Edwards Restaurant in Halesworth Menu

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Edwards Restaurant in Halesworth has no menu available, but can choose from many other options such as Rosé Garnacha Rosado or Red Tempranillo Garnacha from Bill's. The Angel Inn offers many options including Coffee with a coin of Chocolate & Grand Marnier Log and Hot Chocolate (Dark or White...YUM!). Tao includes a wide range like Cannonau – Sardinia, Italy or Cesari Amarone Classico Superiore – Veneto, Italy. Water and 7-up (0.33L) from . Moss and Son The Bakers offers Pizza Hut Uk and Pepsi Max (500ml).

Nearby Sample Menus

Baked fig with goat’s cheese & hazelnuts, honey dressing £6
Calf’s liver, crispy bacon, mash, confit shallots, fine beans & gravy £13
Roast cashews & almonds £3.25
Haunch of venison, bubble & squeak, parsnips & carr ots, red wine jus £17
Deben rock oysters, sweet lemon vinegar £2.20 each / half dozen £12
Fine beans, glazed carrots & parsnips or braised red cabbage £2.50 each
Seared scallops, roast artichoke & bacon salad £8
Warm baguette with roast pepper & garlic mayo £ 4

Steak & Blue Cheese £8.95
Soup of the day £4.75
Bacon, Lettuce & Tomato £5.45
Tuna & mayonnaise £4.85
Hot Chocolate £2.35
Chicken Ceasar Salad £8.95
Espresso £1.85
Jacket Wedges £1.95

Special Chicken Shish Kebab £5.60
- Specially prepared cubes of chicken with herbs & seasoning, cooked on a charcoal grill with green peppers & onions, served in pitta with salad.
Coca-Cola Zero £1.00
- 0.33 L.
Donner Wrap £4.50
Pepperoni Pizza £10.00
- Pepperoni.
Hot Mexican Pizza £10.00
- Onion, fresh tomato, hot green chilli, beef.
Tango £3.00
- 1.5 L.
Chops (4) & Chips £7.50
Prawn Cocktail £2.50

Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Basket of bread £1.75
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
Angel fish pie, buttered Savoy cabbage £12.95
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95

Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Creamed Mash £1.95
Mixed Salad £2.75
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Fresh home-made chips £2.25
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75