Pizza Express Restaurants in Radlett Menu

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Pizza Express Restaurants in Radlett has no menu available, but can choose from many other options such as Water Bottle (0.5L) or Sprite from Hayris Kebab House. Gabriel's Bar & Lounge offers many options including Irish Coffee and Hot Chocolate. Pizzaexpress includes a wide range like Pip Organic Rainbow Ice Lolly V, VG, GF or Pip Organic Fruity Ice Lolly V, VG, GF. Mee Grob Rad Na (Crispy Noodles with Chicken and Prawns) and Pad Kee Mao (Spicy Noodles) (Mild) from . Thai Rack offers Saporito and Efes Draft (500ml).

Nearby Sample Menus

Capricciosa £11.95
- With mozzarella, tomato sauce, mushrooms, ham, olives, topped with egg.
Funghi £11.50
- With mozzarella, tomato and mushrooms.
Panzanella £5.95
- Toasted artisan breads with tuna, barlotti beans & red onion.
Casereccia £11.50
- With mozzarella, tomato, spinach, mushrooms, onion, peppers and garlic.
Spaghetti Bolognese £10.50
- Traditional minced beef in tomato sauce & parmesan.
Panna Cotte with Chocolate Sauce £5.00
Bottled Water £1.90
Margherita £10.50
- With mozzarella, tomato and fresh basil.

Beef with Green Pepper and Black Bean Sauce £5.20
- Spicy.
Spare Ribs (4) £5.50
- Honey or barbeque sauce.
Chicken Red Curry £5.70
- Spicy.
Tofu with Chinese Mushroom and Bamboo Shoots £4.60
- Vegetarian.
Mushroom Pad Thai Noodles £5.20
- Vegetarian. Spicy. Contains Eggs. Contains Nuts.
King Prawn With Mushroom £6.70
Mixed Vegetable Singapore Rice Noodles (Large) £5.30
- Spicy. Contains Eggs. Vegetarian.
Beef with Pineapple £5.20

Meat £5.50
Lamb Shank Nahari with coconut and chef's special spices £9.95
Meat £5.50
Special Rice (Rice fried with egg, peas & onions) £2.40
Chutneys and Pickles £0.50
Puree (Thin deep fried bread) £1.00
Prawn Cocktail £1.95
Tandoori Chicken (Full) Two pieces 'off' the bone spring chicken marinated in specially selected spices and barbecued in the Tandoori. £7.65

Machli Dall (Hot, Sweet & Sour) £9.95
- Cooked with red lentils in a thick sauce.
Shatkora (Medium) £9.25
- Shatkora is a special lime which is only available in Bangladesh in the sylhet region, its unique aromatic test makes it different from any other lime cooked in Bangladeshi spice medium in thick sauce.
Chot Potti £3.95
- Chickpeas with spice tangy sauce, Chickpeas cooked in a spicy hot sauce with tamarind, coriander, ginger, garlic & green chilli.
Keema Pilau Rice £4.25
- Mince meat with rice.
Shahee Chicken Biriani £9.95
- Tandoori chicken grilled off the bone, lightly spiced with nuts & raisins.
Vegetarian Dinner £27.95
- Starter: papadoms, vegetable samosa, onion bhajee. Main dish: mixed veg rogan. Side dish: bhindi bhajee, chana bhajee, 2 aromatic pilau rice & naan.
Badami Saag (Medium) £8.95
- Tender fillet of lamb or chicken marinated in garlic, ginger & coriander then cooked with spinach, onion, tomatoes & cashew nuts delicately spiced.
Bombay Aloo £4.25
- Potato.

Moussaka £11.95
- Layers of minced lamb, potato, courgette and aubergine topped with creamy béchamel and served with a side of Greek Salad.
Keftedes £5.50
- Greek pork meatballs with potato, cinnamon and mint.
Pain Au Chocolat £2.45
New York Deli £8.95
- Pastrami, turkey, gherkins, emmental and provolone cheese, tomatoes and crispy lettuce on rye bread with mayo and mustard.
Pain Au Raisin £2.45
Kopanisti £4.95
- VG, GF. House made sweet pepper and chilli dip with fresh dill and feta cheese.
Seafood Paella £13.95
- Tiger prawns, mussels & squid, peas, cherry tomatoes and saffron rice.
Arancino £5.95
- Ham and mozzarella rice ball, coated in breadcrumbs and deep fried. Served with a neapolitan sauce and parmesan cheese.