Porters Bar and Restaurant in Chatham Menu

Are you the owner? Manage this listing for free.

Porters Bar and Restaurant in Chatham has no menu available, but can choose from many other options such as Southern Comfort or Malibu from Raj Venue. Leo's Kitchen offers many options including Sparkling Water 330ml and Still Water 330ml. Machin's Bakeries includes a wide range like Milkshake or Red Bull. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Yo-Bo and 102 Appletiser.

Nearby Sample Menus

Crispy Shredded Beef in Chilli £4.40
Plain Omelette with Chips £3.60
Squid with Ginger & Spring Onions £4.40
Roast Pork with Mushrooms £4.10
Chicken with Mixed Vegetables £4.10
King Prawn Foo Young £4.40
Beef Fillet with Black Pepper Sauce £6.20
Beansprout Chow Mein (Small) £2.60

- VEGETABLE £4.40
mixed kebab chicken tikka, lamb tikka & seekh kebab £3.15
- KING PRAWN £5.95
keema pilau rice stir fried with savoury minced lamb £1.95
pilau rice basmati rice fragranced with saffron, cinnamon sticks, bayleaves and cardamoms - the perfect accompaniment for all your dishes. £1.60
balti a throughly garnished dish with onion, garlic, green peppers, fresh coriander, methi leaf & tomatoes, selected spices extensively teated to provide a delicious medium strength, a little condense -
- KING PRAWN £6.45
adda lamb medium dry with ginger, onions, tomatoes herbs & spices £5.75

Cheese Biscuit -
Blackforest Gateau -
Beef with Green Pepper in Black Bean Sauce -
Chicken Wings With Salt & Garlic -
Ice Cream -
King Mussells With Garlic & White Wine Sauce -
*Sauteed Aubergines in Oyster Sauce -
Stir Fried Chinese Green Vegetables -

Egg Custard Buns -
Crab Meat & Sweet Corn Soup -
Banoffee Gateau -
Beansprout -
Chicken Drumstick -
Crispy Chilli Beef -
Sweet & Sour Chicken Balls -
Mixed Fresh Fruits Salad -

MACHER JHOL Traditional Bengal fish curry £9.95
GOSHT BIRYANI (Lamb) £9.95
SAFFRON RICE Aromatic Basmati rice. On its own or flavoured with: £2.65
LOBSTER PERI-PERI Tronconnettes of Scottish lobster, tossed in crackled mustard seeds and curry leaves, finished with galangal flavoured sauce. £21.95
Remy Martin VSOP £2.50
MURGH or GOSHT TIKKA SHASHLIK Succulent pieces of chicken or lamb tikka marinated with yoghurt and special spices barbecued with onion, capsicum and tomatoes £9.50
HARA BHARA KEBAB (V) Spicy lentil and spinach patties, a speciality of Uttar Pradesh. £4.50
MALABAR JHINGA CURRY King prawns simmered in tangy gravy of tomatoes, coconut milk, lemon juice ,served on cumin scented tossed macedoine of onion & peppers. £13.95