Plough Inn in Brandon Menu

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Plough Inn in Brandon has no menu available, but can choose from many other options such as Chateau Musar Red 1994 or Silver Selection - Massaya 1999 from Casablanca Restaurant. Taj Mahal offers many options including Lemonade (Bottle) and Diet Coca-Cola (Bottle). Greggs includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Cheese Board with Crackers & Spiced Tomato Chutney and Chocolate Fondant with Chantilly Cream & Seasonal Berries from . The Swan offers Istanbul Kebab and Bottle of Water.

Nearby Sample Menus

Roast salmon, herb crumb, crab crushed potatoes, peas & broad beans £15
served with organic, crusty bread -
Frites, dauphinoise, creamy mash or parmentier pota toes £2 each
Whole baked bream with fennel & grapefruit, parmentier potatoes £15
Calf’s liver, crispy bacon, mash, confit shallots, fine beans & gravy £13
Liqueur Coffees - Irish, Seville, Parisian, Caribbe an, Calypso, Italian or Baileys £4.60
Warm baguette with roast pepper & garlic mayo £ 4
Black forest trifle £6

Brie & Cranberry £5.75
Chicken £4.65
Sausage And Mash - Served with peas and onion gravy £8.95 / £4.95
Lasagne - Served with salad & garlic bread £9.45
Bacon, Lettuce & Tomato £5.85
Macaroni Cheese - Served with salad and garlic bread £7.95 / £5.45
Sausage & Onion £5.95
Ham & Cheddar £5.95

Dr Pepper £1.00
- 0.33 L.
Any Pizza £9.99
- Delivery or collection.Only available on monday, tuesday, wednesday, thursday & sunday.
Half Pounder Meal £5.99
Chicken Wrap £4.00
Monster Mango Loco £1.50
Chips with Grated Cheese £2.60
Quarter Pounder Meal £4.80
Kofte Kebab £4.80
- Minced lamb, prepared with a variety of spices, skewered & cooked on a charcoal grill, served in pitta with salad.

Potato wedges, spiced tomato relish £3.95
Buttered new potatoes £2.25
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Angel fish pie, buttered Savoy cabbage £12.95
Mixed leaf salad £3.95
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95

Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Creamed Mash £1.95
Mussels cooked in white wine, cream and garlic sauce £6.95
Blueberry & white chocolate cheesecake £5.50
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25