Purple Rooms in Birmingham Menu

Iranian Starters Iranian Starters
  • Alborz Platter (Sharing for 2) £12.00
    • Selection of starter, masto khyar, maso moosir, kashko bademjan, hamus.
  • Zeytoon & Paneer (D) £3.80
    • Mixed olives & feta cheese.
  • Kashk Va Bademjan £4.70
    • Mashed aubergine, onion, garlic & herbs.
  • Mirzaghasemi £4.70
    • Smoked grilled aubergine with fresh garlic & tomatoes seasoned with herbs & eggs.
  • Salad Olivieh £4.50
    • Mashed egg & potato & chicken, peas, gherkin, mayo.
  • Paneer Sabzi (D) £3.50
    • A variety of fresh herbs topped with feta cheese.
  • Hamus £3.30
    • A blend of chick peas, tahini, garlic, lemon juice.
  • Borani £3.50
    • Steamed spinach mixed with yoghurt.
  • Ashe Reshteh £3.90
    • Traditional Iranian soup, made with Persian noodles & chick peas, red beans & fresh herbs.
  • Masto Moosir £3.50
    • Schallots mixed with yoghurt.
  • Masto Khiar £3.50
    • Chopped cucumbers mixed with yoghurt & mint.
  • Salad Shirazi £3.50
    • Mixed of chopped cucumber & tomato & onion with lemon & herbs.
Indian Starters Indian Starters
  • Soup of the Day £3.50
  • Grilled Salmon £4.95
    • Fillet pieces of tender fish are marinated overnight in a wild herb and tandoori spice. It is then drizzled with lime before entering a tandoori oven.
  • Chicken Tikka £3.95
    • The finest pieces of boneless chicken marinated overnight in North Indian yoghurt based sauce. They are then carefully placed under the fired of the tandoori oven.
  • Lamb Chops £4.90
    • Spiced lamb chops, barbecued to perfection.
  • Tandoori Chicken £3.95
    • Chicken on the bone marinated in yoghurt and seasoned with tandoori masala spice mixture. Roasted under the tandoori.
  • Onion Bhajee £3.40
    • A traditional, light and crunchy snack made from gram flour. Consist of minimum spice, deep fried until golden brown.
Sheek Kebab  >> Arguably the most popular starter on an Indian menu; a collision of mince lamb & chicken, fresh coriander and strong spices wrapped around a Sheek Kebab >> Arguably the most popular starter on an Indian menu; a collision of mince lamb & chicken, fresh coriander and strong spices wrapped around a
  • skewer and cooked in the tandoori. £3.95
  • Prawn Puree (G) £4.50
    • An unleavened Indian bread prepared with atta and maida flour, placed under your favourite toppings.
  • Prawn Cocktail £4.50
    • A classic retro starter, packed with juicy prawns that will never go out of fashion.
  • Chicken Pakora (G) £4.50
    • A delicious snack of Asia, deep fried to precision. The batter is created with light spice, fresh coriander & gram flour.
  • Spicy Tandoori Wings (Hot) £3.95
    • Chicken on the bone marinated in yoghurt and seasoned with tandoori masala spice mixture. Roasted under the tandoori.
  • Vegetable Chaat (V) £3.95
    • Often found on the road-side of South Asian countries. Chaat is a savoury snack that consists of chick peas and light spices, placed on Indian crisp.
  • Chicken Sashlik £4.90
    • A great combination of tikka served with chunks of beef tomatoes, dutch bulb onions and garden peppers.
  • Nargis Kebab (D) £4.50
    • A boiled egg covered with mince meat and topped with fried egg. Our take on a bollywood scotch egg.
  • Samosa £2.95
    • Filo pastry snacks deep fried until light brown and crunchy.
  • Deshi Rolls (G) (D) £3.95
    • Delicately spiced chicken trapped inside a Deshi dough mixture. Deep fried after soaking in egg yolk.
  • Channa Puree £3.95
    • An unleavened Indian bread prepared with atta and maida flour, placed under your favourite toppings.
Iranian Kebabs Iranian Kebabs
  • Chelo Kebab Koobideh £10.00
    • 2 skewers of minced grilled, served with grilled tomato & Iranian saffron rice or nan bread.
