Plough Inn in Hailsham Menu

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Plough Inn in Hailsham has no menu available, but can choose from many other options such as Pah Goong (Spicy) or Som-Tum (V) (Spicy) from The Brazz. Burger King offers many options including Sweet Chilli and Mayo. Bay leaf includes a wide range like 7 Up (0.33L) or Tango (0.33L). Gelati e Sorbetti - Choose three scoops of Kitty Travers organic milk gelato or dairy-free sorbetto. You can choose your scoops. Just ask for flavours on the day of your party. and Pannacotta - Creamy vanilla pannacotta with a red berry compote. from . Zizzi Restaurants offers Street Thai and Chang 620ml.

Nearby Sample Menus

Half Litre £7.00
- Approximately 6 scoops.
Oasis 500ml Bottle £1.90
Capri Sun 330ml Pouch £1.60
Burst 500ml Bottle £1.90
Cans £1.20
1 Litre £14.00
- Approximately 12 scoops.
1 Litre £14.00
- Approximately 12 scoops.
Half Litre £7.00
- Approximately 6 scoops.

Char Grilled Scallops with lemon butter £8.50 / £15.50
Seafood Mornay selection of fish and prawns bound in a Chardonnay cream sauce, topped with cheese and grilled and served with warm bread £8.95
Espresso £2.00
Grilled Gammon Steak served with chips, field mushroom, grilled tomato, peas and garnished with pineapple £9.95
Angler’s Lunch Board local crab meat and prawns with mixed leaves, pickles and warm crusty bread £8.95
Cafe Latte £2.45
Garlic Herb Bread £2.95
Smoked Salmon, Prawn and Cream Cheese Roulade seasoned with dill and served on a tossed salad dressed with basil oil accompanied by warm bread £6.95

King Prawns with Green Pepper & Black Bean Sauce £9.50
To Fu Chop Suey (Beancurd) £5.90
Jui Yim Chicken £7.90
- Deep fried salt & pepper.
Kung Po Squid (Hot & Sour) £9.50
King Prawns Curry £9.50
Jui Yim Beancurd £6.50
- Deep fried salt & pepper.
Squid with Satay Sauce £9.50
Beef with Tomato £11.90

Insalata della Casa (V) £8.50
- Warm goats cheese salad with grilled Mediterranean vegetables, mixed salad leaves and peanuts.
Spaghetti alla Carbonara £9.90
- Italian smoked pancetta in a rich creamy sauce tossed with egg yolk.
Linguine alla Zingara £9.90
- Ribbons of courgette, pancetta and red onion.
Pollo "Nuci i Zola" £13.50
- Tender chicken breast with gorgonzola and cream sauce topped with walnuts.
TG. Gamberi £10.30
- King prawns, fresh chili, garlic, baby plum tomato tossed with crunchy rocket.
Torta al Cioccolato £5.20
- Rich chocolate cake with chocolate drops served warm with cream and hot dark chocolate sauce.
Bruschetta (V) £6.90
- Fresh baby plum tomato, pesto Genovese on toasted bread.
Orecchietta con Broccoli "Nduja" £11.50
- Traditional puglia pasta cooked with broccoli and nduja spreadable Italian salami in a creamy sauce.