Plough Inn in Halesworth Menu

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Plough Inn in Halesworth has no menu available, but can choose from many other options such as Red, Tempranillo Cabernet, Fernando Castro or Red, Merlot, Lanya from Wagamama. Casa del Mar offers many options including Bottle of House Rose 750ml and Bottle of House Red 750ml. Caffe Nero Group includes a wide range like Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf. Skinny Fries and Sweet Potato Fries from . Keo Bar Bistro offers Kings Head and Baileys Coffee.

Nearby Sample Menus

Char grilled walnut bread, balsamic & olive oil £ 4
Deben rock oysters, sweet lemon vinegar £2.20 each / half dozen £12
House green salad or crushed minted peas £3 each
Frites, dauphinoise, creamy mash or parmentier pota toes £2 each
Spatchcock poussin, sweet lemon & thyme glaze £13
Whole baked bream with fennel & grapefruit, parmentier potatoes £15
Marinated olives £3.75
Smoked haddock fish cake, Gruyère glaze, fried quai l’s egg £6.50

Scampi - With chips, salad or peas £9.95 / £5.95
Chicken Ceasar Salad £8.95
Double Espresso £2.15
Cajun Chicken & Hot Salsa £5.95
Beans & Cheese £5.25
8Oz Sirloin Steak - Served with tomato, mushrooms, chips & Vegetables £14.95
Bacon & Cheddar £5.95
Whitebait - Served with a salad garnish £5.95

Donner Mix Pizza £6.50
- Onion, lamb & chicken donner.
Quarter Pounder Chicken Fillet Burger £3.20
Chicken Burger Meal £4.80
Meat Feast Pizza £8.50
- Onion, chicken, beef, ham, pepperoni.
Hot Mexican Pizza £6.00
- Onion, fresh tomato, hot green chilli, beef.
Margherita Pizza £6.50
- Mozzarella cheese & tomato.
Special Chicken Shish Kebab £5.60
- Specially prepared cubes of chicken with herbs & seasoning, cooked on a charcoal grill with green peppers & onions, served in pitta with salad.
Create Your Own Pizza £7.50

•••Provencale fish soup, aioli, gruyere and rouille £6.25
Mixed leaf salad £3.95
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25

Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Treacle Tart served with vanilla ice cream £5.25
Provencale – Served with gambas tomato & basil sauce £12.95
Mussels cooked in white wine, cream and garlic sauce £6.95
Mixed Salad £2.75
Local cheese board served with chutney and fresh bread £6.50
Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40