  • Chelo Kebab Barg £14.00
    • One skewer of lamb fillet grilled served with grilled tomato & Iranian saffron rice or nan.
  • Chello Kebab Chenje £12.50
    • One skewers of marinated cubed leg of lamb, served with tomato & Iranian saffron rice.
  • Chelo Kebab Jooje £11.00
    • A big skewer of baby chicken on the bone or off the bone, marinated in saffron.
  • Chelo Kebab Soltani £14.00
    • One skewer of koobideh and one skewer or barg, served with tomato and Iranian saffron rice.
  • Chelo Kebab Mahsoos £12.50
    • One skewer of koobideh & one skewer of joojeh.
  • Chelo Kebab Bakhtiari £12.50
    • Mixed of one skewer of chenjeh cubes of lamb and joojeh, served with grilled tomato and Iranian saffron rice.
  • Mixed Tray (Sharing for 2) £28.00
    • One skewer of joojeh, two skewer of koobideh, one skewer of chenje, served with grilled tomato & Iranian saffron rice.
  • Vegetable Grill (V) £9.50
    • Two skewer of aubergine, mushroom, tomato, onion, served with Iranian saffron rice.
  • Shisklik Kebab £12.50
    • Grilled of marinated lamb chops, served with Iranian saffron rice & grilled tomato.
Traditional Iranian Dishes Traditional Iranian Dishes
  • Baghali Polo Ba £9.90
    • Choice of breast or leg. Lamb shank or chicken. Mixed of broad beans, rice, dill, cooked in it's own juice.
  • Zereshk Pollo Ba Morgh £9.90
    • Mixed of barberry and Iranian saffron rice, served with chicken steamed in it's own juiced onion, slight seasoning choice of breast or leg.
  • Khoresht Ghorme Sabzi (Traditional Iranian Stew) £9.90
    • Mixed of variety of herbs cooked with lamb & dried lime & red kidney beans with Iranian saffron rice.
  • Vegetarian Ghorme Sabzi £8.90
    • Mixed of variety of herbs with grilled lamb and red kidney beans served with Iranian saffron rice.
  • Khorosht Gheymeh Bademjan £9.90
    • Lamb steamed with yellow peas, sun dried lime served with Iranian saffron rice.
  • Khorosht Gheymeh £9.90
    • Lamb steamed with yellow peas, sun dried lime and fried potato in top served with Iranian saffron rice.
Biryani Dishes Biryani Dishes
  • Vegetable (V) (Mixed) £8.95
    • Seasonal vegetables.
  • Chicken £8.95
    • Tender pieces of lightly spiced chicken pan-fried.
  • Lamb £9.95
    • Tender pieces of lightly spiced lamb pan-fried.
  • Prawn £9.95
    • Moist prawns tossed in a wok.
  • King Prawn £13.95
    • Spiced jumbo king prawns cooked with peppers.
  • Alborz Special Biryani £13.95
    • For those who can’t make up their mind, try our house special biryani. A lavish mixture of spiced chicken, lamb and prawns tossed together with basmati rice, pepper, red onions and topped with salad.
Tandoori Dishes Tandoori Dishes
  • Chicken Tikka £9.50
    • The finest pieces of boneless chicken marinated overnight in North Indian yoghurt based sauce. They are then carefully placed under the fires of the tandoori oven.
  • Tandoori Chicken £9.95
    • Chicken on the bone marinated in yoghurt and seasoned with tandoori masala spice mixture. Roasted under the tandoori.
  • Lamb Tikka £12.95
    • The finest pieces of lamb marinated overnight in North Indian yoghurt based sauce. They are then carefully placed under the fired of the tandoori oven.
  • Lamb Chops £12.95
    • Spiced lamb chops, barbecued to perfection.
  • King Prawn £14.95
    • King prawn spiced with tandoori sauce, garlic, ginger and paprika until firing red.
  • Chicken Sashlik £10.95
    • A great combination of tikka served with chunks of beef tomatoes, dutch bulb onions and garden peppers.
  • Mix Grill (Sharing for 2) £29.50
    • Chicken tikka, lamb tikka, king prawn, tandoori chicken & sheesh kebab.
