Potters Harvester in Lowestoft Menu

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Potters Harvester in Lowestoft has no menu available, but can choose from many other options such as Chips or Chapati from The Rose of Bengal. Cafe Rouge offers many options including Stella Cidre and Fruli 330ml. Bill's includes a wide range like Rosé Garnacha Rosado or Red Tempranillo Garnacha. Jarritos (Mexican Soft Drinks) and Chocolate Fudge Cake from . Amigos offers Best Kebabs and Monster Mango Loco.

Nearby Sample Menus

Breast of duck, champ potatoes, braised red cabbage , port sauce £16
Braised beef & wild mushroom cobbler, onion & thyme scones £13
Marinated olives £3.75
Loin of Suffolk pork with a red onion, apple & Aspa lls chutney £10
Soup of the day with crusty bread £4
served with organic, crusty bread -
The Alex ice creams & sorbets (ask for current flavours) from £1.50 per scoop
House green salad or crushed minted peas £3 each

Ham & Cheddar £5.65
Scampi - With chips, salad or peas £9.95 / £5.95
10Oz Rump Steak - Served with tomato, mushrooms, chips & Vegetables £14.95
Sausage And Mash - Served with peas and onion gravy £8.95 / £4.95
Tea £1.65
Barnsley Lamb Chop With Minted Gravy - Served with a choice of potatoes & Vegetables £12.95
Steak & Blue Cheese £8.95
Ham & Stilton £5.85

Chips in Pita & Salad £3.00
Mediterranean Pizza £6.00
- Onion, mushroom, fresh tomato, olives, feta cheese.
Monster The Doctor £1.50
Monster Lewis Hamilton £1.50
Prawn Cocktail £2.50
Lucozade Pink Lemonade £2.00
- 1 L.
Scampi (8) £3.20
Mixed Donner Meat & Chips £5.50

Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
- -
Bowl of green olives, black provençale olives or mixed olives £2.95
Seasonal vegetables, (see Blackboard) £2.25
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
Basket of bread £1.75

Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Blueberry & white chocolate cheesecake £5.50
Mussels cooked in white wine, cream and garlic sauce £6.95
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
French Beans £2.75