Peach Bower in Brandon Menu

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Peach Bower in Brandon has no menu available, but can choose from many other options such as Barbecue Sauce or Sweet & Sour Sauce from Hong Kong Palace. Kings Head offers many options including Baileys Coffee and Irish Coffee. Dhaka includes a wide range like King Prawn or Lamb. Monster Mango Loco and Lucozade Pink Lemonade from . Best Kebabs offers Three Horseshoes and Roasted Vegetable Tagliatelle with a Parmesan Crumb.

Nearby Sample Menus

Speciality tea - Earl Grey, Assam & various fruit teas £1.85
Seafood – devilled whitebait, smoked salmon, sweet cure herring, smoked prawns, roast pepper & garlic mayo £8.50 / or to share £16
Dressed roquette £2
Roast cashews & almonds £3.25
Baked fig with goat’s cheese & hazelnuts, honey dressing £6
Crêpes, orange mascarpone cream & warm Cointreau sa uce £5.50
Breast of duck, champ potatoes, braised red cabbage , port sauce £16
Pot of tea for one £1.85

Coffee £1.85
Add. Cheese, Mushroom, Egg or Pineapple 50p each
Lambs Liver & Bacon - Served with a choice of potatoes & Vegetables ££9.95
Tea £1.65
Ham Egg & Chips £7.25 / £4.95
Brie & Bacon £6.25
Cajun Chicken & Hot Salsa £5.95
Coleslaw £0.95

1 Pounder Burger (Super Burger) £7.50
- 4x 1/4lb with 4 slices of cheese.
Scampi (8) £3.20
Best Special Kebab £12.50
- A mixture of donner, kofte, lamb chops & fried vegetable, served with 2 pitta bread & a portion of salad.
Diet Coca Cola £1.00
Chicken Wings £2.40
Prawn Cocktail £2.50
Meat Feast Pizza £6.50
- Onion, chicken, beef, ham, pepperoni.
Chips with Grated Cheese £2.60

Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
- choice of salad £1.95
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Basket of bread £1.75
Basket of bread £1.75
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95

Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Provencal tomato salad £2.75
Mussels cooked in white wine, cream and garlic sauce £6.95
Courgette Frites £2.75
Home made sorbets £4.50
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95