Traditional Dishes Traditional Dishes
  • Korma (N) £6.95
    • Very mild and creamy, with almond, sultanas and coconuts. Recommended for beginners.
  • Dupiaza (Hot) £6.95
    • Chunky cut onions, simmered in medium strength gravy.
  • Pathia (Hot) £6.95
    • Sweet n sour sauce with tomatoes, onions and fresh herbs. A popular dish.
  • Bhuna £6.95
    • A popular dish cooked in a thick sauce with finely chopped onions, plum tomatoes and favoured with green herbs.
  • Madras (Very Hot) £6.00
    • This is a fairly hot curry cooked with spices.
  • Dansak £6.95
    • A parse dish, from western India. Combination of red lentil and chana sauce with sliced pineapple. Producing a sweet and sour taste.
  • Rogan Josh £6.95
    • Originates from the province of Kashmir. A rich bhuna style sauce complimented with freshly cooked tomato, onion & coriander sauce.
  • Sagwalla £6.95
    • Cooked with cumin and fresh spinach leaves, lightly stir fried.
  • Balti (N) (Hot) £6.95
    • Cooked with garlic, ginger, tomato puree, peppers, onions and seasoned herbs.
Chef's Specials Chef's Specials
  • Chicken Jalfrezi (Hot) £8.50
    • Spicy chicken tikka cooked with chunks of onions, peppers and fresh chillies.
  • Garlic Chilli (Very Hot) £8.95
    • Strongly spiced cooked with garlic and fresh chillies.
  • Massala £8.95
    • Tikka cooked with sugar, ground coconut, almonds, sultanas in a mild creamy sauce.
  • Tawa (Hot) £8.95
    • Slow roasted, cooked with garlic, caramelized sugar , garam masala, tandoori gravy sauce served on a unique tawa.
  • Karahi (Hot) £8.95
    • Spicy tikka cooked in a pan fried dutch onion, beef tomatoes and peppers before embracing in a gravy sauce.
  • Naga Wala (Extremely Hot) £8.95
    • Fine pieces of chicken cooked with naga chilli sauce.
  • Jaipuri (Hot) £9.95
    • Chicken pieces marinated in North Indian spice, before being cooked in a tandoori masala base sauce, with fresh mushrooms, peppers and onions.
  • Maha Kofta (Hot) £9.95
    • Gently rounded mince meat balls, spiced and cooked with fresh chillies and bhuna sauce.
  • Machli Bahaar (Hot) £14.95
    • The sea's best combination of king prawns, prawns and saloni fish tikka fused with strong spice, ginger, fresh chilli and coriander.
Vegetarian Menu (V) Vegetarian Menu (V)
  • Tandoori Paneer Passanda (D) (N) £7.50
    • Reshmi paneer cooked with almonds, sultans, coconut powder and mild cream sauce.
  • Aloo Gobi £6.95
    • Soft bombay potatoes cooked with fresh cauliflower and light spices.
  • Vegetable Jalfrezi (Very Hot) £6.95
    • Seasonal mix vegetable cooked with chunks of onion, peppers in a tandoori based sauce
Brinjal Ka Naga (Very Hot) >> Gently crushed aubergine cooked with Bengal influenced spice. Brinjal Ka Naga (Very Hot) >> Gently crushed aubergine cooked with Bengal influenced spice.
  • £6.95
  • Tarka Dhal £6.50
    • Masoor: Indian Lentils cooked with garlic and topped with pan-fried onions.
  • Bhindi Bhuna (Hot) £6.95
    • Fresh okra cooked with our chefs special tandoori sauce. Served on our unique square “Tawa”.
  • Bhuna £6.95
    • Garlic fried spinach and soft potatoes cooked in a rich bhuna style sauce.
  • Vegetable Tawa (Very Hot) £7.95
    • Seasonal mixed vegetables cooked in a tandoori mixed sauce with garlic, caramelized sugar, garam masala and thick tandoori gravy sauce. Served on our unique square "tawa".
  • Raja Chana Paneer (D) (Hot) £7.95
    • Diced paneer cooked with chickpeas and fresh chillies in a light gravy sauce.
  • Reshmi Paneer Shashlik (D) £8.95
    • Tandoori reshmi paneer with large onions, peppers and tomatoes. Served with salad.
