Pomodoro E Basilica in Lincoln Menu

Pomodoro E Basilica in Lincoln has no menu available, but can choose from many other options such as Gelato or Torta Della Nonna from La Bottega Delitalia Deli Takeaway. The Swan offers many options including Cheese Board with Crackers & Spiced Tomato Chutney and Chocolate Fondant with Chantilly Cream & Seasonal Berries. The Swan includes a wide range like Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries. Gingerbread Man and Stokes' Oat, Walnut and Raisin Cookie from . Highbridge Cafe offers Clock Restaurant and Child All 3 Courses.

Nearby Sample Menus

  • Brinjal Bhaji (aubergine) N/A
  • Murgi Mussallam Whole breast of chicken cooked with minced lamb in a medium spiced sauce with egg and tomatoes. An old traditional recipe. N/A
  • Vegetable Dhansak Fresh vegetables cooked in a rich spicy sweet & sour hot sauce with lentils. N/A
  • Bhindi Bhaji (okra) N/A
  • Plain Papadom N/A
  • Scampi N/A
  • Boiled Rice N/A
  • Tandoori Chicken Spring chicken on the bone, marinated in natural yoghurt and spices and then barbecued. N/A
  • Garlic Bread (V) £3.90
    • Vegetarian. Gluten free option available.
  • Acqua Panna Still Water 500 ml £2.80
  • Tutta Famiglia £39.75
    • 4 classic pizzas or pastas, 2 garlic breads and 2 sides. Please note that garlic bread is not vegan.
  • Casa Duo £25.50
    • 2 classic pizzas or pastas, 2 garlic breads and 2 sides. Please note that garlic bread is not vegan.
  • NEW Garlic Bread with Balsamic Onions & Mozzarella (V) £4.90
    • Pizza bread topped with garlic, sweet balsamic onions and mozzarella. Vegetarian. Gluten free option available
  • Fentimans Victorian Lemonade 275ml £3.15
  • Pesto & Pea Penne (V) £11.90
    • With basil pesto, peas, mint and lemon topped with creamy burrata cheese. Vegetarian. Gluten free option available
  • Tre Gusti Pizza £11.80
    • Pepperoni, chicken and pancetta. Gluten free option available
  • Cream Finger Doughnut
    • Centre of whipped cream.Topped with fruity strawberry jam, the Cream Doughnut is the perfect
  • Chicken and Bacon Pasta
    • A delicious cooked pasta, packed with tasty sweetcorn in a chive mayonnaise style dressing. Topped with barbecue flavour chicken and smoked bacon pieces.
  • Chocolate Cake Bar
    • A chocolate flavoured sponge cake covered with a coating made with Belgian milk chocolate and topped with a milk chocolate flaked bar.
  • Veggie Breakfast Box V
    • Veggie Breakfast Box. Heinz Beans, cheese omelette and mini hash browns..
  • Tomato Soup GF
  • Southern Fried Potato Wedges
    • Lightly spiced with a combination of herbs and spices
  • Raspberry and Almond Bakes
    • raspberry and almond bakes are made up of a shortbread base and sponge sandwiched with a raspberry flavoured filling, topped with almond flakes.
  • Baguette Platter
    • Tuna Crunch, Chicken Club, Ham and Cheese and Cheese Salad.
  • Clotted Cream V, Gf
    • Individual pot of Cornish clotted cream. Ideal for spreading on scones.
  • Strawberry Conserve V, Gf
    • An individual jar of strawberry conserve. Ideal for scones or for stirring into porridge.
  • White Chocolate & Raspberry Dolce
    • A raspberry & white chocolate torte base topped with a white chocolate ganache and finished with gold white chocolate curls and raspberry powder.
  • Chargrilled Chicken & Pesto Panini
    • British chicken with basil pesto, Regato cheese & vine-ripened tomatoes
  • Crudite & Red Pepper Houmous Vg
    • Carrots, red pepper, sugar snap peas & cherry tomatoes with a red pepper houmous dip
  • Chocolate And Nero Espresso Brownie V
    • A twist on the classic all butter, Belgian dark chocolate brownie, made with a blend of Nero coffee and topped with a homemade chocolate chunk biscotti with a dark chocolate drizzle.
  • Salted Caramel & Hazelnut Dolce
    • A rich dark chocolate and hazelnut brownie topped with a salted caramel layer, topped with hazelnut ganache and finished with bronze powder and caramel buttons.
  • Fruit Mix Topper Vg
    • A mix of golden raisins, dried cranberries, raisins and dried blueberries. Ideal for stirring into your porridge.
  • Clotted Cream V, Gf
    • Individual pot of Cornish clotted cream. Ideal for spreading on scones.
  • Ham & Mature Cheddar Croissant
    • British ham with mature Cheddar cheese in an all butter croissant
  • Almond Croissant V
    • A buttery croissant filled with almond paste and sprinkled with flaked almonds.
  • Tuna, Red Pepper & Rocket Sandwich
    • Tuna & horseradish mayonnaise with red pepper and rocket on malted bread.
  • Chicken Caesar Flatbread
    • Chicken Caesar with vine-ripened tomatoes, salad leaves and Parmigiano Reggiano in a flatbread.
  • Fruit Scone V
    • A light and crumbly fruit scone with sultanas. Enjoy plain or with butter, cream and jam.
  • Apricot & Ginger Crumble Cake V
    • A light ginger sponge baked with apricots, hand topped with a crunchy Amaretti crumble topping. Even more delicious warmed and served with fresh cream.
  • Butcher’S Sausage Ciabatta Roll
    • Classic sausage in a ciabatta roll
  • Egg Fried Rice -
  • *Prawn & Squid in Chilli Sauce -
  • Steam Butter Sponge Cake -
  • Won-Ton Noodle Soup -
  • Spare Ribs in Black Bean Sauce -
  • Egg Custard Buns -
  • Juicy Pork Buns -
  • Fried Singapore Rice Noodles -
Pomodoro E Basilica

Pomodoro E Basilica

location

Address

12 Guildhall Street, Lincoln, Lincolnshire, LN11TT ,

phone

Phone

01522511811

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
12 Guildhall Street, Lincoln, Lincolnshire, LN11TT ,
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