Plough Inn in Banbury Menu

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Plough Inn in Banbury has no menu available, but can choose from many other options such as Pepsi Max (500ml) or Pepsi (500ml) from Pizza Hut. Tragus Group offers many options including Prosecco, Fiol, Italy and Pinot Grigio Blush, Il Sospiro, Italy. Turtle Bay Oxford includes a wide range like Koko Kanu Coconut Rum or Appleton's Signature Rum 70cl. Ginger Beer (Cans) (250ml) and Elderflower Presse (Cans) (250ml) from . Little Amsterdam offers Black Horse and Additional sides beans/peas or extra toppings.

Nearby Sample Menus

Grilled Pork Sausage served with Chips or Vegetables £4.95
Selection of Ice Creams & Sorbets £4.50
Mature Cheddar and Homemade Spiced Apple Chutney Sandwich £4.50
Greenland Prawn & Crayfish with Marie Rose Sandwich £5.50
Bowl of Chips £2.20
Locally Smoked Ham, Egg & Chips £4.95
The Unrivalled Three Horseshoes Venison Burger Topped with Bacon & Mature Cheddar or Cropwell Bishop Stilton- Served with Chips, Salad & Homemade Tomato & Chilli Relish £10.95
Prawn & Crayfish Cocktail with Brandy Laced Marie Rose Sauce & Granary Roll £5.50

JHINGA PUREE King prawn cooked in aromatic spices, rolled in a tortilla.tamarind coulis. £4.95
Glenfiddich Single Malt £2.50
SAFFRON RICE Aromatic Basmati rice. On its own or flavoured with: £2.65
SUBZI MALAI KOFTA Vegetable and cheese dumplings simmered in a rich creamy gravy £4.50 / £7.50
BINDI BHAJEE Fresh diced okra sautéed with crisp onion, lemon juice and coriander £4.50 / £7.50
CHAPPATI £1.40
Sambuca £2.25
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Banderillas - marinated olives wrapped in anchovy fillets £3.95
Pollo - chicken, spinach, red onion jam, chilli flakes and paprika £9.95
King’s Head Cheese Plate - Hereford Hop Mature Cheddar, Shropshire Blue and Somerset Brie, served with celery, red grapes, fig chutney and biscuits £6.95
White Onion Risotto (V) - white onion risotto, topped with goats cheese on grilled aubergine and finished with gremolata £9.95
Carved Beef, Turkey or Ham -
Seafood Linguine - fresh egg linguine pasta, king prawns, mussels and crayfish in a creamy white wine sauce, served with garlic ciabatta £12.95
Homemade Low Fat Mayo Free Coleslaw £1.50
White Chocolate and Raspberry Cheesecake - with Chantilly cream £5.95

Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Creamed Mash £1.95
Provencal tomato salad £2.75
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Blueberry & white chocolate cheesecake £5.50
Local cheese board served with chutney and fresh bread £6.50

Chicken Stir-Fried with Ginger £9.95
- Stir-fried with julienne ginger, carrot, spring onion, peppers and black fungus.
Vegetable Tempura £5.95
- Assortment of vegetables dipped in batter, deep fried served with a sweet chilli sauce.
Prawns Stir-Fried with Ginger £10.95
- Stir-fried with julienne ginger, carrot, spring onion, peppers and black fungus.
Stir-Fried Beancurd £8.95
- Shallow fried bean curd the tossed with mixed vegetables in sesame oil flavoured with a splash of oyster sauce.
Chicken Panaeng Curry £10.50
- Strips of chicken folded in a red curry paste, coconut milk and kaffir lime leaves.
Beef with Noodles in Soya Sauce £10.50
- Fried rice noodles with vegetables in dark soya sauce.
Prawn Red Curry £10.95
- Prawn Curry with red curry paste, mixed vegetables and coconut milk.
Stir-Fried Broccoli £7.50
- Stir-fried broccoli with oyster sauce.