
  • Apricot & Ginger Crumble Cake V
    • A light ginger sponge baked with apricots, hand topped with a crunchy Amaretti crumble topping. Even more delicious warmed and served with fresh cream.
  • Ham & Mozzarella Panini
    • British ham with mozzarella and Cheddar on sourdough ciabatta
  • Chocolate Twist V
    • All butter French croissant pastry, twisted and filled with 'crème pâtissière and chocolate pieces.
  • Smoked Ham & Mature Cheddar Tostati
    • Smoked British ham with mature Cheddar on sliced ciabatta bread
  • Cranberry, Seeds & Oat Muffin V
    • A delicately spiced muffin, made with linseeds, chia seeds and cranberries, topped with pumpkin seeds and oat flakes.
  • Coconut, Mango & Passionfruit Granola Pot Vg
    • Dairy-free coconut yoghurt alternative with mango & passionfruit compote and granola.
  • Chicken Caesar Flatbread
    • Chicken Caesar with vine-ripened tomatoes, salad leaves and Parmigiano Reggiano in a flatbread.
  • Rainbow OX Honeycomb -
  • Hot & Sour Soup -
  • Pork Youk Song -
  • Jam Tarts -
  • Udon (Fat Noodls) -
  • Crab Meat & Sweet Corn Soup -
  • Satay Squid -
  • Onion -
Pyewipe Inn

Pyewipe Inn



Saxilby Road, Lincoln, Lincolnshire, LN12BG ,





Opened hours

price range


$10 - $20




service level


Table Service



Pub Food



Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Saxilby Road, Lincoln, Lincolnshire, LN12BG ,
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