Peacock The Cantonese Takeaway in Lancaster Menu -

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Peacock The Cantonese Takeaway in Lancaster has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. The Raj offers many options including fried pineapple and fried banana. The meating includes a wide range like Fruit Shoots (200ml Bottle) or J20 (275ml Bottle). Highland Spring Still Water (Glass Bottle) and Highland Spring Sparkling Water (Glass Bottle) from . Spice Lounge offers Angel Inn and Mini Eccles cakes with Lancashire bomb cheese.

Nearby Sample Menus

Hawaiian - Ham & pineapple - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.40/£10.90/£5.60/£8.70
Fillings (each) - Tuna mayonnaise, cheese, beans, onion, coleslaw, chilli con came, prawns £0.70
Mixed Kebab - Doner & Chicken Pitta: £4.60, Garlic Bread: £5.30
Ham & Pepperoni £5.50
Chicken Tikka Masalla - Indian masala sauce, cheese, chicken, peppers & onion - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.90/£7.70/£11.50/£6.40/£9.00
1/4lb Mexican Burger - Onions, mustard & chilli £2.30
Shish Kebab Pitta: £4.80, Garlic Bread: £5.20
Cheesecake £1.50

Chicken with Mushrooms £5.20
King Prawn with Tomatoes £5.60
Fried Shanghai King Prawn £5.60
Chicken & Chinese Mushroom Soup £2.20
Kung Po King Prawn £6.00
Salt & Pepper Chicken Wings £4.10
Mixed Vegetables £2.50
Bean Sprouts £2.40

Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A

Mongolian Rice £5.00
- Rice tossed in a homemade Chinese BBQ sauce with Oriental vegetables.
Chicken Spring Rolls £3.00
Chilli Chicken £3.75
- Steamed free range chicken, tossed with homemade chilli garlic sauce & soya sauce, garnished with spring onions.
Thai Green Curry £4.50
- Green curry sauce, eggplant, lemon leaf with your choice of protein, garnished with Thai basil.
Blue Banana £3.00
- Blueberries, banana, oats, milks with a scoop of whey protein & crushed ice.
Spicy Tossed Chicken Wings £3.50
- Marinated chicken wings, tossed in a homemade szechuan sauce, garnished with spring onions.
Creamy Chinese Sweetcorn Soup £2.50
Tomato & Basil Soup £2.50

Half and Half £5.99
Meat Feast £8.99
- Chicken, mixed donner, pepperoni and minced meat.
Seafood Deluxe £3.50
- Tuna, prawns, mozzarella and cheddar cheese.
Family Platter £12.99
- Full chicken, 5 wings or 5 strips, 2 fries, 2 dips, bottle of drink.
Water £0.70
Meat Feast £5.99
- Chicken, mixed donner, pepperoni and minced meat.
Masala Fish (Grilled, Peri Peri, Fried) Fries £3.99
Texas BBQ £8.99
- Smokey bbq base, chicken, red onions and peppers.