Vegan Menu (VG) Vegan Menu (VG)
  • Chana Puree (VG) £6.95
    • Spicy chick-peas served with fluffy fried puri.
  • Saag Aloo (VG) £6.95
    • Spinach and potatoes spiced with herbs in a bhuna style.
  • Bhindi Bhuna £6.95
    • Ladies fingers cooked with fresh tomatoes, onions and coriander.
  • Vegetable Balti (VG) £6.95
    • Seasonal mix vegetable cooked in a balti sauce.
  • Brinjal Bhajee £6.95
    • Gently crushed aubergine cooked with onions, coriander in light spices.
Kids menu Kids menu
  • Cheese Burger £5.95
  • Chicken Burger (Breast) £5.95
  • Chicken Nuggets £5.95
  • Fish Fingers £5.95
  • Macaroni Cheese Pasta £5.95
Side Dishes Side Dishes
  • Koobideh £3.30
  • Joojeh Kebab £7.50
  • Barg £8.00
  • Kebab Chenje £8.00
  • Grilled Tomato £2.50
  • Iranian Saffron Rice £3.00
  • Pickle Torshi £2.50
  • French Fried £2.50
  • Rice Pudding £3.50
  • Shole Zard £2.00
  • Nan £2.00
Breads / Sundries Breads / Sundries
  • Naan (G) £1.80
    • Traditional yeast cultured bread prepared with raisin, flour, essence of dairy and nigella seeds, drizzled with butter once taken out of the tandoori oven.
  • Garlic Naan (G) £2.50
    • Naan covered with ground garlic and touch of virgin oil.
  • Kulcha Naan (G) £2.90
    • Naan stuffed with onion, coriander and glazed with garlic.
  • Keema Naan (G) £3.20
    • Fine minced lamb stuffed inside the dough of the naan.
  • Peshwari Naan (G) (N) £3.20
    • An adventurous mix of sultana, almond, coconut, sugar and fresh mango stuffed within the naan.
  • Chapati (G) £1.00
    • A very thin unleavened bread made of whole wheat flour and cooked on a tawa. (Flat skillet).
  • Tandoori Roti (G) £1.50
    • Made from stone-ground wholemeal flour. Roti is made inside the tandoori oven.
  • Paratha (G) £2.20
    • Circular structured whole wheat dough, pan fried in Indian butter.
  • Stuffed Paratha (G) £2.80
    • Traditional paratha stuffed with mix vegetables.
  • Raitha £2.00
    • Chopped onions, cucumber and tomato mixed in natural yoghurt.
  • Chips £1.90
  • Basmati Steamed Rice £2.50
  • Pilau Rice £2.80
    • Basmati rice boiled with light spices and scents.
  • Fried Rice £2.80
  • Lemon Rice £2.80
  • Mushroom Fried Rice £3.25
  • Egg Fried Rice (D) £3.25
  • Popadoms £1.00
  • Chutney Tray £1.50

Nearby Sample Menus

  • Lemongrass & Ginger £1.70
  • Sugar & Cinnamon £2.19
  • Nutella £2.95
  • Greek £3.95
    • Feta, tomato, onions, olives
  • English Breakfast Tea £1.70
  • Peppermint £1.70
  • Mozzarella, Pesto & Tomato £3.95
  • Chicken Tikka £4.15
  • Meat Bengal Style Fried Rice £2.95
    • Meat stir fried with rice and fresh coriander a delicious speciality.
  • Achari Lamb £6.75
    • Fillet of lamb marinated in pickled spices simmered in slightly hot tangy sauce with balsamic vinegar.
  • Lamb Biryani £8.50
  • Egg Fried Rice £2.85
  • Family Feast for 4 People (Regular) £29.00
  • Chicken Saag Aloo Mushroom Balti £6.65
  • Chapati £1.30
    • Wholemeal bread baked on tawa.
  • Seafood Jilabi Meal Deal for 2 People (Seafood) £25.90
    • Any 2x poppadoms and dip, any 2x starters, any 2x main courses, any choice of rice and any choice of naan bread.
  • 1. Sliced Pork with Mashed Garlic Sauce £7.80
    • sliced pork, mashed garlic, sesame.
