Pizza Continental in Felixstowe Menu

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Pizza Continental in Felixstowe has no menu available, but can choose from many other options such as Provencal tomato salad or Mixed Salad from Cherry Tree Inn. Tao offers many options including Cannonau – Sardinia, Italy and Cesari Amarone Classico Superiore – Veneto, Italy. Love Thy Burger includes a wide range like Old Mout Berries & Cherries or Brewdog Punk IPA. Cheese Board with Crackers & Spiced Tomato Chutney and Chocolate Fondant with Chantilly Cream & Seasonal Berries from . The Swan offers Express Kebab and Rio.

Nearby Sample Menus

Speciality tea - Earl Grey, Assam & various fruit teas £1.85
Provencal fish stew, sour dough bread & rouille £ 11
Latte £2.30
Steamed spiced apple sponge, calvados custard £5
Caramelised onion, Cheddar & potato pie, green bean fricassee £10
White chocolate & sour cherry parfait £5
Ploughman’s – mature Cheddar, Suffolk ham, Scotch quail’s egg, Stilton, celery, apple & house pickles £7.50 / or to share £14
Americano regular £1.85 / large £2.15

Coleslaw £0.95
Garlic Bread (Add Cheese for £1) £3.45
Jacket Wedges £1.95
Barnsley Lamb Chop With Minted Gravy - Served with a choice of potatoes & Vegetables £12.95
Cappuccino £2.35
Red Wine & Dijon £2.45
Hursley Butchers Faggots - Served with new potatoes and vegetables £9.45
Chilli - Served with rice or wedges £9.45 / £5.95

Half Pounder Meal £5.99
Create Your Own Pizza £5.50
Chicken Wings £2.40
Monster Juiced £1.50
Veggie Kebab £4.50
- Grilled onion, peppers & mushroom.
Tango Orange £1.00
- 0.33 L.
Garlic Pizza Bread with Tomato & Cheese £5.50
Mineral Water £1.00
- 500 ml.

Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Basket of bread £1.75
- -
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95

Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Mussels cooked in white wine, cream and garlic sauce £6.95
Creamed Mash £1.95
Courgette Frites £2.75