Piero Gregori in Ware Menu

Are you the owner? Manage this listing for free.

Piero Gregori in Ware has no menu available, but can choose from many other options such as British cheese plate with ‘Alford’ oatcakes, toasted seed crackers and spiced ‘Ashridge’ pink apple jam (n) (Berkshire Barkham Blue, Wobbly Bottom Farm cheddar, Surrey saval) or Homemade ice creams (quince ripple, vanilla bean, mulled wine) from Alford Arms. Loch Fyne Restaurants offers many options including Selection of Cheese - Oatcakes & Quince and Chocolate Pot - Crème Fraîche. Pizzaexpress includes a wide range like Pip Organic Rainbow Ice Lolly V, VG, GF or Pip Organic Fruity Ice Lolly V, VG, GF. Earl Gray Tea and Mint Tea from . Saffron offers Sam-Pan Chinese Food and Mineral Water.

Nearby Sample Menus

Create Your Own £12.50
- Choose your own 4 toppings.
Bruscetta £5.95
- Toasted artisan bread with diced tomato dressed with olive oil, garlic & basil.
Pinot Grigio delle Venezie £19.90
Parmigiano £11.50
- Grilled aubergine with parmesan cheese, mozzarella, with a fresh basil & tomato sauce.
Nero d’Avola £20.90
Penne Arrabiata £10.50
- With tomato, garlic & chilli.
Tiramisu £5.50
Bottled Water £1.90

Shredded Chicken Foo Yung £5.20
- Contains Eggs.
King Prawn With Oyster Sauce £6.70
Spare Ribs Peking Style £5.50
Mushroom Green Curry £4.50
- Vegetarian. Spicy.
Squid in Hot Sesame Sauce £6.70
- Spicy.
Chicken Red Curry £5.70
- Spicy.
Deep Fried Spare Ribs with Pepper Salt and Chilli £5.50
- Spicy.
Crispy Lamb £8.70
- Served with pancakes, spring onion, cucumber and hoi sin sauce.

King Prawn Rezella £9.95
Coconut Rice or Lemon Rice or Egg Fried Rice £2.40
Cauliflower & Sag Bhajee £2.55
Chicken or Lamb Rezella Chicken or lamb highly spiced with chef's own spices, with green chilli, tamarind sauce, yogurt, sweet, hot and sour. £6.30
Peshwari Chicken £6.30
Chicken Tikka £5.55
King Prawn Pathia Puree or with Sag Spiced King Prawns with thick gravy slightly hot on deep fried bread. £4.50
Sheek Kebab Minced meat pungently spiced and barbecued in the Tandoori. £5.05

Fish Dopiaza £9.75
- Watering boneless chunks of sweet water fish (known as giash) flavoured with fried brown onion & coriander.
Tandoori King Prawn Masala (Mild) £15.95
Sheek Kebab (Medium) £4.50
- Two pieces of spicy hot, made with minced lamb, coriander, ginger, garlic green chillies & spices, served with salad & mint sauce.
King Prawn Jalfrezi (Hot) £12.95
- Tender pieces of king prawn grilled then cooked in a pungent sauce prepared with onions, tomatoes, peppers & fresh green chillies. Like it hot!
Cheese Naan £3.25
Sizzling Chicken Nawabi £9.95
- Strip pieces of chicken fried with garlic, ginger, onions, capsicum & ground spices that comes in a delecated spicy sauce.
Vegetarian Dinner £27.95
- Starter: papadoms, vegetable samosa, onion bhajee. Main dish: mixed veg rogan. Side dish: bhindi bhajee, chana bhajee, 2 aromatic pilau rice & naan.
Bombay Hot Wings £4.20
- Pieces of chicken wings marinated in a spicy hot sauce then BBQ'd tandoori clay oven, served with salad & mint sauce.

Meze for 2 £29.95
- Bosciolla olives, humus, tzatziki, kopanisti, pitta bread gigantes, lounza, halloumi, calamari and kolokithakia.
Taramasalata £4.95
- VG, GF. Pink dip made from cod roe and garlic.
Tirokaftero £4.95
- V. House made dip with Greek yoghurt, feta cheese, chilli and Greek honey.
Pollo £8.95
- Sliced grilled chicken breast, roasted peppers, fontina cheese and red pesto in a toasted ciabatta.
Croissant £2.95
- Served with choice of jam or marmalade.
English Breakfast £10.95
- Two Eggs the way you like, two bacon, Cumberland sausage, button mushrooms, grilled tomatoes, beans and a slice of granary toast.
Chorizo £5.50
- Grilled spicy spanish sausage.
Catalan Paella £13.95
- Chicken & Chorizo, roasted peppers, peas and cherry tomatoes and saffron rice.