  • 5. Sweet & Sour Sea Bass with Crispy Coating £14.50
    • deep fried whole sea bass, peas; sweet-sour flavor
  • 35. Stir-fried noodles with mixed vegetables £6.90
    • stir-fried noodles with bean sprouts, shredded green and red bell pepper, shredded onion
  • 36. Stir-fried noodles with mixed seafood £7.90
    • stir-fried noodles with peeled prawn, squid, shredded green and red bell pepper, shredded onion
  • 18. Sizzling Mix Seafood £10.50
    • fried cod fillet, sliced squid, peeled king prawn, diced green and red bell pepper, diced onion, Shiitake mushroom; salty-fresh flavour
  • 55. Steamed white rice £2.00
    • Rice, steamed
  • 8. Sautéed Sliced Lamb with Onion and Spring Onion £9.50
    • fried sliced lamb, scallion/spring onion; sweet and salty flavour
  • 32. Stir-Fried Noodles with Shredded Pork £7.60
    • stir fried noodles with shredded pok, bean sprouts, schredded green and red bell pepper, shredded onion
  • Cheesy Fries & Salad [Regular] 50p Per extra topping £1.75
  • Dips Tomato,Chilli, Mint, BBQ Sauce £0.30
  • Jacket Potato - Any 2 fillings from Cheese, Onion, Sweetcorn, Beans, Sweetcorn Relish. £2.99
  • Chunky Paneer (Hot/Normal) - Fresh Tomato Sauce, Mozzarella , Red Onion, Mushrooms, Sweetcorn, Jalpenos, Mixed Peppers and Homemade Chunks of Paneer Sml: £4.99, Med: £5.99, Lrg: £7.99, X Lrg: £9.99
  • Veggie Hotdog £1.25
  • Margherita Twist - Fresh Tomato Sauce, Mozzarella and Cheddar Cheese, Fresh Tomato and Red Onion. Sml: £2.99, Med: £3.49, Lrg: £5.99, X Lrg: £7.99
  • Original Margherita - Fresh Tomato Sauce, Mozzarella and Cheddar Cheese. Sml: £2.99, Med: £3.49, Lrg: £5.99, X Lrg: £7.99
  • Vegetarian Pasta Small £2.49
  • Baked field mushrooms with stilton breadcrumbs (v) £3.95
  • Warm green and black olives with sun blushed tomatoes £3.50
  • Welsh rarebit on baked baguette £3.95
  • Chicken, white wine, mushrooms and cream £4.25
  • Cappuccino £2.50
  • Classical Moules Mariniere Or Moules with wholegrain mustard, cream and tarragon £6.50
  • Deep fried white bait with tartar sauce and lemon £4.25
  • Whole Grilled Lemon Sole, Lemon and Parsley Butter £15.95
  • Orange Tango £0.90
    • 0.33L can.
  • 3 Pieces Grilled Chicken Strips Fries Meal £4.49
    • Tender grill chicken strips in a flavour of your choice. Fries and a drink of your choice.
  • Mayo £0.30
  • Peri Peri £0.30
  • Chilli £0.30
  • Garlic Mayo £0.30
  • KA Fruit Punch £0.90
    • 0.33L can.
  • Spicy Burger Rice Meal £4.49
    • Spicy burger with lettuce & mayonnaise. Rice and a drink of your choice.
  • Chips (g) (d) (n) (e) £1.70
  • Chicken Special Bhuna (e) (d) £7.95
    • Medium dish, cooked with chicken tikka, mushroom, peas, boiled egg, bhuna style.
  • Chilli Beef Bhuna (d) £7.95
    • A spicy dish with tomato, garlic, onion, green chilli & peppers.
  • Spicy Beef Tawa (d) £7.95
    • Scintillating strips of beef, with garam masala, barbecue sauce & capsicum sizzling on a traditional tawa hot plate.
  • Mixed Kebab (d) (e) £3.50
    • A mixed variety of succulent tasty chicken tikka, lamb tikka & seekh kebab.
  • Nargis Kebab (e) £3.50
    • Succulent minced lamb surrounding a freshly boiled egg, served with omelette.
  • Tarka Daal (lentils) (d) £2.60
  • Paneer Shashlik (v) (d) £3.50
    • Traditional Indian curd cheese skewered with a medley of courgette, tomato & peppers.
  • The Cheese & Onion Burger £6.00
    • 4oz Burger with Cheese & Caramelised Onions.
  • Sausage + Doner Meat & Chips £8.50
  • Mix Meat & Chips £7.50
  • Ketchup £1.00
  • The Triple Deluxe Burger £8.00
    • 3x4oz Burgers with Salad Cheese Caramelised Onions & Ketchup.
  • Doner Kebab & Chips £8.50
    • Small. Served in a pitta with salad.
  • The Bloody Burger £6.00
    • 4oz Burger with Ketchup.
  • The Double Cheese & Onion Burger £7.00
    • 2x4oz Burger with Cheese & Caramelised Onions.
  • Merlot £17.95
    • 75 cl. Sicily, Italy (ABV 13.5%) Big and bold, this full -bodied wine has a plummy fragrance and classic rich spiced flavours
  • Piccolo Pollo Set Menu (Pizza + Salad + Dough Balls + Brownie) £6.25
    • Designed for children: piccolo Dough Balls ‘PizzaExpress', served with Houmous; a piccolo salad; a piccolo pizza with chicken; and, a gluten-free Chocolate Brownie
  • Lemon and Herb Chicken Wings (GF) £6.30
    • Six chicken wings, marinated in lemon and herbs, served with our light house dressing dip, and fresh parsley
  • NEW Risotto Con Funghi (N) (V) (GF) £11.50
    • Creamy white wine risotto with Portobello mushrooms, pine kernels and garlic oil, topped with rocket, parsley and shaved Gran Milano cheese
  • Piccolo Margherita Set Menu (Pizza + Salad + Dough Balls + Brownie) (V) £6.25
    • Designed for children: piccolo Dough Balls ‘PizzaExpress', served with Houmous; a piccolo salad; a piccolo pizza with mozzarella and tomato; and, a gluten-free Chocolate Brownie
  • American £10.60
    • Pepperoni, mozzarella and tomato.
  • NEW Leggera Pollo ad Astra £11.60
    • Under 600 calories. Chicken with hot chilli, sweet, spicy Roquito peppers, roasted peppers, garlic oil, mozzarella and tomato, finished with Gran Milano
  • Vegan Veneziana (V) (Ve) (N) (VG) £9.65
    • Pine kernels, red onion, baby capers, black olives, sultanas, vegan mozzarella alternative and tomato
  • Tandoori Combination (Served with a Naan Bread) £16.95
    • A huge variety of succulent chicken, lamb and seafood combined together to produce an array of distinctive flavours and aromas. An excellent way of sampling our tandoori treasures
  • Chicken Biryani £11.95
    • Saffron flavoured basmati rice stir-fried with fresh herbs and spices, served with a medium strength mixed-vegetable curry sauce
  • Subzee Milijuli £6.25
    • Assorted fresh vegetables cooked in a medium strength curry sauce
  • Vegetable Samosa (V) £5.25
    • Deep-fried triangular savoury pastries with a mixed vegetable filling, served with a masala of chick-peas
  • Sesame Duck and Tamarind £6.95
    • Duck marinated with spices and then grilled with tamarind and sesame seeds
  • Green Salad £2.95
  • Lamb Karahi £12.95
    • Lamb cooked in a masala of garlic, ginger, onions, tomatoes, coriander and chillies
  • Machli Tikka £6.95
    • Pink salmon matured m a rich spicy marinade then roasted in the tandoor
  • Chargrilled Vegetable & Supergreen Salad Vg, Gf
    • Chargrilled peppers and courgette with green salad, red pepper houmous, spinach and an orange & rosemary dressing.
  • White Chocolate & Raspberry Dolce
    • A raspberry & white chocolate torte base topped with a white chocolate ganache and finished with gold white chocolate curls and raspberry powder.
  • Salted Caramel Cheesecake
    • Creamy caramel and white chocolate cheesecake layered together, topped with swirls of salted caramel sauce.
  • Honey V, Gf
    • An individal jar of honey. Ideal for stirring into your porridge.
  • Pork & Pancetta Sausage Roll
    • British pork mince with Italian pancetta in all butter puff pastry hand-topped with a paprika and pork crackling sprinkle.
  • Belgian Chocolate Cookie V
    • A soft and gooey cookie with Belgian chocolate chunks and a Belgian dark chocolate filling.Freshly baked in selected stores.
  • Chocolate Coin V, Gf
    • A milk chocolate coin treat, wrapped in gold foil.
  • Sicilian Lemon Drizzle Loaf Cake V
    • Lemon sponge drizzled with white fondant and decorated with lemon peel.
  • Cookie Dough £3.95
    • Served with vanilla ice cream.
  • Milkshakes £2.95
  • Cheesy Fries £3.95
    • V.
  • Mughal £9.95
    • Two lamb koftes & three BBQ grilled wings & classic fries smothered in chipotle sauce topped with chilli beef & sliced jalapenos served with salad.
  • Fruit Shoot 200ml £0.75
  • Blazing Hot £7.75
    • Two smoky sausages with roasted mixed peppers, hot jalapenos, caramelised onions with melted mozzarella cheese, homemade chilli sauce & American mustard.
  • The Cod Father £6.95
    • Lettuce topped with freshly marinated 9oz deep-fried cod fish topped with thick tartare sauce.
  • Deep and Creamy Cheesecale £3.75
    • Classic New York baked cheesecake with strawberry syrup.
  • Stir-Fry & Veg (Customize your dish) £5.75 - £5.95/with drink
  • Thai Fishcakes £3.50
  • Vegetable Spring Rolls £3.50
  • Crispy Duck Rolls £3.50
  • Ramen noodle soup - available with chicken, prawns or duck £4.50
  • Cookie Dough £3.20/150ml
  • Sesame Shrimp Toast £3.50
  • Seafood & Vegetable DimSum £3.50
  • Choose one or two of our homemade burgers or chicken burger, served with hand cut spicy chips and our home made burger relish then load with your favourite toppings. One:£8.00,With extra:£10.00,Chicken or Cajun:£8.00
  • BBQ rack of ribs - Either 1/2 or a whole rack of our tender ribs in a sweet honey BBQ or our special hot and spicy sauce served with hand cut spicy chips and a garlic and herb dip. 1/2 rack: £8.95, whole rack: £12.95
  • Warm chocolate brownie, served with Vanilla ice-cream N/A
  • Rump - This flavoursome cut comes in three sizes of 8oz or 16oz chargrilled to your liking and served with our hand cut spicy chips and home made tomato pickle. £12.95, £19.95.
  • Cajun southern fried fish - A sustainable cut of fresh white fish coated in a Cajun spices served with hand cut spicy fries and tomato pickle. £12.95
  • New York cheese with seasonal fruit compote N/A
  • Cowboy chilli - Our homemade beef chilli made just the way the cowboys like it severed with hand cut spicy chip or rice, sour cream and cheese. £10.95
  • Pave of Rump - A flavoursome 24oz cut chargrilled to your liking and served with our hand cut spicy chips and home made tomato pickle. £24.95
  • Derby Sandwich £4.99
    • 2x 45g 100 Irish British beef, 2x chicken strips, smoker chicken, 2x cheese slices, eggs, lettuce, mayo, tomato, onion, pickle & Algerian sauce.
  • Bounty Hunter Cookie Dough £4.95
    • Bounty chocolate smothered with white chocolate sauce.
  • Kids Chicken Popcorn Meal £3.99
    • 8 Tasty chicken popcorn with fries, juice & surprise toy.
  • Burgerizza £7.99
    • Fine 100% Irish pulled beef, egg, mega bun, cheesy touch, grilled onion, salsa chilli, nachos.
  • Chicken Popcorn (10 Pieces) £1.99
  • Raining White Waffle £5.95
    • White chocolate buttons with melted white chocolate.
  • Large Fries £1.70
  • Mojita £1.99
Purple Rooms

Purple Rooms

location

Address

1076 Stratford Road, Hall Green, Birmingham, West Midlands, B288AD ,

phone

Phone

01217022193

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Indian , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
1076 Stratford Road, Hall Green, Birmingham, West Midlands, B288AD ,